Trattoria del Liberale Menu

Plats à Trattoria del Liberale

• Polpettone (meatloaf)

  - a traditional Genovese dish that is simple, non-elaborate but full of flavour.

• Mandilli

  - a first course dish that has been praised for its taste and quality.

• Pansoti

  - another first course dish that is worth trying. It's a type of stuffed pasta, typical to the Ligurian tradition.

• Ravioli

  - the reviews mention that the ravioli is delicious, making it a must-try.

• Arrosto (Roast)

  - a classic second course mentioned in the reviews.

• Coniglio alla Ligure (Ligurian Rabbit)

  - a traditional Ligurian second course that's been appreciated by visitors.

• Trofie with Chestnuts

  - although one review mentioned it was a bit low on salt, this dish is still worth trying for its uniqueness.

• Bean Soup

  - a good 'land' dish that's sufficiently tasty.

• Cheese and Sausage Board

  - recommended to be paired with a glass of Chardonnay.

• Focaccette

  - a local bread that goes well with wine and cheese.

• Fruit Birthday Cake with Cream

  - praised for its top butterfly decoration, this dessert seems to be a hit at parties.