A Tavola Kadijksplein

Our owner Gerardo Mazziotta bakes his own bread daily and gets his fish fresh from the fish market every day. All our other quality products are imported fresh daily from Italy. Ristorante A Tavola 1999 has received many ratings for its simple yet very tasty dishes. In our restaurant we only use the Italian regional products that we have imported ourselves and that meet the highest quality standards. Only in this way can we guarantee that our dishes contain only the best and freshest products. Our dishes fall under the category of family traditions and are prepared by our top chef in such a way that you are guaranteed at A Tavola of only the best Italian dishes.