Pinnacle Hotel at the Pier Menu

Breakfast Menu

• Steak 26 avis & Eggs

  29.50
  5oz grilled angus sirloin, two eggs any style, potato lyonnaise, choice of country toast or gluten free toast
• Lobster Benny

  31.50
  sautéed lobster, garlic butter, two poached eggs, hollandaise sauce, potato lyonnaise
• Crab Cake Benny

  27.50
  two poached eggs, house made pacific crab cakes, hollandaise sauce, potato lyonnaise
• Prime Rib Hash

  21.50
  two poached eggs, slow roasted prime rib, bacon house sauce, potato lyonnaisse, hollandaise sauce
• Eggs Benedict Lobby Style

  20.50
  two poached eggs, hollandaise sauce, potato lyonnaise, choice of back bacon, house smoked sockeye salmon or sautéed spinach & goat cheese / Gluten Free by request
• Create Your Own Omelette

  19.75
  three eggs, potato lyonnaise, choice of country toast or gluten free toast, any three fillings; back bacon, cheddar, smoked salmon, sautéed spinach, hickory smoked bacon, red peppers, mushrooms, avocado, goat cheese
• Northshore Breakfast

  19.50
  two eggs any style, potato lyonnaise, choice of maple breakfast sausage, hickory smoked bacon or canadian back bacon, choice of country toast or gluten free toast
• Wild Mushroom & Tofu Hash

  19.50
  sautéed wild mushrooms, spinach, bell peppers, onion, tofu, yukon gold potatoes, avocado, choice of country toast or gluten free toast
• Smoked Salmon Bagel

  20.50
  toasted everything spiced bagel, house smoked sockeye, cream cheese, capers, red onion, lemon
• Belgian Liege Waffle

  19.50
  fresh berries, tiramisu crème, powdered sugar
• Blueberry Buttermilk Pancakes

  17.50
  canadian maple syrup, fresh berries, powdered sugar
• Breakfast Burrito

  18.50
  three eggs, sautéed onions, bell peppers, ham, cheddar, flour tortilla, potato lyonnaise, pico de gallo
• Avocado Croissant

  17.50
  fried egg, vine ripened tomato, swiss cheese, potato lyonnaise

• Egg White Frittata

  19.50
  avocado, spinach, bell peppers, goat cheese, choice of country toast or gluten free toast
• Continental Breakfast

  16.00
  seasonal fresh fruit, vanilla yogurt, house made gluten free granola
• Hot Oatmeal

  11.00
  canadian maple syrup, cinnamon, raisins
• Muesli

  10.50
  house made whole grain oats, raisins, almonds, dried cranberries, fresh berries, bran flakes
• Cereal

  7.00
  assorted selection

Lunch & Dinner Menu

• Daily Soup
  fresh local ingredients
• Salmon Chowder 1 avis
  spicy tomato broth, wild salmon, fennel, dill crème fraiche
• Truffle Fries 4 avis

  11.50
  herbs, parmesan, chipotle aioli
• Pacific Crab Cake

  23.50
  two pan seared crab cakes, rocket greens, grainy dijon vinaigrette, grape tomatoes, bell peppers, orange segments, house made tartar sauce
• Chicken Wings 2 avis

  18.50
  one pound local chicken, ranch dressing, choice of franks red-hot, BBQ, creole, or sea salt & fresh ground pepper
• Roasted Cauliflower

  14.50
  moroccan spiced cauliflower, lemon tahini vinaigrette, pomegranate reduction, sesame seeds, crispy onion
• North Shore Tacos

  13.50
  two flour tortilla, guacamole, pickled cabbage, pico de gallo, chili lime yogurt: choice of baja style cod, crispy prawn, chipotle pork, birria braised beef, or creole spiced cauliflower
• Saffron Prawns

  19.50
  sauteed prawns, shallot, garlic, white wine, saffron cream, grilled focaccia
• Charcuterie & Cheese 10 avis

  25.00
  duck rillette, prosciutto, smoked applewood cheddar, okanagan goat cheese, castelvetrano olives, grapes, rainforest crisps, herbed focaccia
• Spicy Creole Calamari

  18.50
  creole spice, onion, jalapeño, tzatziki, lemon
• Prawn Gyoza

  15.75
  pan fried, citrus ponzu, chili yogurt, scallions
• Nachos 2 avis
  corn tortilla chips, nacho cheese, corn, green onion, kalamata olives, grape tomatoes, banana peppers, cilantro, pico de gallo, sour cream, guacamole
• Sourdough Focaccia

  9.00
  housemade fresh sourdough, rosemary, aged balsamic, california la panza extra virgin olive oil
• Wagyu Beef Carpaccio

  19.75
  arugula, grana padano, crispy capers, crostini, truffle aioli
• Marinated Olives

  7.00
  warmed castelvetrano olives, la panza olive oil, basil, oregano

• Cajun Chicken Club

  20.75
  local chicken breast, hickory smoked bacon, guacamole, chipotle aioli, lettuce, vine tomato, grilled ciabatta bun | add cheese + 3
• Angus Burger 3 avis

  20.75
  angus beef, lettuce, tomato, pickle, house thousand island, golden brioche | add cheese + 3, bacon +3
• Vegetable Burger

  21.75
  lettuce, tomato, pickle, vegan mayonnaise, vegan brioche bun choice of: Impossible or homemade vegetable and bean patty
• Salmon Burger

  26.75
  grilled salmon filet, coleslaw, lettuce, tomato, house tartar sauce, brioche bun
• French Dip

  19.50
  24 hour roasted alberta beef, garlic horseradish mayo, red wine jus, grilled ciabatta bun | add cheese + 3

• West Coast Cobb Salad

  24.25
  grilled chicken, avocado, organic greens, sliced egg, grape tomatoes, fraser valley bacon, stilton cheese, citrus dijon vinaigrette
• Caesar Salad 5 avis

  15.00
  crisp romaine, roasted garlic dressing, parmesan, tossed croutons, crispy capers
• Harvest Quinoa Salad

  17.00
  organic white quinoa, roast butternut squash, heritage greens, sundried cranberries & tomato vinaigrette, crumbled goat cheese, walnuts
• Green Salad

  14.00
  organic greens, grape tomatoes, cucumbers, carrot curls, grainy dijon vinaigrette | add goat cheese and roasted cashews +3
• Salmon Fresh Bowl

  24.50
  bell peppers, organic white quinoa, arugula, edamame, cucumber, pickled cabbage, carrot curls, ginger soy reduction, sesame seeds
• Ahi Tuna Poke Bowl

  24.50
  avocado, pineapple, roasted corn, edamame, radish, coconut basmati rice, citrus ginger sauce, scallion
• Miso Ramen

  18.00
  miso and kombu broth, udon noodles, oyster mushroom, bok choy, tofu, sesame | add soy marinated egg +3 add crispy pork belly +5

• Braised Bison Tagliatelle

  32.00
  slow braised bison short rib, oyster mushrooms, caramelized onion, arugula, tagliatelle noodles, red wine demi cream sauce
• Pesto Chicken Penne

  27.50
  grilled chicken breast, pesto alfredo sauce, grape tomatoes, spring peas, fresh basil | add grilled sourdough focaccia garlic bread +3 | sub gluten free red lentil penne +3
• Mixed Grill 4 avis

  41.50
  canadian AAA grass-fed 5oz sirloin, sockeye salmon, tiger prawns, herb roasted yukon potatoes, grilled vegetables, citrus beurre blanc, demi glace
• Stuffed Chicken Breast

  28.50
  sundried tomato, basil & goat cheese stuffing, grilled vegetables, herb gnocchi, wild mushroom demi-glace
• Lamb Shank 9 avis

  35.50
  slow braised lamb, shiraz braisage, market vegetables, minted pea risotto
• Pacific Sablefish

  40.00
  pan seared local sablefish, honey buttered cornbread, grilled vegetables, creole lime butter
• Red Thai Curry

  19.50
  spicy thai coconut curry sauce, sautéed tofu, bell peppers, pineapple, coconut basmati rice, charred vegetables, toasted cashews | sub chicken +8, prawns +8 [GF][V]
• Grilled Salmon

  32.50
  herb roasted yukon potatoes, grilled vegetables, beurre blanc
• Duck Duo

  37.50
  pan seared duck breast, pulled duck confit, market vegetables, smoked rice pilaf, red wine cherry gastrique, black pepper demi-glace
• 6oz Filet Mignon

  45.00
  canadian grass-fed beef, roasted garlic mash, cabernet demi-glace, grilled vegetables | add prawns +10 [GF]
• 10oz Sirloin Steak

  43.00
  canadian grass-fed beef, roasted garlic mash, grilled vegetables, cabernet demi-glace [GF] | add prawns +10
• Deluxe Seafood Linguini

  42.00
  grilled tiger prawns, seared scallops, saffron lobster cream sauce, sundried tomato, basil
• Butternut Squash Wellington

  28.00
  crisp puffed pastry, mushroom duxelles, wilted spinach, caramelized onion & mushroom sauce, market vegetables
• Cod 10 avis & Chips

  22.50
  two pieces, lemon & dill beer batter, house slaw, tartar sauce

Happy Hour

• Highballs
• Aperol Spritz
• Espresso Martini
• Classic Margarita
• Negroni

• Shaketown Leichtbier
• Stella Artois
• Strongbow

• House Red / White / Rosé
• House Sparkling
• Freixenet Brut Cava
• Monvin Pinot Grigio (On Tap)
• Monvin Cab / Merlot (On Tap)

• North Shore Taco [1]

  6.00
  choice of: fish, prawn, beef, pork, cauliflower
• Garlic Parm Fries

  8.00
• Edamame Hummus

  9.00
• Salmon Bites

  9.00
• Mini Donuts

  9.00
• Beef Sliders [2]

  11.00
• Prawn Cocktail

  12.00
• Roasted Cauliflower

  12.00
• Nashville Hot Chicken Sandwich

  13.00
• Prawn Gyoza

  13.50
• Chicken Wings 2 avis

  16.50

Brunch

• Steak 26 avis & Eggs

  29.50
  5oz grilled angus sirloin, two eggs any style, potato lyonnaise, choice of country toast or gluten free toast
• Lobster Benny

  31.50
  sautéed lobster, garlic butter, two poached eggs, hollandaise sauce, potato lyonnaise
• Crab Cake Benny

  27.50
  two poached eggs, house made pacific crab cakes, hollandaise sauce, potato lyonnaise
• Prime Rib Hash

  21.50
  two poached eggs, slow roasted prime rib, bacon house sauce, potato lyonnaisse, hollandaise sauce
• Eggs Benedict Lobby Style

  20.50
  two poached eggs, hollandaise sauce, potato lyonnaise, choice of back bacon, house smoked sockeye salmon or sautéed spinach & goat cheese | Gluten Free by request
• Avocado Croissant

  17.50
  fried egg, vine ripened tomato, swiss cheese, potato lyonnaise
• Egg White Frittata

  19.50
  avocado, spinach, bell peppers, goat cheese, choice of country toast or gluten free toast
• Northshore Breakfast

  19.50
  two eggs any style, potato lyonnaise, choice of maple breakfast sausage, hickory smoked bacon or canadian back bacon, choice of country toast or Gluten Free toast
• Pinnacle Omelette

  19.75
  three eggs, sautéed back bacon, red peppers, cheddar, potato lyonnaise, choice of country toast or gluten free toast
• Wild Mushroom & Tofu Hash

  19.50
  sautéed wild mushrooms, spinach, bell peppers, onion, tofu, yukon gold potatoes, avocado, choice of country toast or gluten free toast
• Belgian Liege Waffle

  19.50
  fresh berries, tiramisu crème, powdered sugar
• Blueberry Buttermilk Pancakes

  17.50
  canadian maple syrup, fresh berries, powdered sugar

• Caesar Salad 5 avis

  15.00
  crisp romaine, roasted garlic dressing, parmesan, tossed croutons, crispy capers
• West Coast Cobb Salad

  24.25
  grilled chicken, avocado, organic greens, sliced egg, grape tomatoes, fraser valley bacon, stilton cheese, citrus dijon vinaigrette
• Salmon Fresh Bowl

  24.50
  bell peppers, basmati rice, arugula, edamame, cucumber, pickled cabbage, carrot curls, ginger soy reduction, sesame seeds
• Cod 10 avis & Chips

  22.50
  two pieces, lemon & dill beer batter, house slaw, tartar sauce
• Angus Burger 3 avis

  20.75
  angus beef, lettuce, tomato, pickle, house thousand island, golden brioche
• Cajun Chicken Club

  20.75
  local chicken breast, hickory smoked bacon, guacamole, chipotle aioli, lettuce, vine tomato, fresh baked ciabatta
• Salmon Burger

  26.50
  grilled salmon filet, coleslaw, lettuce, tomato, house tartar sauce, brioche bun
• Braised Bison Tagliatelle

  32.00
  slow braised bison short rib, oyster mushrooms, caramelized onion, arugula, tagliatelle noodles, red wine demi cream sauce

Dessert

• Ice Cream 5 avis & Olive Oil

  11.00
  choice of two scoops of chocolate or vanilla ice cream, drizzled california la panza extra virgin olive oil, sea salt flakes
• Cherry Cheesecake

  11.50
  graham cracker base, cherry glaze, macerated cherries, chocolate ganache, orange curls
• Seasonal Crème Brûlée

  12.00
  fresh berries, french macaroon
• Peaches & Cream Panna Cotta

  12.00
  orange & grapefruit confit, brown sugar crumble, berries, mint
• Mini Donuts

  11.50
  stadium style, cinnamon sugar, salted caramel
• Local Ice Cream & Sorbet

  10.00
  two scoops. please ask your server

• Bailey's Coffee

  12.50
  whipped cream [2oz]
• Caffe Correcto

  12.50
  espresso shot, side of sambuca [2oz]
• Caffe Regale

  12.50
  coffee, amaretto, whipped cream [2oz]
• Monte Cristo Coffee

  12.50
  grand mariner, kahlua, whipped cream [2oz]

• Sandeman Ruby

  10.00
  Port
• Quails' Gate

  13.00
  Late Harvest Optima | BC, VQA
• Taylor Fladgate

  16.00
  10 Year Old Tawny Port | PT
• Mission Hill

  17.00
  ‘Reserve’ Riesling Icewine | BC, VQA