Imaginez-vous arrivant enfin à Cinque Lune après avoir visité Fountain of Neptune. La cuisine cuisine italienne de ce confectionary restaurant offre des repas authentiques. Si vous avez faim, venez ici pour des tartes délicieuses. Essayez un biscotti délectable. Un frappés immense vous attend dans Cinque Lune.
Il est facile de trouver ce lieu grâce à son emplacement. Un personnel amical est la seule chose qui puisse gâcher votre soirée dans cet endroit. A chacune de vos visites, vous aurez droit à un service rapide. C'est une bonne nouvelle pour les clients que ce confectionary restaurant propose un prix démocratique. La plupart du temps, on trouve ici une ambiance confortable.
My mother was right: they're unlike anything I've ever had before. Made of crispy fillo pastry shells, they come in three different versions, with fillings based on combinations of ricotta, nuts, honey, fruit and chocolate. My favourite had a simple combination of ricotta, honey, pine nuts and pistachio; the quirkiest one has a bay leaf on top, so far unseen (as far as I'm concerned) in Italian baking. I also tried one that had chocolate and cherries, and found it thoroughly enjoyable, although a tad too sweet for my taste.
My only niggle? Having to choose! When I say Pasticceria Cinque Lune offers a wide range of sweet treats, I mean REALLY wide. The first thing that caught my eye were the gigantic apple strudel rolls just beside the entrance; too big for one, alas, but one of those would definitely have been my choice if I'd had someone to share it with. Most classic Italian pastries also feature, giving new meaning to the expression "my eyes are bigger than my stomach". I've always thought my stomach is large enough to prove it false, but I might well have found a place where I can push my boundaries even further.