Restaurant Di Menna Menu

Menu

• Antipasto Di Menna

  22.00
  Assorted Meat Cold cuts, bocconcini, grilled vegetables and olives
• Burrata

  21.00
  Burrata, tomatoes, olive oil, Balsamic Reduction
• Bruschetta

  14.00
  tomatoes, onion, garlic, basil, parmesan, evoo
• Salmone Affumicato

  15.00
  Smoked salmon, capers, red onions, lemon. A delight from the sea.
• Arancini della Casa

  22.00
  rice balls stuffed with cheese, veal, green peas
• Calamari Misto Fritti

  20.00
  Fried Calamari
• Cozze alla marinara

  18.00
  Mussels served in a lightly spiced tomato sauce
• Cocktail di Gamberetti

  15.00
  Shrimp, cocktail sauce, lemon. A refreshing classic

• Insalata Cesare

  9.00
  House Caesar salad with Parmigiano-Reggiano
• Insalata di Rucola

  9.00
  Arugula salad with parmigiano shavings

• Pastina in Brodo

  11.00
  Home made chicken soup with pastina
• Minestrone della Casa

  10.00
  Home made Vegetable Soup

• Penne all'arrabiata

  24.00
  Penne rigate spicy pancetta tomato sauces
• Spaghetti alla Carbonara

  27.00
  Spaghetti cream Sauce, bacon, eggs, & parmesan cheese
• Gnocchi Napoletana

  23.00
  Ricotta Gnocchi & Tomato Sauce
• Risotto al Tartufo

  32.00
  Arborio rice in a creamy mushroom, black truffles & parmesan sauce
• Fettucini Louisiana

  31.00
  Fettucini rosé sauce & shrimps
• Mannicotti alla Fiorentina

  29.00
  Pâtes aux épinards farcies au fromage ricotta sauce rosée, gratiné. / Spinach pasta stuffed with ricotta cheese rosée sauce, au gratin.

• Osso Buco alla Milanese

  46.00
  Jarret de veau sauce tomate & risotto. / Veal shank tomato sauce & risotto.
• Scaloppine Marsala

  41.00
  Scallopine de veau avec sauce au marsala et champignons. / Veal scaloppini with marsala wine sauce and mushrooms.
• Bistecca newyorkese

  49.00
  Entrecôte de surlonge new-yorkaise 12 oz, sauce au poivre, légumes, patates. / 12 oz new-york sirloin steak, pepper sauce, vegetables, potatoes
• Pollo alla Parmigiana

  38.00
  Poulet pané dans une sauce tomate cuit au four avec fromage mozzarella. / Breaded chicken in a tomato sauce baked with mozzarella cheese
• Piccata al limone

  40.00
  Scallopine de veau avec sauce au citron et vin blanc. / Veal scaloppini in a white wine and lemon sauce.
• Agnello alla griglia

  49.00
  Carre d'agneau marinées et grillées. / Rack of lamb marinated and grilled.
• Portata alla “DiMenna”

  69.00
  Assiette fruit de mer avec crevettes, pétoncles, crabes, queue d’homard et riz. / Seafood plate with shrimp, scallops, crab leg, lobster tail and rice.
• Poisson Du Jour

  39.00
  Poisson frais grillé. / Grilled fresh fish of the day.
• Linguini Fruitti di Mare

  38.00
  Linguine sauce tomate avec crevettes, , moules, et palourdes. / Linguini tomato sauce with shrimps, mussels, and clams.

• Canadese (All Dressed)

  24.00
  Sauce tomate, pepperoni, champignons, piments verts & rouges, bacon et fromage. / Tomato sauce, pepperoni, mushrooms, green & red peppers, bacon and cheese.
• Vegetariana

  22.00
  Sauce tomate, champignons, piments, olives et fromage. / Tomato sauce, mushrooms, peppers, olives and cheese.
• Salsiccia e Rapini

  25.00
  Sauce a l'ail, rapini sautes a l'ail, saucisse maison e fromage. / Garlic sauteed rapini homemade sausage and cheese.