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Couvert Menu

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Plats à Couvert

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The restaurant is considered expensive by some visitors, with a few complaints about small portions and long wait times. However, other visitors found it reasonably priced considering the quality of the food and service. Overall, the price/quality ratio seems to vary based on individual experience.
  • Langoustine Breaded in Curry Panko

    - a delightful seafood dish that has been praised by multiple visitors.
  • - this raw scallop dish is a must-try for seafood lovers.
  • Roasted Quail with Carrots

    - a unique and flavorful dish that stands out on the menu.
  • Hake with Mashed Potatoes and Ratatouille

    - a well-prepared main course that combines fish with classic sides.
  • Soup of the Day

    - served complimentary in a shot glass, this soup is a pleasant surprise while waiting for your first course.
  • Snails

    - complimentary and highly recommended by visitors for their outstanding taste.
  • Lemon Sorbet with Limoncello

    - this dessert is a perfect ending to a meal.
  • Curried Langoustine and Green Asparagus

    - an excellent starter for those in the mood for seafood.
  • Shrimp

    - paired with green asparagus, these are a great start to any meal.
  • Brill

    - a type of turbot, served as a main dish, highly recommended by seafood lovers.
  • - a sweet ending to a delicious meal.

Plats et boissons à Couvert

Particularités du restaurant

dîner service exceptionnel carte des vins fête d'anniversaire personnel amical atmosphère chaleureuse déjeuner endroit idéal anniversaire bel intérieur

Desserts

tarte aux pommes dessert aux fraises crème brulée parfait glace sorbet mousse gâteau aux fruits gâteaux mousse au chocolat crumble glace à la fraise glace à la vanille meringue à la fraise meringue sorbet au citron

Plats

poisson viande soupe steaks fruits de mer filet américain escalopes la volaille soupe de poisson cailles jambon porc ratatouille anguille fumée anguille tartes filet mignon agneau lapin bœuf faisan crevettes saumon sole de douvres truffe moules morue flétan amuse-bouche escargots sole au citron filet de poisson gaspacho salades kachamak champignons tartine frites saumon fumé pommes de terre à la normande veau steak d'agneau parmesan birnen, Bohnen Und Speck foie gras filet de sole fromage filet de sole loup de mer canard