Française, Asiatique, International
Ouvert maintenant
18:00 - 22:00
€€€€
Fourchette de prix par personne €25 - €62
© OpenStreetMap
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Venez manger dans ce restaurant si vous avez faim après avoir admiré Frederikspark. La cuisine française est bien préparée à Restaurant Fris - Haarlem. C'est une excellente idée de commander un amuse-bouche cuit à la perfection. Les gourmets disent qu'une glace est délectable ici.
Il est facile de trouver ce lieu grâce à son emplacement. Le plus souvent, vous reviendrez à cet endroit pour essayer un vin délicieux. Commandez un café immense qu'ils servent ici. Un personnel professionnel attend les clients tout au long de l'année. Ce restaurant offre un service décontracté à ses visiteurs. Un décor mignon et une atmosphère sympa permettent aux clients de se détendre. Restaurant Fris - Haarlem est dans le guide Michelin et a obtenu 2 "couverts noirs" : les experts soulignent son très bon confort.
Avis d'utilisateurs sur les plats et les services
Voir toutMoins
Avis des visiteurs sur Restaurant Fris - Haarlem
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Service Temporairement Indisponible
Merci de réessayer plus tard.
J
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Jean Francois Amadei
2 années plus tôt sur Facebook
Soirée exceptionnelle! Tout était parfait la qualité des plats et un super service de Paulina.
J
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J Soo
17 jours plus tôt sur Google
Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
t
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timo bosma
19 jours plus tôt sur Google
During our visit to **Restaurant Fris** in Haarlem, we were not immediately received by the waiting staff. Although there was eye contact with the kitchen staff as we waited at the cloakroom, they could have at least welcomed us or called in the wait staff. Because of this we waited for a few minutes and eventually decided to hang up our coats ourselves. After an apology from the staff we were escorted to our table. The restaurant has a beautiful, chic interior and water was immediately placed on the table, after which we were asked if we wanted a bubble - an offer we politely declined. ### Start of the evening The amuse, a caramelized tomato with foam, was a tasty surprise and immediately set the tone. Oysters were offered next, which we appreciated, and we ordered half a dozen. Unfortunately, the menu took some time to arrive, and it took about 45 minutes before it was finally brought. This felt like a missed opportunity in the first impression. We also noticed that it was cold in the restaurant. The name "Fris" therefore took on a somewhat too literal meaning, which was not conducive to the atmosphere. ### Dinner For dinner we opted for the five-course menu, which was introduced by two amuses. The first appetizer, a satay, was bland and nothing special. The second, a bread pudding with eel and herbs, was technically good, but the sweetness of the bread pudding overpowered the flavor of the eel. Too bad, because an amuse-bouche should be a highlight. - **Appetizer**: A cream of cashew nuts with papaya, apple-carrot salad and a mango sorbet. This dish was a hit. The flavors were fresh and beautifully balanced, and the accompanying wine was excellently chosen. - **Second course**: Red mullet with fennel crisps, gray shrimp, fennel marmalade and a chorizo sauce. The chorizo flavor could have been a bit more prominent and the sauce a bit fuller, but the Portuguese wine provided a nice balance. This dish was served with brioche, which was excellent. A little more butter would have made it complete. - **Third dish**: A pumpkin-based dish with mushrooms, a mushroom sauce and Parmesan cheese. The flavors were rich and harmonious, but the red wine served with it was disappointing and detracted from the experience. - **Main course**: Duck with potato, flavors of cherry and olive, and a beautiful pâté. This was an absolute highlight. The flavors were well balanced and the wine paired well, although for my personal taste a heavier wine would have worked even better. - **Conclusion**: The cheese plate was delicious, with good bread. The flavors were refined and a nice end to the evening. ### Final conclusion The kitchen of Restaurant Fris shows talent and taste control. The dishes themselves, especially the starter and main course, were particularly memorable. However, there were clearly areas for improvement: the welcome, the pace of service, the temperature in the restaurant and the sometimes disappointing wine choices detracted from the overall experience. At €135 per person, including half glasses of wine, we expected more consistency and a smoother flow to the evening. The restaurant has a lot of potential, and with more attention to details and hospitality, Fris can become a top address. **Final rating**: (3.5/5) Suitable for gourmets, but currently the value for money and hospitality are not in balance. Service: Dine in Meal type: Dinner Price per person: €100+ Food: 4 Service: 3 Atmosphere: 3 Parking space: Plenty of parking Parking options: Paid street parking
Toutes les évaluations
Française, Asiatique, International
Ouvert maintenant
18:00 - 22:00
€€€€
Fourchette de prix par personne €25 - €62
© OpenStreetMap
contributions
Adresse
Twijnderslaan 7, Haarlem, Hollande-Septentrionale, Pays-Bas
Particularités
Terrasse extérieure
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Réservation
Cartes de crédit acceptées
Livraison
Accès personnes handicapées
Heures d'ouverture
| LundiLun | 12:00-14:00 18:00-22:00 |
| MardiMar | Fermé |
| MercrediMer | Fermé |
| JeudiJeu | 18:00-22:00 |
| VendrediVen | 12:00-14:00 18:00-22:00 |
| SamediSam | 12:00-14:00 18:00-22:00 |
| DimancheDim | 12:00-14:00 18:00-22:00 |
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@restaurantfris
