Italien, Fruits de mer
FerméOuvre à 12:30
€€€€
Fourchette de prix par personne €31 - €91
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Visiter Parco La Versiliana demande du temps et des efforts. Si cela vous donne faim, venez dans ce restaurant pour un bon repas. La cuisine cuisine italienne est bien préparée à Rossomare Ristorante. Essayez un branzino délectable. Un certain nombre de visiteurs pensent que vous pouvez goûter un gelato cuit à la perfection ici. Beaucoup de visiteurs commandent un michelada délicieux.
Choisissez une table à l'intérieur ou à l'extérieur. Un personnel gracieux vous recevra chez ce lieu tout au long l'année. Un service beau est toujours un plaisir. Cet endroit est connu pour une ambiance sereine. Les utilisateurs de Google qui sont allés à ce restaurant déclarent que la note la plus appropriée est 4.2.
Avis d'utilisateurs sur les plats et les services
Voir toutMoins
Avis des visiteurs des Rossomare Ristorante
/ 128
Service Temporairement Indisponible
Merci de réessayer plus tard.
F
Demander la suppression d'informations
Fabrice Franck
3 années plus tôt sur Google
Service super sympa et nourriture très bonne
C
Demander la suppression d'informations
Ciro Palumbo
5 années plus tôt sur Google
Parfait tout simplement
A
Demander la suppression d'informations
ArtViva Italy
2 mois plus tôt sur Google
Rossomare Restaurant at Marina Santa Pietra is an absolute gem, a true testament to culinary excellence and exquisite service, offering an unforgettable dining experience that perfectly complements its charming beachside location. From the moment we arrived, we were captivated by the soothing ambiance of Rossomare. Although the restaurant does not boast direct sea views, its proximity to the beach provides a refreshing coastal atmosphere that is both relaxing and invigorating. The outdoor terrace, beautifully set with elegant tables and ambient lighting, created an enchanting environment perfect for a summer evening. The gentle sea breeze and the sound of waves in the distance set the stage for a memorable night. The menu at Rossomare is a celebration of fresh, local ingredients, masterfully prepared to highlight their natural flavors. We started with a selection of appetizers, each more delightful than the last. The seafood platter, featuring an assortment of the day's freshest catches, was a highlight, each bite bursting with the taste of the sea. The bruschetta, topped with vine-ripened tomatoes, fragrant basil, and a drizzle of the finest olive oil, was a simple yet divine start to our meal. For the main course, the choices were both tantalizing and diverse. I opted for the grilled sea bass, perfectly cooked to flaky perfection, its delicate flavor enhanced by a hint of lemon and herbs. My companion chose the lobster linguine, a dish that was as visually stunning as it was delicious. The pasta was cooked to al dente perfection, generously coated in a rich, flavorful sauce, and crowned with succulent pieces of lobster. Each bite was a testament to the chef's skill and passion for creating dishes that delight the senses. The service at Rossomare was exemplary, striking the perfect balance between attentiveness and discretion. Our servers were incredibly knowledgeable, offering insightful recommendations and ensuring that our glasses were never empty. Their warmth and genuine hospitality made us feel truly welcomed and well-cared for throughout the evening. Dessert was the perfect conclusion to our meal, a selection of decadent treats that left us thoroughly satisfied. The tiramisu was a standout, its layers of coffee-soaked ladyfingers and mascarpone cream flawlessly balanced, while the lemon sorbet was a refreshing palate cleanser, bursting with vibrant citrus flavor. What truly sets Rossomare apart is the attention to detail and the overall ambiance. The gentle sea breeze, the sound of the waves, and the twinkling lights of the nearby marina all contributed to an atmosphere of relaxed sophistication. It was the ideal setting for a romantic dinner, a special celebration, or simply an evening of indulgence and relaxation. In conclusion, Rossomare Restaurant at Marina Santa Pietra is a must-visit destination for anyone seeking an extraordinary dining experience. The combination of exquisite food, impeccable service, and a charming beachside setting creates a truly memorable experience. We left feeling not only thoroughly satisfied but also with a deep appreciation for the care and dedication that goes into every aspect of this remarkable restaurant. We will undoubtedly return, eager to relive the magic of Rossomare. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Tous les avis
Italien, Fruits de mer
FerméOuvre à 12:30
€€€€
Fourchette de prix par personne €31 - €91
© OpenStreetMap
contributions
Adresse
V.le Roma, 6/8, Marina di Pietrasanta, Toscane, Italie
Particularités
Cartes de crédit acceptées
Pas de livraison
Terrasse extérieure
Réservation
Accès personnes handicapées
Wifi
À emporter
Terrain de stationnement
Heures d'ouverture
| LundiLun | 12:30-14:30 19:30-22:30 |
| MardiMar | 12:30-14:30 19:30-22:30 |
| MercrediMer | Fermé |
| JeudiJeu | 12:30-14:30 19:30-22:30 |
| VendrediVen | 12:30-14:30 19:30-22:30 |
| SamediSam | 12:30-14:30 19:30-22:30 |
| DimancheDim | 12:30-14:30 19:30-22:30 |
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