SEB Café Menu

The pizzas

• Margherita

  14.00
  Sauce tomate, mozzarella, huile, basilic, origan
• Bufalina

  16.00
  Sauce tomate, bufala, huile, origan, basilic
• 5 formaggi

  19.00
  Scamorza fumé, taleggio, gorgonzola, mozzarella, parmesan
• Vegetariana

  20.00
  Sauce tomate, mozzarella, épinard, courgette, aubergine, artichaut, tomate cerise
• La pizza del re basilico

  20.50
  Mozzarella, pesto de basilic, courgettes frites, tomate cerise, burrata, amandes
• Tartufo

  20.50
  Mortadella, champignons, crème de truffe blanc
• Regina

  18.50
  Sauce tomate, mozzarella, jambon blanc, champignons
• Capricciosa

  19.00
  Sauce tomate, mozzarella, jambon blanc, champignons, oeuf
• Diavoletta

  19.00
  Sauce tomate, mozzarella, spicy pepperoni, olives, ognion
• Miss d'oriente

  19.00
  Sauce tomate, mozzarella, oeuf, poivron, oignon, salami épicé
• Pistacchiosa

  19.00
  Creme de pistache, mozzarella, mortadella, burrata fumée, granules de pistache
• La chips

  19.50
  Tomate, mozzarella, salami doux, frites
• San daniele

  20.50
  Mozzarella, creme balsamique, jambon de parma, tomate cerise, roquette
• Olio e crudo

  20.50
  Jambon de parma, provola, fondu de parmesan, huile de truffe, roquette
• Salmon

  20.50
  Mozzarella, smoked salmon, crème fraîche
• The violet

  20.50
  Purple potatoes, fried eggplant, stracciatella, walnuts, tone, cherry, ricotta
• Dolce noce

  20.50
  Mozzarella, crema di noci, gorgonzola, speck, miele
• Sicilian

  19.50
  Tomato sauce, mozzarella, anchovies, capers, olives, oregano
• The zuccona

  17.50
  Mozzarella, yellow pumpkin cream, fried bacon, amaretto cookie, burrata
• Mediterranea

  19.50
  Filets de thon, onion rouge, citron, mozzarella, huile, ciboulette

The sweets

• Crepes alla nutella

  7.00
• Crépes nutella e fragole

  8.00
  Crêpes nutella et fraise
• Crépes nutella e banana

  8.00
  Crêpes nutella et banane
• Tortino al cuore caldo di pistacchio

  10.00
  Cœur fondant à la pistache (temps de cuisson : 15 minutes)
• Pizza nutella

  10.00
  Pizza nutella
• Coppa panna e fragole

  6.50
  Coupe creme chantilly et fraises
• Tiramisu al caffe

  9.50
  Café expresso savoyarde, mascarpone, cacao
• Tiramisu alle fragole fresche

  10.50
  Lait, savoyarde, mascarpone, colis de fraise, fraises fraîches
• Tiramisu al mango

  10.50
  Tiramisu à la mangue
• Cannoli siciliani alla ricotta

  9.50
• Cassata siciliana

  9.50
  Petit gâteau de pate d'amande et ricotta sucrée
• Semifreddo al pistacchio

  9.50
  Mousse glassée au pistache

Wines

• Montepulciano doc villadante
  Tasting notes; obtained from montepulciano grapes is faithful to the characteristics of the vine and the type, starting with the purple ruby color. on the nose, we find the classic scents of red fruits and spices, which we also find in the mouth where the tannins are not at all aggressive: it is soft, enveloping and with good depth.
• Nero d'avola matchmaker bio
  Tasting notes: the ruby red shows an elegant structure. on the nose, obvious notes of red berry fruits, such as black cherry and cherry. in the mouth, it is fresh and balanced
• Frappato igp roceno
  Tasting notes: ruby red in color, it is characterized by its fresh and mineral notes, with nuances of black cherry and wild berries. in the mouth, the obvious but delicate tannins frame a discreet flavor, best describing its excellent body.
• Primitivo alceo i.g.p de feudis
  Tasting notes: discreet complexity. full of flavor, robust, smooth with good tannins and freshness. persistence not very long, but balanced and pleasant
• Neama negroamaro i.g.p

  35.00
  Tasting notes: fruity notes of plum, blackberry and currant mingle with the spicy notes typical of the grape variety. on the palate, it is warm, sweet and precisely tannic. it requires an important twinning. he loves meat, especially grilled meat, able to balance its tannin, giving moments of pure pleasure
• Adora salice salentino doc riserva igp

  35.00
  Tasting notes: ruby red in color with garnet reflections, intense and intriguing fragrance with obvious notes of cherries and sour cherries, then balsamic notes combined with typically spicy notes (cinnamon, black pepper and cloves); notes of tobacco and toast in the background
• Memoria primitivo di manduria doc

  35.00
  Tasting notes: a warm and fruity red wine, vinified and aged in steel. it presents an olfactory profile of mediterranean maquis of black cherries, red fruits and sweet spices. the palate is soft and enveloping, with lively tannins on the finish
• Donnafugata frappato bell'assai

  35.00
  Tasting notes: ruby red in color with purple reflections, bell'assai 2019 features intense floral notes of violet and rose, as well as fruity notes of raspberries and strawberries. it is fresh and fragrant, with soft tannins which reinforce its pleasant character.
• Mandrarossa terre del sommacco doc

  40.00
  Tasting notes: fragrant and pleasantly fruity with hints of cherry, blackberry and violet: soft and fruity on the palate with delicate tannins and lively freshness

• Brunello di motalcino la rasina 2013

  80.00
• Brunello di motalcino greppone mazzi 2013

  80.00
• Brunello di motalcino poggio di sotto 2013

  250.00
• Donnafugata milleunanotte

  80.00
• Barolo parusso d.o.c.g 2013

  80.00
• Barolo parusso 44° 2014

  80.00
• Barolo parusso mariondino 2013

  90.00
• Barolo parusso le coste di moteforte 2010

  100.00
• Barolo parusso bussia 2009

  120.00
• Barolo parusso bussia 2011

  120.00
• Barolo parusso bussia 2012

  120.00
• Barolo parusso le coste mosconi 2006

  150.00
• Barolo parusso le coste mosconi 2007

  150.00
• Barolo parusso bussia riserva 2006

  150.00
• Barolo parusso magnum 2015

  200.00

• Fiano del salento igt alceo
  Tasting notes: golden yellow color intense and luminous, its bouquet reveals notes of tropical fruits, hazelnuts, toasted nuts, bitter almonds, pear, toasted almonds and white flowers. its taste is sweet, elegant, fresh and clean, harmonious and refined
• Passerina villa bizzarri igt
  Tasting notes: straw yellow, fragrant bouquet with hints of yellow fruit and citrus notes of lemon and grapefruit. on the palate, it is very fresh and savory, with a lingering aftertaste.
• Pecorino villa bizzarri igt
  Tasting notes: straw yellow with greenish reflections. on the nose: notes of peach and roses. here is a delicious fresh and fruity pecorino. taste: it presents notes of peach and citrus, as well as almonds; slightly bitter finish
• Doc bio prince granatey cataract
  Tasting notes: bright yellow color with greenish reflections. the nose is expressed by notes of peach and white melon, with floral touches of jasmine and acacia. on the palate, it is tasty and fresh, with a slender body and a thirst-quenching drink
• Chardonnay santa gemma pgi
  Tasting notes: straw yellow color, with slight golden reflections. aroma of exotic fruits, enriched by buttery and vanilla notes. fresh and sweet, intense and dry
• Alice igt verdeca

  35.00
  Tasting notes: straw yellow color. the nose reveals surprising notes of white flowers mixed with citrus and fruit notes, among which stand out pear and pineapple. in the mouth, the taste is enveloping and at the same time suitably fresh and mineral
• Etna donnafucata on the volcano

  35.00
  Tasting notes: straw yellow color with golden reflections; on the nose, it presents a refined fragrance. scent of white flowers associated with delicate notes of citrus and vegetables, followed by mineral notes of flint. on the palate, fresh and savory, characterized by marked minerality and persistence; a wine that displays great elegance and complexity

• Roceno nerello mascalese pgi
  Tasting notes: crystalline color with delicate herbal and red fruit notes, accompanied by pleasant spicy notes on the nose. in the mouth, it is complex and balanced
• Primitive aka igt
  Tasting notes: a persuasive and intense fragrance, dominated by notes of cherry, pomegranate and wild berries, without forgetting a good dose of minerality. on the palate, it stands out for its freshness, a beautiful structure rich in acidity and flavor, all for the benefit of a long persistence.
• Montecucco d.o.c grottolo
  Tasting notes: deep and brilliant color. intriguing nose of small red fruits from which clearly emerge raspberries and cherries. fresh and harmonious palate, with delicate herbaceous aromas on the finish

• Lambrusco secco doc quercioli
  Tasting notes: bright ruby red color, pleasant and persistent bouquet with hints of violet, on the palate dry, fruity, fresh, lively and pleasantly harmonious
• Lambrusco secco doc quercioli
  Tasting notes: bright ruby red color, fruity and persistent bouquet with hints of violet, soft, fruity, fresh and lively on the palate, pleasantly harmonious, soft, fruity, fresh and lively, pleasantly harmonious
• Pignoletto brut donelli

  30.00
  Tasting notes: straw yellow color with greenish reflections. the flavor is fresh aromatic, with a good acid balance

Champagnes and prosecco

• Wine / spumante palvin pleasure brut cuvée

  25.00
• 25.00villasandi "il fresco" doc extra dry millesimato

  35.00

• Champagne pommery brut royal

  89.00
• Tattinger champagne

  99.00

Menu sito

• Bufala brivido fresco

  18.50
  Tartare de tomate congelè, bufala 125g., huil d’olive, salade rouqette, creme balsamique, grain de pistache, tomate cerise. | frozen tomato tartare, bufala 125g., olive oil, arugula, balsamic vinegar cream, pistache (l.f.)
• Insalata primavera

  19.50
  Salade roquette, mangue, avocado, noix, flocons de parmesan. | arugula salad, mango, avocado, walnuts, parmesan flakes (l.n.)
• Burrata napoletana 300gr.

  19.50
  Au choix entre: pesto de basilic, truffe, jambon de parme | choise of: basil pesto, truffle oil, parma raw ham (l.f.)
• Insalata di bufala

  19.50
  Mozz. di bufala 125gr., thon, tomate, basilic, salade mixte | mozz. di bufala 125gr., tuna, tomato, basil, mixed salade (l.)
• Insalata cesar

  21.50
  Poulet croustillante, laitue romaine, oeuf dur, tomate, sauce cesar, flacon de parmesan, pan croustillant. | crispy chicken, romaine lettuce, hard-boiled egg, tomato, cesar sauce, bottle of parmesan, crispy bread (c.u.)
• Insalata di gamberi

  26.50
  Gambas, roquette, pesto de basilic, tomate cerise, amandes. shrimps, aragula, basil pesto, cherry tomate, almonds.

• Bruschetta lipari

  14.00
  Tomate cerise et ricotta saleè | cherry tomato, salted ricotta.
• Bruschetta tonno

  22.50
  Thon, tomate cerise, straciatella, basilic. | tuna, cherry tomato, stracciatella, basil (p.l.f.)
• Bruschetta polpo

  26.50
  Poulpe, poivron, tomate cerise, basilic, carottes, celeri. | octopus, peppers, cherry tomatoes, basil, carrots, celery (m.f.)
• Bruschetta salmone

  20.50
  Philadelphia, mangue, avocado, fumè saumon | philadelphia, mango, avocado, smoked salmon
• Tartara di salmone

  24.50
  Saumon, mangue, avocado, riz blanc. | salmon, mango avocado, rise (p.)
• Tartara di gamberi

  26.50
  Gambas rouge, huile, pomme-grain, riz blanc. | red shrimps, oil, pommegrain, rise (cr.)
• Tartara di orata

  24.50
  Dorade royale, olives noir, tomate cerise, jus de citron, hui d’olive. | sea bream, black olives, cherry tomatoes, lemon juice, olive oil.
• Carpaccio di seb x2

  34.50
  Trio de carpaccio de poisson, gambas rouge, saumon, dorate royal. | 3 fish carpaccio, red shrimps, salmon, sea bream.
• Carpaccio di orata e ricci

  28.50
  Carpaccio de dorate, pulpe d’oursin de mer, oeuf de saumon, assaisonnè avec huil d’olive, vinaigre, origan, sel et poivre. | sea bream carpaccio, sea urchin pulp, salmon egg, seasoned with olive oil, vinegar, oregano, salt and pepper.
• Carpaccio di salmone

  24.50
  Carpaccio de saumom, assaisonnè avec huil d’olive, citron, salt, piovre, vinaigre balsamique. | salmon carpaccio, seasoned with olive oil, lemon, salt, pepper , balsamic vinegar.
• Carpaccio di carne

  20.50
  Carpaccio de boeuf, artichaut, tomate cerise, flocon de parmesan, sauce cesar, capres. | beef carpaccio, artichoke, cherry tomato, parmesan flakes, cesar sauce, capers.

• Spaghetti alla norma

  18.00
  Spaghetti, ricotta salèe, sauce tomato, aubergines frites. | spaghetti, salted ricotta, tomato sauce, fried eggplants.
• Gnocchi alla sorrentina

  20.50
  Gnocchi, sauce tomate, mozzarella, basilic. | gnocchi, tomato sauce, mozzarella, basil (l.)
• Trofie al pesto

  20.50
  Trofie, pesto de basilic, amandes, pignon. | trofie, basil pesto, almonds, pine nuts (c.f.)
• Ravioli crema di pistacchio

  23.00
  Ravioli (ricotta e epinards), creme de pistache, pistache. | ravioli (ricotta e spinach), pistachio cream, pistachio (c.l.f.)
• Linguine al tartufo

  26.50
  Linguine huil à la truffe, creme de truffe, parmesan. | linguine, truffle oil, truffle cream, parmesan (c.l.)
• Linguine alla siciliana

  23.00
  Linguine, tomate cerise, capres, olives, anchovies. | linguine, cherry tomato, capers, olives, anchovies (c.p.)
• Trofie al salmone

  23.00
  Trofie, saumon frais, crème fraîche, persil sauce, tomate, huile | trofie, fresh salmon,white cream, tomato, persil, olive oil
• Paccheri ai gamberi

  28.00
  Paccheri, gambas, safran, stracciatella, crème fraîche, bisque de poisson, courgette. | paccheri, prawns, saffron, stracciatella, creme fraiche, fish bisque, courgette (c.l. cr. m.f.)
• Paccheri cozze gorgonzola

  24.00
  Paccheri, gorgonzola, moules, gambas. | paccheri, gorgonzola, mussels, shrimps (c.p.l.)
• Linguine ai frutti di mare

  29.50
  Linguine huil d’olive, persil, tomates cerises, moules, palourdes, crevettes et calamars. | linguine, garlic, olive oil, parsley, cherry tomatoes, mussels, clams, prawns and squid ail. (c.p. cr.m.)
• Mezzemaniche scampi, gamberi e calamari

  33.50
  Mezzemaniche, tomate cerise, langoustine fraiche, gambas, calamar, ail, huil d’olive bio.| mezzemaniche, cherry tomato, fresh scampi, shrimps, squid, garlic, bio olive oil (c. cr. m.)
• Chitarra astice e gamberi

  34.50
  Spaghetti alla chitarra, homard, gambas, tomate cerise | spaghetti alla chitarra, lobster, shrimps, cherry tomato (c.cr.)
• Spaghetti alla bolognese

  23.00
  Spaghetti, sauce bolognaise. | spaghetti, bolognaise sauce (c.)
• Spaghetti carbonara

  21.50
  Spaghetti, guanciale, oeuf, pecorino, poivre. | spaghetti, guanciale, egg, pecorino cheese, pepper (c.u.l.)

• Milanese di pollo

  21.50
  Escalope milanese de poulet. | chicken milanese (c.)
• Milanese di vitello

  22.50
  Escalope milanese de veau. | veal milanese (c.)
• Tagliata di filetto

  35.00
  Filet de boeuf grillè. / grilled tenderloin beef. | sauce à choix:- 4 formages- poivre vert.- champignon- creme à la ruffe / at your choise:- 4 cheese- green pepper- mushrooms- truffle cream
• Costolette di agnello

  38.50
  Cote d’agneau, beurre, ail, romarin. | lamb stek, butter, garlic, rosemary (l.)
• Noce di controfiletto

  27.00
  Noix d’entrecote grillée / grilled sirloin nut | sauce à choix:- 4 formages- poivre vert.- champignon- creme à la ruffe / at your choise:- 4 cheese- green pepper- mushrooms- truffle cream

• Salmone alla siciliana

  26.00
  Tranches de saumon, tomate cerise, câpres, olives, basilic. guarniture - ledumes sautées. | sliced salmon, cherry tomato, capers, olives, basil. side dish - sautéed vegetables (f.)
• Calamari e gamberi e polipo alla griglia

  34.50
  Grillade de gambas, calamars, poulpe à la grille. guarniture: a’ choixe | mixed fresh grilled shrimps, squids, octopus. side dish: at your choise (cr.m)
• Astice al cartoccio 600gr.

  38.50
  600gr. homard en papillon avec fruits de mer. guarniture: a’ choix | 600gr. backed lobster with sea foods. side dish: at your choise (cr.)
• Orata in padella con caponata

  24.50
  Filed de dorade 400/600gr avec caponata sicilienne (ratatouille vinaigrè). | royal sea bream filets 400/600gr, and sicilian caponata.
• Polpo alla griglia

  31.00
  Tentacles de poulpe, creme de petits pois - legumes sautés. | tentacles of octopus, cream of peas and sautèed vegetables (m.)

• Fritture di calamari

  30.00
  Friture des calamars - pas de guarniture | squid rings fried - no side dish (cr.m.)
• Fritture di calamari e gamberi

  30.50
  Friture des gambas et calamars - pas de guarniture | prawns and squid rings fried - no side dish (cr.m.)

• Margherita

  16.00
  Tomate, mozzarella fior di latte, basilic, huil. | tomato, mozzarella fior di latte, basil, oil (c.l.)
• 5 formaggi

  20.00
  Scamorza fumè, taleggio, gorgonzola, mozzarella, flacons de parmesan, huile.| smoked scamorza, taleggio, gorgonzola, mozzarella, parmesan flakes, oil (c.l.)
• Vegetariana

  20.50
  Sauce tomate, mozzarella, epinard, courgette, aubergine, artichok, tomate cerise.| tomato sauce, mozzarella, spinach, courgette, aubergine, artichoke, cherry tomato (c.l.)
• Violetta

  22.00
  Chou rouge, oignons rouge, epinards, champignon, tomate cerise jaune, creme balsamique. | red cabbage, red onions, spinach, mushrooms, yellow cherry tomato, balsamic cream (c.l.)
• Re basilico

  22.50
  Mozzarella, pesto de basilic, courgette frite, tomate cerise, burrata, amandes. | mozzarella, basil pesto, fired courgette, cherry tomato, burrata, almonds (c.l.f.)
• Tartufo

  29.00
  Crème de truffe, mozzarella, champignons, huile de truffe, flacons de parmesan. | truffle cream, mozzarella, mushrooms, truffle oil, parmesan flakes (c.l.)
• Olio e crudo

  22.50
  Jambon de parma, provola, fondu de parmesan, huile de truffe, roquette. | parma ham, provola, parmesan melted, truffle oil, arugula (c.l.)
• Verdena

  22.50
  Crème de pistache, jambon de parma, stracciatella, granules de pistache, basilic, creme balsamique. | pistachio cream, raw ham, stracciatella, pistachio granules, basil, balsamic cream (c.l.f.)
• Bresaola

  23.00
  Mozzarella, bresaola, roquette, fromage, et grain mixte. | mozzarella, bresaola, arugula, cheese, mixel seeds (c.l.f.)
• Dolce pesto

  21.00
  Mozzarella, jambon blanc, philadelphia, pesto, tomate cerise jaune. | mozzarella, white ham, philadelphia, basil pesto, yellow cherry tomato (c.l.)
• San daniele

  22.50
  Mozzarella, creme balsamique, jambon de parma, tomate cerise, roquette. | mozzarella, balsamic cream, parma ham, cherry tomato, rocket (c.l.)
• Amore piccante

  22.00
  Sauce tomate, nduja (saucisse piquante), stracciatella, oignon. | tomato sauce, nduja (hot sausage), stracciatella, onions (c.l.)
• Pistacchiosa

  22.00
  Crème de pistache, mozzarella mortadella, burrata fumée, granules de pistache, basilic. | pistachio cream, mozzarella, mortadella, smoked burrata, pistachio granules, basil (c.l.f.)
• Capricciosa

  19.50
  Mozzarella, jambon blanc, champignons, oeuf, mozzarella. | mozzarella, white ham, mushrooms, egg (c.l.u.)
• Diavoletta

  19.50
  Mozzarella, sauce tomate, salami èpicè, olives, onion. | mozzarella, tomato sauce, oignon, spicy salami.
• Mediterranea

  22.00
  Filets de thon, oignon rouge, citron, mozzarella, huile, ciboulette. | tuna fillets, red onion, lemon, mozzarella, oil, chives (c.l.p.)
• Panarea

  22.50
  Filets d’anchois, olives, câpres, tomate, mozzarella, basilic, origan, huil, thon. | anchovy fillets, olives, capers, tomato, mozzarella, basil, oregano, oil, tuna (c.l.p.)
• Salmone

  24.00
  Mozzarella, saumon fumè, philalphie, ciboulette. | mozzarella, smoked salmon, philadelphia, chives (c.l.p.)
• Frutti di mare

  29.50
  Sauce tomate, calamars, gambas, palourdes, moules. | tomato sauce, squids, shrimps, clams, mussels (c.cr.m.p.)

• Coppa panna e fragole

  10.00
  Coupe creme chantilly et fraises. | cream and strawberry cup (l.)
• Tiramisù al caffè

  12.00
  Tiramusù au cafè - no alcool | coffee tiramisù - alcool free (c.l.)
• Tiramisù alla fragola

  13.00
  Tiramusù à la fraise - no alcool | strawberry tiramisù - alcool free (c.l.f.)
• Tiramisù al mango

  13.00
  Tiramusù à la manguè - no alcool | mango tiramisù - alcool free (l.)
• Tiramisù al pistacchio

  15.00
  Tiramusù à la pistache - no alcool | pistache tiramisù - alcool free (l.)
• Tortino al pistacchio

  14.00
  Coeur fondant à la pistache. | molten lava pistacchio cake (l.f.)
• Cannoli siciliani

  9.50
  Biscuit cylindrique croustillant rempli de ricotta sucrèe | crunchy cylindrical biscuit filled with ricotta sugar (c.l.)
• Cassata siciliana

  9.50
  Dessert à la pate d’amandes à l’exterieur et gateau à la ricotta sucrèe dedans. | almond paste dessert on the outside and sweet ricotta cake inside. (l.f.)
• Cafe gourmand a partager

  21.00
  Degustation de 4 dessert à la choix du chef, plus 2 cafe. | tasting of 4 desserts of the chef’s choise, and 2 coffee (l.f.c.)
• Trio de tiramisù

  15.00
  Degustation des 3 tiramisù: cafè, fraise et mangue. | tasting of the 3 tiramisù: cafe, strawberry and mango (l.f)
• Crepe alla nutella

  9.00
  Crepe à la nutella. | nutella crepe (l.f.)
• Crepe nutella e fragole

  10.00
  Crepe à la nutella et fraises. | nutella and strawberry crepe (l.f.)
• Crepe nutella e banana

  10.00
  Crepe à la nutella et banana. | nutella and banana crepe (c.l.f.)
• Pizza nutella

  12.00
  Nutella, pistacchio, sucre à glace. | nutella, pistacchio, powdered sugar (c.f.)
• Semifreddo al pistacchio

  10.00
  Parfait à la pistache. | pistache semifreddo (l.f.)

• Soave classico
  Le colline dei filari
• Lumà - grillo
  Cantine cellaro
• Pinot grigio
  Delle venezie
• Bardolino
  Le colline dei filari
• Gewurztraminer
  Vin d’alsace
• Gran passione
  Botter

• Chiaretto di bardolino
  Le colline dei filari
• Borgobruno
  Antica marca
• Lambrusco di modena
  Amabile
• Volere
  Cantina di soave
• Minuty
  Chateau minuty

• Montepulciano
  Terre degli eremi
• Primitivo
  Vigneti del salento
• Bardolino
  Le colline dei filari
• Nero d’avola
  Terre di zagara
• Borgobruno
  Antica marca
• Tre di tre
  Lupo meraviglia
• Chianti classico
  Terre delle grazie
• Gran passione
  Botter
• Tuscante
  Governo dell’uso toscano

• verre de vin
• Aperol spritz
• Moscow mule
• biere pression 0,5 l
• Negroni
• caipirina
• Caipiroska fraise
• Cosmopolitan

• 35 bayley’s
  Bayley’s, amaretto, cointreau, grain de cafe.
• Negroni special
  Gin mare, martini, campari, orange temple.
• Tiramisu special
  Bayley’s, amaretto, caffe, squirty cream.

• Aperol spritz

  10.00
• Hugo spritz

  10.00
• Negroni

  10.00
• Mojito fraise

  12.50
• Cosmopolitan

  10.50
• Moscow mule

  10.50
• Caipirina

  10.00
• Gin mare tonic

  16.50
• Americano

  10.50
• Kir cassis

  7.00
• Mojito

  12.50
• Caipiroska fraise

  10.00
• Long island

  10.50
• Margarita

  10.50

• virgin mojito et virgin mojito fraise
• virgin temple, grenadine et ginger ale
• virgin passion, passion, mangue, grenadine
• virgin straw, fraise, orange, pomme
• virgin cooler, ananas, pêche, fanta

• Plancha charqueterie et fromages + 2 cocktails a choix

  30.00
• Bruschette a’ partager + 2 cocktails a choix

  26.00
• Gourmandise de tiramisu + 2 cocktails a choix

  24.00
• Pizza fritta a’ partager + 2 cocktails a choix

  22.00

• Caffe espresso

  3.00
• Cafe cream

  4.00
• Cafe allonge

  5.00
• Cafe viennoise

  9.00
• Cafe noisette

  4.00
• Cappuccino

  8.00
• Cafe double

  6.00
• Cafe deca

  4.00

• Pression

  10.00
  0,5 lt
• Pression

  7.00
  0,25 lt
• Corona btl

  7.00
  0,33 lt
• Peroni btl

  7.00
  0,33 lt
• Moretti btl

  7.00
  0,33 lt
• 1664 blanche btl

  7.00
  0,33 lt

• Verre ginger ale/beer

  7.00
• Verre lambrusco

  8.00
• Verre prosecco

  8.00
• Verre champagne

  14.00
• Bouteille lambrusco

  35.00
• Bouteille prosecco

  39.00
• Bouteille champagne

  99.00

• Belvedere

  14.00
• Grey goose

  14.00

• Havana 3 ans

  7.00
• Havana 7 ans

  9.00
• Don papa

  14.00
• Diplomatico

  14.00

• Lion heart

  7.00
• Bombay

  12.00
• Tanqueray

  12.00
• Gin mare

  16.00
• Hendrick’s

  16.00

• J&b

  7.00
• Jack daniel’s

  9.00
• Chivas

  16.00

• Coca cola / zero

  5.50
• Fanta / orangina

  5.50
• Sprite / schw lemon

  5.50
• Jus de frute

  6.00
• Ice the

  6.00
• Monaco

  7.00
• Chocolat chaude

  8.00
• Irish coffee

  14.00
• The chaud

  7.00