Ouzeria

Dear Ms. Schumacher, I don't know at all where to start. But since you took so much time on your …Dear Ms. Schumacher, I don't know at all where to start. But since you took so much time on your Friday evening to write this long comment, I'll now dedicate a few minutes of my time to you one last time. Our casual fine dining concept has become very well established - but if anyone comes with the idea of ​​the Greek tapas from years ago, we always politely explain that we are the second generation and are now continuing a changed concept. They were ironic and disrespectful from the start, which didn't leave much room for maneuver. By the way, I'm Maria, the owner and the "service lady" from yesterday and here are a few facts about last night: You have made a reservation for 7 people on Friday evening and please be sure to do so at the front sit. We were happy to fulfill this wish. After the placement and throughout the evening they loudly trumpeted at the table what it was all about and how it was possible to change the concept with the same name. People laughed out loud and thought about whether they still had a chance to go somewhere else. When ordering drinks, I took back the bottle of wine that the lady next to you ordered because she didn't like the wine. You then tried the second one which wasn't for you either. With the third one you said, but you can take it with extra ice cubes. With the exception of one gentleman, they all only ate one starter per person and one gentleman even said: Nothing for me, I've already eaten. This is of course the ideal case when visiting a restaurant. Nobody wanted dessert either. Throughout the rest of the evening ironic comments were made that I didn't respond to. But then at the end, the last derogatory comments from you made me bristle and the only thing I said politely at your table was: if you haven't visited a restaurant for several years, you should perhaps check the website and menu shortly beforehand look. But even if you don't, you can still be respectful and make the most of the evening. One gentleman then asked me sincerely not to go into it any further and apologized for my behavior. I wish you so much happiness and satisfaction for the future that you will be able to talk to 6 friends on an evening about topics other than the changes in a restaurant. Best regards, Maria - service lady More