Food was ok. Ordered the brussel sprouts which were tasty but a bit on the heavy side, the fries, and the katsu burger. Food was okay. Drink selection was good, but we went on a warmer day and the restaurant didn't appear to have a/c. It wasn't the most comfortable dining experience. It was busy for a Tuesday evening and many of the all self-seating tables had reserved signs on them. Recommend making a reservation.
Hard to tell what kind of restaurant this is from looking at it outside. It's actually more of a beer bar. There is a simple but effectively appropriate Vietnamese menu. Aside from a selection of pho, there are sharable pizzas and appys that go great with the beverage list. I was pleased to find a handful of ciders on tap. The elderberry cider stuns with its deep colour, and has a crisp, tart flavour. The BBQ chicken skewers (4pc) were tasty, as was the kinda pricey carne picante pizza ($15). Overall, a good experience and I would come back.