Prima Luna Menu

Menu

• Prosciutto di parma con frutta stagione
  Slices of italian cured ham with served with seasonal fruits
• Salmone affumicato stuzzicante
  Smoked salmon served with onions, capers and extra virgin olive oil
• Carpaccio di bue
  Beef capriccio marinated in extra virgin olive oil, lemon juice. topped with parmesan shavings and arugula
• Mozzarella di bufala e pomodoro alla caprese
  Fresh buffalo mozzarella, tomatoes slices and basil drizzled with olive oil and balsamic reduction
• Cocktail di gamberi
  Shrimp cocktail served with house sauce

• Lumache alle erbe di provenza
  Snails cooked with white wine, herbes de provence and tomato sauce
• Grigliata di legumi alla lombarda
  Grilled vegetables with wild mushrooms
• Peperonata
  Sautéed italian homemade sausage served with peppers, onions, mushrooms. cooked in white wine and garlic
• Calamari fritti
  Fried squid served with tomato sauce
• Pollipo alla griglia
  Grilled octopus sautéed with onions, peppers and capers

• Minestrone alla genovese
  Vegetable soup
• Soupe du jour
  Soup of the day
• Stracciatella alla romana
  Homemade chicken stock, egg and parmesan cheese

• Cesare
  Romaine lettuce, croutons, bacon, parmesan served with our house caesar dressing
• Insalata di indivia e radicchio
  Endive and radicchio salad with red wine vinegar and extra virgin olive oil
• Capricciosa
  Mixed green salad with mixed nuts tossed in extra virgin olive oil and balsamic
• Insalata di rucola con parmigiano
  Arugula salad served with extra virgin olive oil and balsamic vinegar. garnished with parmesan shavings

• Spaghetti al pomodoro fresco
  Tomato sauce and basil
• Spaghetti alla carbonara
  French shallots, bacon, cream, eggs and parmesan cheese
• Penne alla romanof
  Tomato sauce, cream, vodka, fresh crushed pepper
• Cappelletti al gorgonzola
  Gorgonzola cheese, cream and french shallots
• Linguine pescatore
  Shrimps, scallops, squid, mussels, clams, garlic, white wine, tomato sauce
• Linguine con vongole fresche
  Tomato sauce, garlic, fresh clams, white wine
• Fettucine alla rosticciera
  Minced beef, tomato sauce,‏ mushrooms, white wine, peppers, onions
• Spaghetti bolognese
  Meat sauce
• Gnocchi all’abruzzese
  Tomato sauce, italian sausage, peppers, onions, mushrooms and white wine
• Penne fra’ diavolo
  Garlic, olive oil, tomato sauce, house chili and basil and white wine
• Ravioli gigigonzo
  Fresh veal stuffed pasta with rosé sauce, italian ham, mushrooms, green peas, white wine, gorgonzola cheese
• Linguini alle porcini e pomodorini freschi
  Fresh pasta sautéed with‏ olive oil, garlic, porcini, cherry tomatoes, white wine. topped with basil and grated parmesan
• Fettucine alfredo di casa
  Cream, mushrooms, ham

• Ravioli montenero
  Meat sauce, cream. baked
• Lasagna alla romana
  Homemade lasagna, meat sauce. baked
• Cannelloni di casa gratinati
  Homemade cannelloni stuffed with veal and ricotta. baked

• Ai funghi
  Risotto, mushrooms
• Frutta di mare
  Risotto, seafood mix

• Paillard di vitello
  Grilled veal. finished with a touch of olive oil
• Scaloppine al marsala
  Veal cutlet, mushrooms, marsala‏ wine. demi glaze
• Scaloppine alla boscaiola
  Veal cutlet, tomato sauce, garlic, mushrooms, white wine, demi glaze
• Involtini all’ orsa maggiore
  Veal cutlet with italian ham, cheese, mushroom sauce, white wine, cream, demi glaze
• Scaloppine alla piemontese
  Italian cured ham, sage, cheese, white wine, demi glaze
• Scaloppine saltimbocca a la romana
  Italian cured ham, sage, white wine
• Vitello alla milanese
  Lightly breaded veal cutlet
• Scaloppina alla parmigiana
  Lightly breaded veal cutlet,‏ tomato sauce, cheese. baked. served with spaghetti meat sauce
• Scaloppine mille delizie
  Veal cutlet, wild mushroom, garlic, white wine, demi glaze
• Scaloppine al pepe verde
  Veal cutlet, green peppers, french shallots, dijon mustard, cream, cognac, demi glaze
• Scaloppine al limone
  Veal cutlet, white wine, lemon juice

• Medaglioni di filetto di bue alla moda dello chef antonio
  Medallions of beef with avocado, shrimp, cream, brandy and demi glaze. served with fettuccini alfredo
• Filetto di bue belvedere
  (14 oz) . beef tenderloin belvedere grilled
• surf’n turf 2 avis
  Filet mignon (4 oz) and two provincial scampi
• Costola di manzo ai ferri
  (12 oz) . rib steak grilled
• Agnello da latte scottadito
  Chops of lamb grilled (quebec lamb)

• Salmone grigliato alle erbe fini
  Grilled salmon seasoned with herbs
• Gamberoni grigliati con pancetta alla ghiottona
  Shrimp wrapped in bacon, grilled
• Tonno fresco condito alla griglia
  Grilled tuna, drizzled in olive oil and balsamic
• Fileto di dore
  Fillet walleye, white wine, lemon juice, almonds and demi glaze

• Cake of the day
• creme brulée 1 avis
• Mini cannoli
• Tartufo
• Tiramisu
• cannoli 1 avis
• Mini cheese cake

• Assorted cheese plate
• Fruit plate
• Parmigiano with honey and nuts

Sushi

• Sake

  5.50
  Saumon frais / fresh salmon
• Tai

  5.00
  Red snapper
• Ama ebi

  5.00
  Crevette douce / sweet shrimp
• Hokkigai

  5.00
  Palourde / surf clam
• Sake tempura

  5.00
  Saumon tempura / salmon tempura
• Kani-kama

  5.00
  Goberge / crab stick
• Tobiko

  5.00
  Caviar de poisson volant / flying fish roe
• Ikura

  5.50
  Caviar de saumon / salmon roe
• Sumo

  29.95
  Assortiment de sushi, sashimi et rouleau / assortment of sushi, sashimi and roll; 4 pcs sashimi, 7 pcs sushi and 5 pcs kamikase
• Maguro

  6.00
  Thon / tuna
• Kunsei sake

  5.50
  Saumon fumée / smoked salmon
• Ebi

  5.00
  Crevette / shrimp
• Tako

  5.00
  Pieuvre / octopus
• Maguro tempura

  5.00
  Thon tempura / tuna tempura
• Unagi

  6.00
  Anguille / eel
• Tomago

  4.50
  Omellet japonaise / japanese omelet
• Sunset

  5.50
  Tobiko, oeuf de caille / flying fish roe, quail egg
• Uni

  Seasonal
  Oursin / sea urchin
• Matsu

  21.95
  Assortiment de sushi et rouleau / assortment of sushi and roll 7 pcs sushi and 6 pcs california

• Tekka maki

  6.50
  Thon / tuna
• Kanikama maki

  5.50
  Goberge / crab stick
• Avocado maki

  5.00
  Avocat / avocado roll
• Sake maki

  6.00
  Saumon / salmon roll
• Kappa maki

  5.00
  Concombre / cucumber roll
• Spicy

  8.00
  Thon ou saumon épicée tempura / tuna or salmon spicy tempura

• Boston

  8.95
  Crevette, crabe, caviar, avocat, laitue / shrimp, crab caviar, avocado, lettuce
• Kamikase

  9.50
  Saumon; thon; caviar, tempura, concombre, avocat, sauce épicée / fish roe, tempura, cucumber, avocado, spicy sauce
• Philadelphie

  8.95
  Fromage à la crème,‏ caviar, batonnet de crabe, avocat, cocombre / cream cheese, caviar, crab stick, avocado, cucumber
• Dynamite

  9.50
  Crevettes, tempura, caviar, concombre, avocat sauce spéciale shrimp, tempura, caviar, cucumber, avocado special sauce
• Pétoncles tempura

  11.95
  Pétoncle, caviar, tempura, salade, sauce spéciale scallop, fish roe, tempura, salad, special sauce
• Caribbean

  9.95
  Shrimp, smoked salmon, cucumber, mango, fish roe, spicy sauce / shrimp, smoked salmon, cucumber, mango, fish roe, spicy sauce
• Stampede

  9.50
  Boeuf, tempura, basilique, sauce‏ épicée / beef, tempura, basil, spicy sauce
• Pizza prima luna

  12.95
  Rice frit et chaplure, avocat, saumon fumé, tobico et sauce épicée / fried rice and bread crumps, avocado, smoked salmon, tobico and spicy sauce.
• Rainbow

  12.95
  Saumon, red snapper, thon épicée, avocat, concombre et feuille de basilique / salmon, red snapper, spicy tuna, avocado, cucumber and basil leaf
• Fresh spring roll

  12.95
  Feuille de riz, concombre, avocat, crabe, carrote, lettue, cantaloupe / rice paper cover, cucumber, avocato, crab, carrot, lettuce, cantaloupe
• Kamikase

  9.50
  Saumon; saumon fumé; anguille;‏ caviar, tempura, concombre, avocat, sauce épicée / fish roe, tempura, cucumber, avocado, spicy sauce
• Yasai maki

  8.50
  (végétarien) ; légumes assortis / assorted vegetables
• Crevette tempura

  9.50
  Caviar, concombre, sauce épicée, mandarine, sauce teriaki fish roe, cucumbre, spicy sauce, mandarine, teriyaki sauce
• Tiger eye

  10.95
  Thon épicée, échalote et tobiko tempura maki / spicy tuna, tobiko and green onion, tempura maki
• California

  8.95
  Crabe, caviar, avocat, concombre / crab, caviar, avocado, cucumber
• Dragon roll

  9.50
  Saumon fumé, crabe, caviar de saumon, asperge, concombre, avocat / smoked salmon, crab, salmon roe, asparagus, cucumber, avocado
• Spider roll

  11.50
  Crabe à carapace molle,‏ concombre caviar, sauce épicée / soft shell crab, cucumber, caviar, spicy sauce
• lobster roll 1 avis

  12.95
  Viande d'homard, tempura, patate sucré, massago, salade et sauce maison / lobster meat, tempura, sweet potato massago, salad, house sauce
• Chef maki

  12.95
  Caviar, concombre, crevette tempura, thon épicé / fish roe, cucumber, shrimp tempura, spicy tuna

Wine list

• Pinot noir santi nello
• Barbera d’alba follia
• Cannonau sella and mosca sardegna
  Riserva
• Masi valpolicella
• Campofiorin masi verona
• Renzo masi chianti brumaia
• Nipozzano riserva fresco baldi chianti
• Villa antinori chianti classico riserva
• Ripasso sagromoso
• Pan vino del bosco
• Villa cafaggio chianti classico vendemmia
• Barolo fontana fredda d’ alba
  Rosso secco
• Picaie veronesa
• Liano umberto cesari
• Farnito toscana
  Cabernet sauvignon
• Greppicante bolgheri
• Aldiano montepulciano d’ abruzzo
• Mormoreto fresco baldi toscana
  Cabernet sauvignon
• Brunello di montalcino banfi
• Giramonte toscana
• Tignanello antinori toscana
  80% sangiovese / 20% cabernet / 1999
• Solengo argiano toscana (2001)
• Sassicaia bolgheri (2000)
• Ornellaia bolgheri (1999)
• Corvo
  Di salaparuta sicilia
• Secco bertani valpolicella
• Campo ai sassi rosso di montalcino
  Fresco baldi sangiovese
• Villa di ponticello valpolicella classico
• Campolieti luigi righetti
• Villa pillo borgoforte, toscana
• Erta e china renzo masi toscana
• San felice chianti clasico siena
• Riserva ducale ruffino
  Chianti classico riserva
• Il grigio san felice siena
  Riserva
• Pio cesare dolcetto d’alba
• Barolo follia
• Ripassa zenato valpolicella
• Amarone valpolicella luigi righetti
• Le volte ornelaia bolgheri
• Barolo batasiolo
• Amarone costa sera masi
• Montresor ripasso valpolicella
• Brunello di montalcino pian delle vigne antinori
• Luce (1998)
• Guado al tasso bolgheri (2000)
• Brunello di montalcino renina (1998)
• Solaia marchesi antinori
  (80% cabarnet sauvignon / 20% sangiovese) (1997)

• Pinot grigio
• Orvieto classico campogrande
• Soave inama
  Classico superiore
• Albizzia fresco balbi
  Chardonnay
• Moma umberto cesari
• Aldiano trebbiano d’abruzzo
• Verdicchio fazi bataglia
• Corvo di salaparuta
• Pomino bianco fresco baldi
  Chardonnay et pinot bianco
• Il giangio gambellara
• Anselmi san vicenzo

• Liberty school
  Cabernet-sauvignon
• Smoking loon
  Syrah
• Caymus vineyards
  Special selection napa valley / cabarnet sauvignon/ (1998)
• Menage a trois
  Zinfandel, cabernet sauvignon, merlot
• La crema
  Pinot noir
• Opus one robert mondavi
  Cabernet sauvignon / (1998)

• Liberty school
  Chardonnay
• La crema
  Chardonnay
• Menage a trois
  Chardonnay, chenin blanc, moscato

• De la chevaliere
  Pinot noir
• Chateau timberlay
  Bordeaux

• Chateau bonnet andre lurton
• Chablis albert bichot

• Nipozzano riserva fresco baldi
  Chianti
• Villa antinori chianti classico riserva
• Ripassa zenato valpolicella
• Masi campofiorin masi verona
• Erta china rosso toscano
• Il grigio san felice siena
  Riserva
• Liano umberto cesari

• Anselmi san vicenzo
• Orvieto classico melini

• Hakutsuru