Le lingot Menu

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Plats à Le lingot

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.

Most visitors find the price reasonable for the quality of food and the overall dining experience. However, some have mentioned that certain dishes can be a bit pricey.

Monkfish with mushrooms and sauce

- excellent, well-accompanied dish with a flavorful sauce.
Sweetbreads

- highly appreciated by guests due to the surprise element in the recipe.
Neo Orange Tart

- a delightful dessert option.
"Intuition Végétal" Menu

- a succession of flavors that is served with charm.
Scallops with truffle and Jerusalem artichokes

- special mention for its originality.
Rossini, Lamb, Vealcheack, and Fish options

- super rich, delicious sauces enhance these dishes.
Tournedos Rossini

- highly recommended for its quality.
L'oeuf Fermier and Création Fromagère

- both are delicious dishes.
Tasting Menu

- highly recommended for an amazing meal experience.
Creme Mushroom Soup with an egg

- an incredible starter.
Steak

- soft and flavorful main course.
Mousse

- an amazing dessert option.
Beef Cheek Amuse Bouche

- juicy and flavorful.
Poached Oysters

- delightful starter.
Burnt Mackerel with light pea puree and Hollandaise mousse

- interesting main dish.
Lemon Madeleine with Meringue and Lemon Cream

- delicious way to end the meal.
Good selection of wines

- complements the dishes well.