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Lo Tatà Menu

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N°1 de 54 restaurants à La Thuile
Voir le menu sur le site web du restaurant Menu de téléchargement

Plats à Lo Tatà

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Overall, visitors rate the price/quality ratio as good for this restaurant, considering its level and location. Some find it a bit expensive, but agree that the quality of the food justifies the price.

  • Pizza

    - several reviews mention the high quality of the pizza, with one user stating it's the best they've ever had.

  • Aubergine Ravioli and Blueberry Tagliatelle with Venison

    - these unique pasta dishes come highly recommended for their authentic taste.

  • Tiramisu

    - this classic Italian dessert is praised for its delicious flavor.

  • Coccoli

    - an antipasti dish that received special mention for being simply delicious.

  • Gnocchetti al Blue d’Aosta and Suprema d’Anatra

    - these dishes were described as exquisite, and are accompanied by a glass of Torrette.

  • Steak Tartar

    - prepared in the restaurant's modern kitchen, this dish was described as very good.

  • Raclette for Two

    - a traditional dish that was described as yummy.

  • Beef Cheek

    - this melt-in-your-mouth dish comes highly recommended.

  • Wild Boar Pasta

    - this dish was so good that one visitor ordered it two nights in a row.

  • Local Wines

    - the restaurant offers a lovely selection of local wines that pair well with the meals.

Plats et boissons à Lo Tatà

Particularités du restaurant

à emporter dîner déjeuner personnel amical atmosphère chaleureuse carte des vins endroit idéal service exceptionnel

Desserts

tiramisu parfait glace gelato mousse biscotti biscuits gâteaux crumble panna cotta zabaione profiteroles pâtisserie pudding

Boissons

vin liqueur cordial limoncello café chocolat limonade bière vin de maison vin chaud grappa sherry fino sherry spritz

Plats

pizza viande brouet soupe fromage ragoût pâtes poisson gnocchi lotte antipasto salsa canard polenta burgers saucisses hamburgers fondue spaghetti spaghetti à la carbonara croustade terrine pâté ravioli venaison pizza italienne puto viande salaisonnée légumes grillés tagliatelles sandwichs pot-au-feu salsiccia champignons bagna Càuda bbq de boeuf irlandais prosciutto salades porc focaccia la volaille kachamak bacon mozzarella raclette steaks tartare pommes de terre au four crostini youtiao poulet speck carpaccio filet américain bœuf mézé calzone poitrine de canard mote steak poêlé gorgonzola jarret de porc tartes fatteh

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