Port Soirée Menu

Lunch

• Soup Du Jour

  5.00
• Bruschetta

  5.50
  4 pieces of bread, finest tomatoes & the best olive oil
• Sandwich Special of the Day
  Ask your server
• French onion soup 6 avis

  65.00
  With madeira wine & emmenthal gratinée
• Garlic Bread

  4.00
  4 pieces of bread

• Mixed Green Salad

  7.00
  Organic greens w/ apple cider vinaigrette
• Tomato Salad

  10.00
  Finest tomatoes available, served w/ S. Jorge cheese (Azores) & balsamic reduction
• Sea Scallops Salad

  13.50
  Pan-seared w/ raspberry vinaigrette
• Fruit & Cheese Plate

  14.00
  3 fruits & 3 cheeses served w/banana bread
• Caesar

  8.00
• Smoked Salmon Salad

  13.00
  Served w/ mixed organic greens & a citrus dressing
• Grilled Portobello Mushrooms

  11.50
  Soft organic lettuce, apples, cherry tomatoes & goat cheese
• 3 Egg Omelette

  12.00
  With asparagus, mushrooms & peppers served w/ mixed organic greens

• Penne Port Soiree

  13.50
  Chicken breast in madeira wine, sundried tomatoes in a light cream sauce
• Linguini W/Jumbo Shrimp

  15.00
  In a garlic olive oil sauce
• Pasta Special of the Day
  Ask your server
• Penne w/ Sausage

  13.50
  Served in a herbed tomato sauce
• 10 Vegetable Stir Fry

  13.00
  With rice in sesame oil

• 7Oz. Triple a Sirloin W/Eggs & Fries

  17.00
  Homemade fries & 2 eggs
• Meat Special of the Day
  Ask your server
• Chicken Breast

  13.50
  With curried fruits & rice in a light cream lavender honey sauce

• Grilled Salmon

  16.50
  In teriyaki sauce
• Cod Cakes

  12.50
  Traditional portuguese cod cakes, served w/ rice 8 salad
• Fish Special of the Day
  Ask your server
• Grilled or Fried Calamari

  12.50
  Served on a bed of rice w/ salad
• Portuguese Seafood

  19.00
  Shrimp, mussels, calamari & scallops in a marinara sauce served w/rice

Dinner

• Soup Du Jour

  6.00
• Bruschetta

  5.50
  4 pieces of bread finest tomatoes & the best olive oil
• Escargots A'la Bourguignonne

  9.00
  Snails baked in garlic- parsley butter
• Cod Cakes
  Traditional portuguese cod cakes, served w/ champagne cognac sauce
• Jumbo Shrimp Port Soiree

  13.00
  Five pan fried shrimp in a white port
• Grilled or Fried Calamari

  10.00
  Served w/ cocktail sauce & mixed greens
• French onion soup 6 avis

  7.00
  With madeira wine & emmenthal gratinee
• Garlic Bread

  4.00
  4 pieces of stead
• Portuguese Chorico

  10.00
  Portuguese3 smoked sausage w/ spiced olives & grilled peppers
• Steamed Mussels 1 avis

  12.00
  Served marinara vin d' alsace herbs de provence
• Sea Scallops W/Spanish Prosunto

  14.00
  Sea scallops glazed w/ balsamic reduction
• Appetizer of the Day
  Ask your server

• Mixed Green Salad

  7.50
  Organic greens w/ apple cider vinaigrette
• Tomato Salad
  Finest tomatoes available, served w/ S. Jorge cheese (Azores) & balsamic reduction
• Caesar

  8.50

• Penne Port Soiree

  15.00
  Chicken breast in madeira wine, sundried tomatoes in a light cream sauce & grilled asparagus
• Ravioli

  16.50
  Mushroom leek, cheese stuffed pasta in a rosé sauce w/ saute spinach
• Penne w/ Sausage

  15.00
  Served in a herbed tomato sauce
• Wild Mushroom Rissotto

  17.00
• Ten Vegetable Stir Fry

  15.00
  Served w/rice Thai sauce
• Tiger Shrimp Linguini

  17.50
  Grilled tiger shrimp in a tomato marinara white wine sauce
• Lobster Meat Linguini

  18.50
  In a marinara spinach sauce
• Pasta of the Day
  Ask your server

• Chicken Supreme

  18.50
  Stuffed w/ goat cranberry cheese in a light champagne sauce
• 10 Oz Steak Triple ‘a” Black Angus Sirloin

  25.00
  In a pepper corn cognac sauce
• Rack of Lamb 5 avis

  29.00
  Roasted pistachios dijon mustard rosemary demi glace sauce
• Veal Scallopini

  18.50
  In a madeira mushroom demi glace sauce
• Filet Mignon 6 avis

  26.00
  7 oz. Filet in a demi glace mushroom sauce
• Special of the Day
  Ask your server

• Portuguese Seafood Mi”with Rice

  26.00
  Shrimp, sea scallops, calamari, mussels, clams, crab & more in a tomato white wine sauce
• Grilled Atlantic Salmon

  20.00
  In a white wine dill sauce
• Catch of the Day
  Ask your server
• Pan-Seared Halibut

  22.00
  Herb crusted in a delicate champagne sauce
• 6 Jumbo Shrimp

  19.00
  W/curry sauce rice 8 vegetables

Dessert

• Tiramisu

  6.95
  Lady fingers, mascarpone cheese & coffee base
• Orange Sorbet

  6.95
  Light & refreshing, full of citrus zest
• New York cheese cake

  6.95
  Cheese cake on a traditional graham crust
• Tropicana cup

  6.95
  Fresh fruit w/ vanilla / strawberry ice cream
• Coconut Sorbet

  6.95
  Velvety smooth, served in a coconut shell
• Creme Brulee 5 avis

  6.95
  With a hint of a grand marnier
• Apple Tarte Tatin

  6.95
  Upside down carmelized apples
• Chocolate Lava Cake

  6.95
  Made w/ lindt chocolate, served w/ vanilla ice cream

• Cappuccino, Latte

  3.50
• Expresso

  2.50

• Port Soiree, Irish, Monte Cristo, Spanish

  7.95

• Hot Chocolate

  3.50
• Americano

  2.50

Wine List

• House Wine

  5.95 - 26.95
• Fontana Di Papa Colli Albani

  5.95 - 26.95

• Alandra Chardonnay

  27.95
• Terras De Pias (Sauvignon Blanc)

  32.00
• Perfil Reserve ( Douro)

  39.95
• Terra De Histo (Saunignon Blanc)

  34.95
• Vinko Verde

  34.00

• Cotes Du Rhone(Reserve)

  39.95
• Chateau Pomerol

  72.95
• Chateauneuf Du Pape

  72.95

• Pinot Grigio Delle Venezie - Italy

  32.95
• Chardonnay- Okanagan Valley

  35.95
• Bonterra Chardonnay (Organic)-USA

  47.00
• Kin Croft Sauvignon Blanc- New Zealand

  49.00
• Sauvignon Blanc- Nederburg South Africa

  31.95
• Chardonnay-Oyster Bay New Zealand

  44.00
• Beringer- Nappa Valley

  58.00

• House Wine

  5.95 - 26.95
• Fontana Di Papa ( Light Cabernet)

  5.95 - 26.95

• Alnarda Cabernet/ Merlot

  27.95
• Tinto Da Anfora ( Soft Bouget)

  36.95
• Margues De Borba

  42.00
• Terra De Histo

  31.95
• Dugue De Viseu(Dao)

  37.95
• Terras De Pias Reserva

  49.00

• Chianti Classico- Azaino

  44.00
• Amarone Della Valpolicella

  71.95
• Barolo Fontanaferdo

  67.95
• Amarone Capitel Roari 1/2 BLT

  40.00

• Shiraz ( Kingston)- Australia

  41.00
• Wolf Bass (Yellow Label)-Australia 1/2 BLT

  23.95
• Sterling Vineyards ( Nappa Valley Cabernet)

  53.00
• Kendall Jackson Grand Reserve

  71.00
• Cabernet Sauvignon-Australia

  42.00
• J. Lohr Cabernet (Seven Oaks)-USA

  52.00
• Beringer (Cabernet Sauvignon)

  67.00

• Chardonnay Alandra 6Oz Glass

  6.95
• Saunignon Blanc 6Oz Glass

  7.95
• Riesling (2) Pierre Sparr (Alsace) 6Oz Glass

  9.25
• Rosé 6Oz Glass

  6.95
• Pinot Grigio Delle Venezie 6Oz Glass

  8.95
• Perfil Reserva (Douro) 6Oz Glass

  10.00

• Creemore Springs (Draft) Pint

  6.50
• Imported - Corona (Mexico). Stella Artois (Belgian) Heineken

  5.50
• Domestic - Canadian, Coors Light, Richards Red

  4.85
• Wheat Beer - Schneider Weisse (Germany)

  6.50

• Porto Messias (10 Years)

  10.95
• Taylor Fladgate (10 Years)

  10.95
• Dow'c (20 Year) Tawny

  14.95
• Taylor Fladgate Lbv

  6.95
• Porto Kopke Colheta (10 Years)

  12.95
• Taylor Fladgate (20 Years)

  14.95

• Alandra Cabernet / Merlot

  6.95 - 18.95
• Shiraz (Kingston)-Australia 6Oz Glass

  9.25
• Monte De Capela 6Oz Glass

  9.25
• Terra De Histo

  7.95 - 21.95
• Dugue De Viseu ( Dao) 6Oz Glass

  9.25
• Pinot Noir 6Oz Glass

  9.25

• Mixed Drinks

  5.95
• Martinis-Chocolate 3 avis , Apple, Carmtini Lych

  8.95
• Bloody Caesar

  6.95
• Scotch Single Malt (Various)(10-12 Years)

  8.95

• Cappuccino, Latte

  3.50
• Expresso

  2.50

• Irish

  7.95
• Spanish

  7.95
• Port Soiree

  7.95
• Monte Cristo

  7.95

• Coke

  2.75
• Sprite

  2.75
• Juice

  3.00
  Orange, apple, cranberry
• Shirley Temple

  3.00
• Ginger Ale

  2.75
• Ice Tea

  2.75
• Milk

  3.00
  White or chocolate
• Virgin Caesar

  4.50