Méditerranéen, Fruits de mer, Européen
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Fourchette de prix par personne €8 - €21
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Après avoir visité DINO SECRETS, venez manger ici. Tous les invités aiment bien la merveilleuse cuisine méditerranéenne de ce restaurant. Obala vous garantit un calamar grillé délectable. Commandez un spoon sweets savoureux. Un vin de maison délicieux vous attend dans ce lieu. Conformément aux opinions des visiteurs, les serveurs offrent un café immense ici.
Choisissez une table à l'intérieur ou à l'extérieur. Un personnel amical vous recevra chez cet endroit tout au long l'année. Un service beau est ce que les clients aiment ici. Ce restaurant propose des repas à un prix bas. Un décor sympa et une atmosphère ravissante permettent aux clients de se détendre. Obala a obtenu le score de 4.3 dans le système de notation de Google.
Avis d'utilisateurs sur les plats et les services
Voir toutMoins
Avis des visiteurs sur Obala
/ 598
Service Temporairement Indisponible
Merci de réessayer plus tard.
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Thomas Dorchain
4 mois plus tôt sur Google
Verres pas propres. Toilettes pas propres. Service: 3 Atmosphere: 3 Price per person: €15–20
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Renaud Heeren
4 mois plus tôt sur Google
Excellent restaurant, parfaitement situé à deux pas la vieille ville. Les plats sont copieux et pas chers. Food: 5 Service: 5 Atmosphere: 5
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Abeer Hekal
un mois plus tôt sur Google
Obala Restaurant is a staple of the Budva dining scene, perfectly positioned on the Slovenska Obala promenade. While many waterfront restaurants in tourist hubs can feel like "traps," Obala has maintained a reputation for consistency, serving as a reliable bridge between traditional Montenegrin flavors and a modern Mediterranean dining experience. Here is a look at why it remains a popular choice for both large groups and romantic seaside dinners. The Culinary Identity: Coastal Classics. Obala’s menu is extensive, but its true strength lies in the "Catch of the Day" and traditional Balkan grilling. Seafood Specialities: Their Black Risotto and Octopus "under the bell" (ispod sača)—slow-cooked in its own juices—are highly praised. They also offer a variety of fresh Adriatic fish (Sea Bream, Sea Bass) sold by weight and grilled over charcoal. Meat & Grills: For those not looking for seafood, their Njegški Steak (steak stuffed with local prosciutto and cheese) is a heavy, indulgent Montenegrin classic that they execute very well. The Breakfast Scene: Because it is part of the Hotel Obala complex, it opens early (around 7:00 AM) and serves excellent traditional breakfasts, including Priganice (Montenegrin fried dough) with honey and cheese. Ambiance & Setting. The restaurant's primary draw is its prime location. The View: The terrace is situated directly on the promenade, offering front-row seats to the Adriatic Sea and the bustling energy of Budva’s summer nights. Live Music: In the evenings, Obala often features live acoustic music or traditional Mediterranean bands, which enhances the "old-world" seaside atmosphere without being overwhelmingly loud. Capacity: It is one of the larger restaurants in the area (seating up to 400 people), making it a great choice for families or large travel groups where smaller Old Town konobas might feel too cramped. Dietary Flexibility. Vegetarian: They offer a decent selection for vegetarians, including grilled mushrooms, vegetable risottos, and the classic Šopska salad. Gluten-Free: Since a large portion of their menu is based on fresh grilled fish and meats with potatoes and chard (blitva), it is relatively easy to find high-quality gluten-free options here. Food: 5 Service: 5 Atmosphere: 5 Price per person: €25–30 Vegetarian options: Obala offers a solid selection of vegetarian options that cater to different parts of the meal, though the menu remains primarily focused on traditional Mediterranean seafood and meat. The restaurant is well-regarded for its ability to provide fresh, vegetable-forward dishes in a scenic waterfront setting. Appetizers and Salads: You can start with classic Mediterranean starters like Grilled Mushrooms, Grilled Vegetables, or a variety of fresh salads. The Šopska Salad (tomatoes, cucumbers, peppers, and onions topped with salty white cheese) is a local vegetarian staple. Main Courses: For a more substantial meal, the menu typically features Vegetable Risotto, Vegetable Pasta, and various cheese-based dishes. Reviewers often note that the kitchen is flexible and can sometimes prepare off-menu vegetable pasta upon request. Sides and Local Bites: Traditional sides like Dalmatian-style Chard and Potatoes (blitva s krumpirom) are naturally vegetarian. For breakfast or a snack, they serve Priganice (Montenegrin fried dough) which can be enjoyed with honey or local cheese. Desserts: The dessert menu is very vegetarian-friendly, featuring authentic options like Baklava, Palačinke (crepes with various sweet fillings), and fresh seasonal fruit. Dietary restrictions: While traditional Montenegrin cuisine is heavily centered on meat and seafood, ObalaClick to open side panel for more information in Budva offers several paths for those with dietary restrictions, particularly for vegetarian and gluten-free diners. The restaurant's large menu and seaside location make it a versatile spot, though vegan and highly sensitive allergy options may require more careful communication with the staff. Vegetarian and Vegan Choices Reviewers and menus indicate that Obala is one of the more accommodating places on the promenade for meat-free dining, although vegan items are rarely marked explicitly. Vegetarian Stalwarts: Beyond the standard Šopska Salad, visitors recommend the grilled mushrooms, vegetable risotto, and Vitaminska Salad (apples, walnuts, celery, and carrots). Vegan Options: While there isn't a dedicated vegan section, reviewers suggest that dishes like tomato pasta, grilled vegetables, and rice with mixed vegetables can be prepared vegan upon request. Off-Menu Flexibility: Some guests have successfully ordered custom vegetable spaghetti or modified pizzas, though the quality is often described as "basic but reliable." Gluten-Free and Allergies For those avoiding gluten, the focus on fresh, grilled ingredients makes Obala a relatively safe choice compared to bakeries or pizza-heavy spots. Naturally Gluten-Free: Many of the "From the Sea" and "Grill" items consist of plain grilled fish or meats served with traditional sides like boiled potatoes and chard (blitva), which are naturally gluten-free. Informed Staff: Travelers with Celiac disease have noted that the staff is generally helpful in confirming which orders can be prepared without wheat, though you should always emphasize the severity of the allergy. Risk of Cross-Contamination: As it is a busy, high-volume kitchen that handles a lot of bread and pasta, those with extreme sensitivities should be cautious. Parking options: Free of charge parking lot Parking: Pro Tip: If you are arriving by car, the closest drop-off point is usually near the Slovenska Plaža complex or the bypass road. From there, it is a flat, paved push of a few minutes to reach the restaurant. Kid-friendliness: Kid-Friendly Facilities: The restaurant is noted for being good for children and offers high chairs for younger guests. Some hotel-affiliated reports for the property also mention a dedicated children's play area and a children's buffet, making it highly convenient for those staying on-site or nearby. Menu Options: While a specific "kids' menu" isn't always highlighted, the kitchen is known for large portions and simple, kid-friendly staples like pastas, chicken, and traditional Montenegrin pancakes (palačinke) that are hits with younger diners. Atmosphere: Its position right next to the beach and the wide promenade means kids have space to walk or play nearby while parents finish their meals. The live music in the evenings is often described as pleasant and not overly loud for families. Accessibility: The venue is wheelchair and stroller accessible, featuring a large, flat outdoor terrace that makes navigating with a pram much easier than in other parts of Budva. Wheelchair accessibility: Step-Free Access: Because the restaurant is located on the Slovenska Obala (a flat, wide pedestrian promenade), the main entrance to the outdoor terrace is at ground level. There are no steps required to reach the primary dining area. Spacious Terrace: The outdoor seating area is very large and open, which makes it much easier to navigate a wheelchair or mobility scooter compared to the narrow, cobblestone streets of the nearby Old Town. Indoor Dining: The indoor section of the restaurant is also generally accessible, though the outdoor terrace is the preferred choice for ease of movement.
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Méditerranéen, Fruits de mer, Européen
€€€€
Fourchette de prix par personne €8 - €21
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Slovenska obala bb, Budva, Montenegro
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