Habib fait de délicieux msemem croustillants et moelleux, ceux au chocolat sont Une bonne harira dès la fin d'après-midi peut y être mangé avec un chebakia et des dattes, on peut y rajouter oeuf dur, fromage.... Le rapport qualité prix est imbattable L'accueil est très sympathique et Habib parle le français et l'anglais Alors n'hésitez pas .... Service: Dine in Food: 4 Service: 4 Atmosphere: 4
We've visited this place during Ramadan, right after the evening prayer. Almost all the other places were closed (typically for this moment of the day during Ramadan), but this place was open. The hosts had a big pot of harira, ready to sell. After whole-day trip that was exactly what we we were looking for. Togerher with dates, sweets and kind of meaty pie that meal was delicuous. Really good harira, compared to other places we've enjoyed on Morocco. The staff don't speak English, but we had no problem to communicate - gestures and basic phrases from Arabic and French work almost always. I recommend this place! Service: Dine in Meal type: Dinner Price per person: MAD 1–50 Food: 5 Service: 5 Atmosphere: 5