Wok Theory 新天虹

Name: Wok Theory 新天虹
Address: 530 Dundas St W, Toronto, Ontario, Canada
Telephone: +14169792480
Price range: $$
Rating: 4.5

283 notes

N°4690 de 20428 restaurants à Toronto

Chinois, Options végétariennes

FerméOuvre à 10:00

€€€€ Fourchette de prix par personne CAD 14 - CAD 140

530 Dundas St W

Toronto, Ontario, Canada

Ajouter une photo

22 photos

Jetez un coup d’œil à l'espace ouvert de Wok Theory 新天虹

Ajouter une photo

Ajouter votre avis

Allez voir Spadina Avenue et venez manger dans ce restaurant. Tous les clients aiment bien la fabuleuse cuisine chinoise de Wok Theory 新天虹. Ce lieu pourrait vous faire plaisir avec des dim sum délicieux.

Dans cet endroit, vous pouvez commander de la nourriture à emporter. Un thé glacé immense est servi - Essayez et appréciez. On peut s'attendre à un prix bas dans ce restaurant. Un décor familial et une atmosphère sympa permettent aux clients de se détendre. Google lui donne un score de 4.5, vous pouvez donc choisir Wok Theory 新天虹 pour y passer du bon temps.

Avis d'utilisateurs sur les plats et les services

edwin

salted egg yolk

downtown Chinatown

on Dundas

curious

clean and modern

snow Pea Leaves

cantonese restaurant

dine inFood

eggplant Chili

Voir toutMoins

Evaluations des Wok Theory 新天虹

Yelp

Foursquare

Google

Trip

(5/5)

Avis des visiteurs des Wok Theory 新天虹

/ 178

Rechercher dans commentaires

Traduire les commentaires

Service Temporairement Indisponible Merci de réessayer plus tard.

Ajouter votre avis

Demander la suppression d'informations

Bredgy L. 12 jours plus tôt sur Yelp

I've always been spoiled by the quality of dim sum in Markham, so I was pleasantly surprised by this new spot downtown! The classics like Ha Gow and Siu Mai are expertly made and with fresh ingredients, and their noodle/rice roll dishes are also full of savoury, smoky wok hei flavour that's quite difficult to find in Toronto. Siu Mai - Juicy, shrimp is crisp and had a tender texture, and the wrapper wasn't too thick at all. Pork flavour was full of umami. Ha Gow - Shrimp was fresh and bouncy with a distinct crisp, seasoned beautifully as well. The wrapper has a slight savory taste as well and wasn't overly thick, but was slightly too soft. Beef Tripe - Tripe was crisp and not overly chewy, salted well but ginger/scallion flavour was slightly muted but compliments the tripe well. Five Spice Squid Tentacles - Battered lightly and deep fried, colour is more pale than Markham places and is salted well, but a bit weaker on five spice. It was also really oily, and not the most tender. Curry Cuttlefish - Cuttlefish was tender with the tentacles being crisp, but the curry sauce was too thin and didn't really cling onto the cuttlefish, and needed more umami/salt. XO Sauce Rice Rolls on Sizzling Plate - Thick, smooth and soft pieces of rice rolls that will fill the hole in your heart. The smooth texture makes it easily slide down the throat, but also has a satisfying slight chewy texture that's contrasted with the crisp of the bean sprouts. On the oily side, but wok hei is super strong, charred nicely for that smoky flavour, plus the umami of the XO sauce, but wish there was a little more. Sizzling Plate Chinese Style Beef Tenderloin - Sweet and savory sauce that isn't as oily as other restos, with onions that are cooked to retain their crispness and soak up the sauce. Beef was quite tough though, cut against the grain yet still kind of chewy, and also bland without the sauce. 乾炒牛河/Beef Noodles - Good amount of wok hei, noodles aren't overly oily and feel dry, beef is tender and has a moderate beefy aroma, cooked nicely to still retain a satsifying chew with crisp bean sprouts for texture.

Demander la suppression d'informations

Ian L. 27 jours plus tôt sur Yelp

A bit chaotic but we loved the food. Some creative touches on Chinese cuisine. Large portions.

Demander la suppression d'informations

Art G. un mois plus tôt sur Yelp

Ambiance was fun and low key. Portions are very shareable. Food was extremely good; the tofu in the pad Thai was really the star but the whole disk had a lot of flavor, would get again. As for the curry it has a signature Japanese taste, the chicken was extremely tender. Everything was very hot and delicious, and would recommend both. The milk tea though was more bitter than usual which might be a Hong Kong thing. Would eat here again!

Tous les avis