Brunch (only at lunch time)
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Benedict Eggs
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Ranch-style Egg
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Avocado Toast
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Creamy soup of the day & Tartine from Savoie
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Poke Bowl
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Winter Salad
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Toasted cheese & Ham sandwich flavoured with Truffle
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Burger from Savoie
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Arborio Risotto with seasonal mushrooms
Extra sides dishes (Brunch)
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Bacon
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Smoked Salmon
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Poched Egg
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Cured country ham
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Smashed Avocado
Menus des restaurants aux alentours
Brunch Desserts
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Homemade Desserts buffet
Dinner Menu
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Fried King prawns wrapped in a crispy potato
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Slow cooked organic farm Egg 67°C
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Melanosporum black truffle Arborio risotto
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Homemade smocked Salmon \"Label rouge\" duo
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Crabmeat in mango ravioli flavoured with exotic fruits
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Creamy parsnip soup
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Roasted Turbot served in casserole dish
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Pike perch fillet cooked with crayfishes
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Free-range Chicken supreme stuffed with watercress
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Rossini beef tenderloin
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Whole roasted Veal sweetbreads
Extra side dishes (Dinner)
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Homemade Purée
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Seasonal vegetables
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Mix of salad
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French fries
Cheeses
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Assortment of cured Cheeses
Dinner desserts
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Homemade Desserts Buffet