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Response from the owner
un an plus tôt
Dear Adrien, to say that our lasagna was dry and undercooked is almost absurd, it was you who asked the staff to add tomato because it was "dry", perhaps you are not used to the classic Bolognese lasagna that we make here in Italy ...I …Dear Adrien, to say that our lasagna was dry and undercooked is almost absurd, it was you who asked the staff to add tomato because it was "dry", perhaps you are not used to the classic Bolognese lasagna that we make here in Italy ...I checked the product when it returned to the kitchen and I assure you that in addition to being cooked it was also rich in seasonings, I'm sorry that it didn't also score, the pasta with pistachio and prawns and stracciatella that we saw was to your liking. Small staffMore
