The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant seems to be somewhat mixed. Some reviewers find the prices fair and the portions large, while others believe the food is overpriced. However, the majority of reviewers praise the quality of the dishes.
- the pizza is highly praised by multiple reviewers, with many noting its exceptional quality and digestibility. The pizza chef Gabriele's pizzas are particularly recommended.
Classic Omelettes
- these are described as excellent and seem to be a popular choice among customers.
First Courses
- multiple reviews mention the first courses as being delicious and worth trying. They are described as being part of the best Neapolitan tradition.
Fish Courses
- these are noted as being truly inviting and having generous portions.
Fried Land and Sea Appetizers
- these are recommended by a customer who enjoyed them before their pizza and dessert.
Smooth Calzone
- this dish was ordered alongside a pizza with a crust filled with ham, both of which are presumably recommended.
Genoese
- this dish is mentioned as part of the best Neapolitan tradition that is cooked and presented with care.
Desserts
- many reviewers mention the desserts as delicious and worth trying.
Pasta Patate e Provola
- a reviewer praised this dish for being made to perfection.
