Noodleholic

N°264 de 729 restaurants de fruits de mer à Edmonton

Nouilles

FerméOuvre à 11:00

€€€€ Fourchette de prix par personne CAD 14 - CAD 34

9658 107A Avenue, T5H 0Z7

Edmonton, Alberta, Canada

Ajouter une photo

79 photos

Noodleholic se distingue par sa nourriture et extérieur

Ajouter une photo

Ajouter votre avis

Les clients apprécient la vue de Ukrainian Catholic Women's League of Canada Arts and Crafts Museum et réservent une table ici pour un bon repas. Faites l'expérience de commander un bouillon au curry délicieux. Un thé immense est ce qui peut vous faire revenir à Noodleholic.

Vous aurez de bons souvenirs de ce lieu car il est connu pour avoir un bon service et une équipe aimable, toujours prête à vous aider. On vous recommande aussi cet endroit car il propose un prix bas. Une atmosphère spectaculaire est ce que représente cet endroit.

Avis d'utilisateurs sur les plats et les services

soupe viande brouet poitrine de bœuf bœuf dumplings wontons porc riz ramen

Voir toutMoins

Evaluations des Noodleholic

Yelp

(4,4/5)

Avis des visiteurs des Noodleholic

/ 7

Rechercher dans commentaires

Traduire les commentaires

Service Temporairement Indisponible Merci de réessayer plus tard.

Ajouter votre avis

Demander la suppression d'informations

Cin C. 7 mois plus tôt sur Yelp

We were looking for a warm bowl of noodles and stumbled upon this restaurant by accident. Apparently it has been around for 10+ years, having been in Chinatown originally but moved to this new location. Clean and bright, with very stripped down décor typical of a Chinese restaurant. The build your own noodle option is very flexible and can fit every preference and dietary restriction. You choose a soup base (plenty of spicy and non spicy options), a noodle and two toppings for $17. Fell free to add more toppings or a drink for an extra charge. I had the Curry Laksa soup broth with the flat sweet potato noodles with beef tendon and shrimp. I got a hot HK milk tea for an extra $2. The soup has a pleasant lingering spiciness but wasn't as creamy as I expect from a curry broth. I liked the super chewy large flat clear noodles as they were very bouncy but didn't get gummy at all. Tendons were super tender and each bowl had generous amount of ingredients. Good strong HK milk tea without any sugar so you can dock it to your liking. Great place for a customizing a bowl of noodles to your specific liking.

Demander la suppression d'informations

Albert S. 11 mois plus tôt sur Yelp

Overall quality is pretty good. Super friendly service and they have some pretty good noodle topping selection. Order a beef bone broth which tasted like pho. Slice beef but it's too lean to my liking. Wotan a bit blend but overall it's good. Would come back next time if I am in the area.

Demander la suppression d'informations

Paula K. 5 années plus tôt sur Yelp

My name is Paula, and I am a noodleholic. Fortunately, I have found the perfect place to enable my culinary habit. Noodleholic is the latest restaurant to take over the space at 9658 107A Avenue, after several failed noodle soup and Middle Eastern eateries. The interior has changed very little since last I was in the space, when it was still a Vietnamese pho restaurant some years ago. It's small but spacious, clean, and bright. Noodleholic specializes in noodle soup (no surprise, given the name). The menu is actually a lot of fun. For $12.95, you pick the broth, type of noodle, and two toppings from a very extensive list of choices (more toppings can be added for an additional charge). There are a also a few "set" noodle soups on the menu, with the broth, noodles, and toppings already chosen, also $12.95. You can also get side dishes like spring rolls and green onion cakes, all of which are under $7. If you order a noodle soup, you can add a beverage for an additional dollar. For my broth, I chose the non-spicy "Little Sheep." I had to ask my very friendly and helpful server what that meant. She explained that it is a vegetable broth, with its name taken from the company that makes it. I picked a thick rice noodle, mulling over the choices that include egg noodle, ramen, instant noodle, and udon, to name just a few. For my toppings, I had the marinated chicken and sliced brisket. Within a few minutes I was brought a steaming bowl of soup. The vegetable broth did not have a lot of depth of flavour, but went well with the noodles and toppings. The noodles were plentiful, and these thick rice noodles had the look and texture almost of spaghetti. There was also a good amount of my chosen toppings. The marinated chicken was chewy in texture but had a good flavour, while the slicked brisket was the star of the bowl. It had the perfect ratio of fat to meat, was tender, and tasted as though it had been cooked slowly with seasonings. I also could not resist trying a green onion cake. It was crispy, slightly greasy (in a good way), and tasted great. For my drink, I stuck with the green tea I was served when I was seated. For less than $20 (before the tip), I had a very satisfying and filling lunch. I definitely see myself coming here on a regular basis during the upcoming winter months.