Stenhus restaurant

Name: Stenhus restaurant
Address: Pühavaimu 13-15, Tallinn, Comté de Harju, Estonie
Telephone: +3726997780
Price range: $$$$
Rating: 4.5

511 notes

N°15 de 2242 restaurants à Tallinn

Européen, Scandinave, Сontemporain

Ouvert maintenant 12:00 - 22:30

€€€€ Fourchette de prix par personne €19 - €36

Pühavaimu 13-15

Tallinn, Comté de Harju, Estonie

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Profitez de Jaani Seek obligatoirement, la recommandation des clients est de venir dans ce restaurant également. La cuisine scandinave est bien préparée à Stenhus restaurant. Vous pouvez toujours déguster un truite savoureux à ce lieu. Commandez une glace fascinante. Essayez un vin délicieux ici. A cet endroit, les visiteurs peuvent essayer un café immense.

Vous pouvez fêter un anniversaire, un mariage ou tout autre événement ici. Un personnel digne montre un haut niveau d'hospitalité dans ce restaurant. A chacune de vos visites, vous aurez droit à un service décontracté. Payez un prix moyen pour manger dans Stenhus restaurant. Une cheminée spectaculaire et une atmosphère sereine permettent aux clients de se détendre. Ce lieu a reçu une note de 4.6 dans le système de notation de Google.

Avis d'utilisateurs sur les plats et les services

5-star Schlossle Hotel

the degustation menu

quail confit

the cave

our coats

a painting

foie gras

the wine pairing

with appropriate

communicate

Voir toutMoins

Evaluations des Stenhus restaurant

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Trip

(4,5/5)

204

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(4,5/5)

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Service Temporairement Indisponible Merci de réessayer plus tard.

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Julie Dehasque 3 années plus tôt sur Google

Un restaurant gastronomique à l'accueil chaleureux. Nous avons pris le menu en 6 services qui était globalement excellent.Le cadre est également très agréable. Le rapport qualité prix, pour la ville de Tallinn, est peut être un peu cher, mais le repas vaut tout de même le détour

Response from the owner 3 années plus tôt

Dear guest, thank You for Your visit and for Your feedback! We are glad, that You enjoyed our menu and service! Hope to see You again at Stenhus!

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Maud Haugland 17 jours plus tôt sur Google

Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5

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Kari Nixon un mois plus tôt sur Google

There is just something about Stenhus restaurant, which is nestled cozily under the fantastic Hotel Schlossle. Maybe it’s because I am a historian, but I think it’s something more universal—the air just feels calmer down there. I am a busy lady, and I usually am juggling four or five expansive projects at any given time: I have a lot of difficulty calming down and being in the moment. But something—something I can’t quite define was just different at Stenhus restaurant than any place I have eaten before ever. There was an invitingness to the roaring fire, a warmth to the stone walls, which have seen so much history (800 years of it! I can’t get over that), and a reassuring look to the mirrored table tops and credenza-fronts which reflected and expanded all of this, stabilizing the whole into the very picture of hospitality, of hearth, home. The atmosphere was welcoming but refined, quiet, but not hushed. All in all, I felt both at home, like I belonged, and yet also surrounded by luxury—waiters who knew their wine and menu and wore white gloves as they replaced my silverware or lit the candles adorning the table. The menu itself was off the charts. Chef Timofei Monahhov crafted classic dishes and local favorites, adapted to modern palates. I really appreciated that things were adapted to the chef’s tastes, but things weren’t “overly conceptualized,” as can happen in modern haute cuisine. Like the ambiance, things were delightful and never overdone. I had the venison, which was perfectly cooked alongside an oyster mushroom grilled and served in a way I had never envisioned mushroom could be served. The appetizer of house made breads paved the way for this and many other amazing courses. My lobster bisque was a performance in and of itself, poured over the solid ingredients in a way that piqued interest and tastebuds. As for dessert--I have been dreaming of the “bird milk cream” dessert served in a chocolate sphere since I first tasted it—and then had some of my friend’s! I have eaten in a lot of fine dining restaurants, and this one stands out in my memory as truly one of the best dining experiences I have ever had. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Home-Made Hummus, Italian Wine

Response from the owner un mois plus tôt

Dear Kari, Thank you for visiting us and taking the time to share your feedback. …Dear Kari, Thank you for visiting us and taking the time to share your feedback. We are happy to see that you fully enjoyed visiting our restaurant and that you remained highly satisfied with our service and food. We truly appreciate youR detailed description and pointing out our wonderful head chef Timofei, this kind of feedback is exactly what motivates us - thank you! Also, one of the best dining experience- WOW! One more time - thank you on behalf of our entire team! Hope to see you again! Gerly Lepik F&B Manager Stenhus Restaurant More

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