Sto Bistrot

Name: Sto Bistrot
Address: Via Cottolengo, 65, Vinovo, Piémont, Italie
Telephone: +393348125731
Price range: $$
Rating: 4.4

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N°1 de 13 restaurants de fruits de mer à Vinovo

Fruits de mer, Italien

Horaires prévus : 19:30 - 23:30

Peut être fermé définitivement

€€€€ Fourchette de prix par personne €9 - €23

Via Cottolengo, 65

Vinovo, Piémont, Italie

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La vue sur Castello Della Rovere depuis la fenêtre de ce restaurant vous laissera un souvenir inoubliable. La cuisine cuisine italienne créée par un chef talentueux est grandiose ici. Un saumon fascinant est le plat le plus savoureux. Essayer un cordial délicieux est une excellente idée.

Sto Bistrot est si bien placé qu'on peut y accéder en utilisant n'importe quel transport. Le succès de ce lieu serait impossible sans un personnel accueillant. Un service professionnel est ce que les visiteurs aiment ici. Il y a une atmosphère sympa à cet endroit. Les utilisateurs de Google donnent un score de 4.4 à ce restaurant.

Meilleur en ville

Fruits de mer

Avis d'utilisateurs sur les plats et les services

fresh fish

well presented

highly recommended

livraison de nourriture endroit idéal dîner personnel amical déjeuner

poisson saumon

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Evaluations des Sto Bistrot

Google

(4,4/5)

122

Trip

(4/5)

Facebook

(4,5/5)

Avis des visiteurs des Sto Bistrot

/ 99

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Service Temporairement Indisponible Merci de réessayer plus tard.

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Isabella Flay 2 mois plus tôt sur Google

Food: 4 Service: 4 Atmosphere: 4

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Luca Piovano 8 mois plus tôt sur Google

Well done!!! Excellent. I advise. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

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Fabio Pitino mio un an plus tôt sur Google

We were looking for where to eat fish (given the desire for fried calamari and prawns requested by our son). Finding ourselves in Nichelino, to stay in the area, based on the excellent reviews of the place, we headed to Vinovo to "Sto Bistrot". Very kind and helpful welcome, small place with few seats, rich and inviting fish menu, well-stocked wine list and medium-high prices, so...good expectations! Unfortunately the fried food was very greasy and not with calamari but completely with octopus and shrimp. The side fries were soft and had several blackened parts. The mayonnaise requested later was in a tube, dirty, with a piece of salad inside the cap and it expired in August! Gragnano spaghetti with clams and bottarga without salt, very little flavor of clams (which are small and half closed, therefore dead) without bottarga (added later due to forgetfulness, but... it can happen) and on top of that overcooked! The strozzapreti with seafood, (only mussels and clams) with small clams which are also half closed, and the sauce is not very tasty. The mussels, on the other hand, were large, fleshy, tasty and moist, but overall there was no connection between the fruits and the tomato sauce. The starters, however, were more satisfying: anchovies in saor, sweet and sour anchovies with Tropea onions and mussels on bread and cherry tomato sauce, good. I added extra salt, pepper and oil but that's up to personal taste... The portions of the dishes are generous but it's not enough...Maybe "less", but with more care in the creation. However, I am very sorry for my negative review, but we were unfortunately disappointed overall... It's a shame, because we would have paid €86 with more peace of mind (including still and sparkling water and half a liter of loose prosecco) if everything had been prepared with more accuracy and quality. Maybe we stumbled upon a "bad" evening?!? Wheelchair accessibility: Not convenient because the room is located on the upper floor and has no lift. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 1 Service: 2 Atmosphere: 1 Recommended dishes: Antipasto Misto Di Mare

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