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Venez manger dans ce restaurant si vous avez faim après avoir admiré Burnaby Public Library. La cuisine japonaise créée par un chef talentueux est grandiose ici. La plupart des visiteurs recommandent de goûter un tempura de crevettes cuit à la perfection. Plusieurs critiques considèrent que vous pouvez boire une bière délicieuse à Tairyou Ichiba. Beaucoup de visiteurs commandent un thé immense.
A ce lieu, vous pouvez commander des plats à emporter. Un personnel patient vous recevra chez cet endroit tout au long l'année. Un service beau est ce que les clients apprécient ici. Ce restaurant propose des repas à un prix raisonnable. Un décor mignon et une atmosphère ravissante permettent aux clients de se détendre. Le score moyen de Tairyou Ichiba sur Google est de 4.
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Avis des visiteurs sur Tairyou Ichiba
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Chris Chung
19 jours plus tôt sur Google
Being a Burnaby resident for close to two decades and yet I've never tried this place. I decided to dine here this weekend and cannot say that I had a pleasant experience. Service: We arrived shortly after the restaurant opened in the evening. Not that busy. No tea was served after sitting down. In fact, I ended up having to ask 3 different waitresses, in 3 different occasions over a span of 20 mins, for tea. One of the waitress in particular was not hospitable. Don't want to be overly critical, perhaps she wasn't having a good day. However, I just want to say in all of my experience dining in Japanese restaurants, either here or in Japan, this is a first time for me. Food: The beef tongue came so overcooked I thought I was eating the beef from broccoli fried beef. Chicken skewers came overcooked. Mentaiko yakiudon came overcooked and the udons were soggy. The sushi, on the other hand, was decent and fish was fresh. I'd recommend sticking to the sushi if you come here. Food: 3 Service: 3 Atmosphere: 5 Noise level: Moderate noise Wait time: No wait Seating type: Indoor dining area, Booth seating, Counter seating
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Mike H
19 jours plus tôt sur Google
Food: 5 Service: 5 Atmosphere: 5
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Ryan
12 mois plus tôt sur Google
A longstanding Japanese-operated izakaya in the south burnaby area. They offer a variety of raw and cooked food options. They feature a $30 6pc nigiri omakase and a $28 sashimi platter ; both are great affordable options. Staff are friendly Tairyou Ichiba is also famous for their “deka” maki and gunkan. Basically oversized versions of popular sushi favorites including chopped scallop and negitoro rolls. These are fun and definitely worth trying, and set this place apart from other spots in the city. Food: 4 Service: 4 Atmosphere: 5
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Adresse
Patterson
4300 Kingsway #2, Burnaby, Colombie-Britannique, Canada
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