We went to Parlour with a large group to celebrate a birthday and really had a memorable experience. Our server Allison went above and beyond! The food was delicious, with plenty of crowd pleasing dishes (gluten free options, lots of veg dishes. I loved the number of options they had for zero proof cocktails for those not drinking. The location is stunning! Food: 5 Service: 5 Atmosphere: 5
Rather ingenious higher end bistro that really leans into its eclectic aesthetic. Love the interior design and focus on unique dishes/drinks. We tried the tuna tataki which was fine then went with the hen and brisket. Both mains were well seasoned and sauced enjoyably. It's a fancy place and they take care of you well but do expect a finer dining price point. Service: Dine in Meal type: Dinner Price per person: $40–50 Food: 4 Service: 5 Atmosphere: 5
My daughter is dear friends with the head chef at Parlour so it made for a fantastic evening. That being said the atmosphere, the servers and the food were top notch. We will be back Service: Dine in Meal type: Dinner Price per person: $30–40 Food: 5 Service: 5 Atmosphere: 5