Italien, Options végétariennes
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Fourchette de prix par personne €100
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La cuisine cuisine italienne de ce restaurant offre des repas authentiques. Une lotte cuite à la perfection est parmi les plats à commander dans Ristorante Reale. Essayez un gelato savoureux.
La carte des vins ravira tous les palais, tous les clients pourront trouver le vin qui leur plaira. Un expresso délicieux fait parti des boissons les plus populaires dans ce lieu. Un personnel compétent attend les clients tout au long de l'année. Un service à cet endroit est beau. Un décor énorme et une atmosphère plaisante permettent aux clients de se détendre. C'est un restaurant 3 étoiles au guide Michelin qui mérite particulièrement qu'on goûte à sa cuisine.
Meilleur en ville
Cette récompense est attribuée en fonction de l'analyse de divers facteurs, tels que les avis, les notes et les tendances d'engagement des utilisateurs sur Restaurant Guru.Restaurant
Reçoit #23 des 50 Meilleurs restaurants du monde par Restaurant Guru
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Vinny Balzano
2 mois plus tôt sur Google
This experience was a once in a lifetime opportunity. We thoroughly enjoyed the adventure of going through the courses that were prepared for us during our meal. We did the Royal tasting with the wine pairing, and were not disappointed. Our favorite was the pepper and bread dish, but they all were above our expectations. Niko Romito was a wonderful host to our family, and was nice enough to allow pictures after our meal. Would love to come back to enjoy this experience again someday. Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free of charge parking lot
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2 années plus tôt sur Restaurant Guru
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Jonathan MacKenzie
6 années plus tôt sur Google
Please note that this review is influenced by the pricing and upscale positioning of the restaurant. I am judging the experience against our visits to comparable restaurants at similar price points & with similar accolades (i.e. other 2 & 3-star Michelin restaurants/"Top 100" San Pellegrino list restaurants).THE FOOD: good, but unfortunately not great nor particularly creative, with the exception of a few dishes (the chef's signature dish - onion reduction with parmigiano buttons and toasted saffron was fantastic). I will say though that the food did showcase the ingredients and techniques of the Abruzzo region very well - the food had a strong sense of place.THE SERVICE: This is where Ristorante Reale REALLY lacked. My fiance and I felt very uncomfortable throughout the meal due to the stuffy and overly formal nature of the service. Maybe because we are fairly young, we felt as though we were treated as "second class" diners. A few examples: (i) the servers tried to take my plate on TWO separate occasions when I was clearly not finished; (ii) the server told my fiance she could not go to the washroom (and literally stopped her from going by putting a hand in a "stop" motion at her) because a dish was incoming (another server came and told us she was allowed to go to the washroom and they could hold off on bringing the dish); (iii) the cutlery placement was screwed up multiple times; (iv) while the servers continuously crumbed the other tables, we had to specifically ask the server to crumb ours despite it being obviously in need of cleaning for multiple courses; (v) there was very little explanation of the food or wine (I think if we spoke Italian this would not be as big of an issue, as I think a number of the staff struggled with their English). ****I felt embarrassed, uncomfortable and even angry at multiple points during this meal, which, needless to say, for the price is unacceptable.**** I hope we were simply there on an "off" night.THE WINE: we did the wine pairings with the "Essenza" menu. The wines were okay, but did not accentuate or enhance the food in the way you would expect from a top notch wine program. Also, the servers (I'm not sure if there was actually a sommelier working that evening) barely explained the wine - they basically only told us the grape and the region of the wine. They used the same wine for multiple courses.THE AMBIANCE: the dining room was beautiful - spartan and minimal. However, the room was very quiet and lacking "life" and the result is that it felt quite stuffy. Unfortunately this seems to be a "plus" for the Michelin guide and as such, many starred restaurants have this feel, but for me it is a negative. We have had Michelin star meals that were fun, comfortable and welcoming and in my opinion, this is an important part of what should be a memorable and special experience.A NOTE ABOUT THE HOTEL: The hotel "Casadonna Reale" was fantastic. My only note would be that the staff was not overly friendly - again, I think the way they treated us was affected by our age (as we are in our late 20s/early 30s). Aside from that, this hotel competes with (and likely outdoes) any luxury boutique hotel in terms of the thoughtful nature of the rooms and the service. Our room was beautiful and well appointed, especially the bathroom (which included a double steam shower with light therapy and a separate soaking tub). The grounds are stunning and really give you a great taste of the beautiful Abruzzo region. Breakfast was also fantastic. To top it off, we had a flat tire in the morning and the staff went above and beyond to help us get back on the road by facilitating a repair by a local mechanic (including translating for us as the mechanic did not speak English).Finally - the drive from Rome to Castel di Sangro is BEAUTIFUL.
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Italien, Options végétariennes
€€€€
Fourchette de prix par personne €100
© OpenStreetMaps
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Adresse
Contrada Piana Santa Liberata, Castel di Sangro, Abruzzes, Italie
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Wifi
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Pas de livraison
Accès personnes handicapées
Terrain de stationnement
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