Dinner Menu
For the Table
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Warm Mixed Olives15.00roasted peppers, roasted garlic, preserved lemon
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Rustic Garlic Bread15.00olive oil poached garlic & italian parlsey spread, warm baguette
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Foraged Mushroom Arancini18.00pesto & parmesan
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Salumi Charcuterie45.00italian proscuitto & pingue's cured meats, house pickled vegetables, assortment of local & imported cheeses, crispy house baked rosemary crostini, seasonal compote
Appetizers
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Tomato & Roasted Red Pepper Soup 5 avis17.00
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Caesar Salad 65 avis20.00baby romaine, crisp prosciutto, creamy garlic dressing, crostini, shaved pecorino
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Fritta di Mare30.00shrimp, scallop, calamari, corn flour crust, fried lemon & herb, saffron emulsion, chili oil
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Sous Vide Octopus32.00cucumber capellini, pickled peppers, charred corn, spiced almond, herb aioli, squash chips
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Green Salad20.00baby lettuces, local cucumber, roasted grapes, white balsamic and cider vinaigrette, creamy gorgonzola, crispy onions
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Bruschetta17.00tomato, garlic, artichoke, goat cheese, house made foccacia
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Burrata 2 avis32.00d.o.p cream filled cheese, pelham hothouse heirloom tomato confit, white balsamic reduction, pickled red onion, pine nut, fresh basil, rosemary crostini, crispy bebe farms kale
Pasta
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Shrimp & Pea Carbonara48.00papardelle, wild pacific shrimp, fresh peas, guanciale, tomato, egg yolk, black pepper, pecorino
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Linguine Pescatore47.00fresh pasta, shrimp, calamari, scallop, basil, rose sauce, ricotta salata, crisp kale
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Rigatoni alla Bolognese39.00pork & beef ragu, basil, grana padano
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Cavatelli ai Funghi45.00bogdan's mushrooms, double smoked bacon, black garlic crema, swiss chard, cacciocavallo
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Gnocchi Amatriciana37.00chef's house made potato & parmesan dumplings, niagara specialties crisp pancetta, spanish onion confit, roasted garlic, butter poached broccolini, pomodoro san marzano, basil, grana padano
Main Course
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Stuffed Chicken Parmesan48.00buffalo mozzarella, marinara, grana padano, creamy potato tian, baby cabbage & pine nut
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AAA Beef Tenderloin75.00oyster mushroom polenta, blistered tomato, crispy onion, foie fras gastrique
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Panko Crusted Ontario Lamb Rack75.00navy bean & merguez sausage ragu, rosemary & cinzano jus
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Pan Roasted Arctic Char62.00lobster risotto milanese, lobster reduction, preserved lemon, fried capers, kinsella baby pea
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Scallopini di Vitello All Limone64.00creamy potato risotto, triple crunch mustard, butter braised broccolini, lemon & caper
Valentines Day
Appetizer
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Beet Cured Salmon Carpaccioarugula pesto, pickled onions, caper berries, dijon aioli, focaccia crisps, Kinsella baby peas, walnut crema
Main
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Lobster Taglierinidelicate egg noodles in tomato lobster sauce, hand cracked half lobster, fresh basil, pecorino romano
Dessert
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Preserved Lemon Cremapistachio crumple, cherry preserve, thyme & sea salt caramel
