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Response from the owner
3 mois plus tôt
Dear Peter Van Geest, Thank you very much for your fantastic review! We are very pleased to hear that …Dear Peter Van Geest, Thank you very much for your fantastic review! We are very pleased to hear that you enjoyed our shawarma dish. We are pleased to share that our shawarma is produced especially for us with our own spices, a tradition dating back to 1978. We cherish our unique recipes and are happy that you like them. We also appreciate your comments about our service and the atmosphere of our restaurant. We continually strive to provide our customers with a great experience, and your feedback encourages us to continue this. Thank you again for your support and sharing your experience. We look forward to welcoming you again soon for even more tasty moments! Kind regards, Restaurant SabraMore
