Les Deux Magots Menu

Hot drinks

• Espresso + Hennessy VSOP Cognac

  €18
• Natural teas and herbal teas from Lydia Gautier

  €8.5
  T Revive Bio : thé vert du Japon, citronnelle & gingembre Indian Mood : thé noir Assam d'Inde, épices & écorces de yuzu Granotcha Bio : tisane sarrasin & orge de Bretagne
• Dammann Tea

  €8
  (Ceylan O.P, Earl Grey, Sokey Lapsang, breakfast, Darjeeling, vanilla, Jasmine green tea, Green tea with mint)
• Deux Magots' old-style hot chocolate

  €10
• Grog with rum, cognac or whisky

  €13
• Black filter coffee served from the pot

  €5
• Irish Coffee John Jameson, sour cream

  €18
• Viennese coffee

  €8
• Double grand cru coffee \"Route des Cafés\" and its sweet treat

  €9.5
• Grand cru coffee \"Route des Cafés\" and its sweet treat

  €6.5
• Cappuccino 9 avis

  €9
• Double decaf

  €9
• Natural herbal teas

  €8
  verbena, mint, verbena-mint, linden, chamomile, rooibos red fruits
• Expresso or decaffeinated, with milk

  €7.5
• Latte 1 avis

  €7.5
• Viennese hot chocolate (with Chantilly whipped cream)

  €13
• Organic espresso, Honduras and Peru, 100% Arabica

  €5
• Double organic espresso, Honduras and Peru, 100% Arabica

  €9
• Decaffeinated coffee

  €5

Fall 2024 dishes

• Skin-seared salmon steak, fresh wilted spinach, white butter sauce with lemon

  €34
• \"Deux Magots-style\" knife-cut Charolais beef* tartar, herb crumble, fries and lettuce

  €30
• Charolais beef rib steak (approx. 350g), tartare sauce, fries (only for dinner)

  €49
• Beef fillet with morel sauce, Dauphinois gratin (sliced potatoes baked with cream)

  €50
• Premium Charolais beef burger and grilled bacon, Comté cheese cream and tomato confit, fries 11 avis

  €32
• Duck breast with orange and star anise, mashed butternut squash

  €35
• Ravioles with ricotta and spinach, Parmesan cheese cream

  €24
• Pan-fried scallops, roasted butternut and well-seasoned jus

  €38
• Plancha-grilled John Dory fillet, truffle 1 avis -flavoured risotto

  €48
• Rib of veal cooked at low temperature, pan-fried mushrooms, potato mash with butter

  €45

Breakfasts

• Le Petit Brunch Jean-Paul Sartre

  €38
• Le Complet 10 avis

  €30
• Le Complet 10 avis

  €22
• Le Classique

  €14

• Warm Tatin tart in Deux Magots' style, crème fraîche or vanilla ice cream

  €16
• Valrhona chocolate mousse

  €15
• Raspberries or strawberries bowl

  €19
• Coffee or tea with miniature desserts, Sweet tooth sampling platter

  €18
• L'Énigme d'Auguste

  €20
  Concealed beneath its dark chocolate shell, l'Énigme d'Auguste is just waiting to be revealed under our traditional hot chocolate.
• Fresh fruit salad, lemon syrup and lemongrass

  €14
• St-Germain ice cream sundae : Mango, lychee and white peach sorbet, Chantilly whipped cream, St-Germain liqueur (3cl), brandied cherries

  €26
• Profiteroles with Bourbon vanilla, classic chocolate from Les Deux Magots

  €23
• Pastry by Arnaud Larher

  €17
• Gluten-free chocolate fondant, vanilla ice cream 2 avis

  €15
• Selection of pastries from La Grande Épicerie de Paris

  €16
• Landaise-style autumn salad

  €35
  Sucrine lettuce, arugula, green beans, seasonal mushrooms, tomatoes, duck confit, duck foie gras, Bayonne ham, walnuts, dried raisins, red onions, balsamic vinaigrette
• Vegetarian Salad 2 avis

  €20
• Saint-Germain salad

  €26
• Deux Magots' salad

  €26
• Thinly sliced roast beef, slow-braised carrots with mild spices

  €19
• \"Petrossian\" Scottish smoked salmon, toasted Poilâne bread and Isigny cream

  €35
• Pan-fried girolle, oyster and other seasonal mushrooms, reduction, soft-boiled egg 1 avis

  €26
• Giant wild Burgundy escargots, 12 pieces

  €38
• Duck foie gras (50g) and Poilâne toasted bread

  €30
• Avocado tartare and green apple remoulade, pink shrimps

  €24
• Giant and wild Burgundy snails, 6 pieces

  €20
• Ossetra Royal Caviar \"Petrossian\" (30 g), toasts et crème d'Isigny

  €95
• Green Puy lentil salad, poultry sausage with Pitacou

  €22
• Seasonal vegetable creamy soup

  €16
• The Croque-Monsieur from Deux Magots with ham or chicken, lettuce

  €19
• Hot goat cheese on peppered Poilâne bread, lettuce

  €18
• Club sandwich with \"Petrossian\" smoked salmon, Avocado, crunchy vegetables, green salad, hard-boiled organic egg, lime zest, fries 11 avis

  €29
• Club sandwich with poultry and pastrami, hard-boiled organic egg, Tartar sauce, fries 11 avis

  €26
• The Croque-Madame from Deux Magots with ham or chicken, organic egg, green salad

  €21

Nibbles platter

• Petrossian Alverta Royal Caviar 30g, toast and cream

  €95
• Goose rillettes (80g), toasted sourdough bread

  €18
• \"Petrossian\" tasting platter, Smoked Scottish salmon, smoked herring, taramasalata, Croustissian

  €36
• Charcuterie

  €25
• Apéro toastie with ham or chicken

  €20
• \"Petrossian\" taramasalata (60g), toasts 5 avis

  €18
• Mixed charcuterie and Auvergne cheese board

  €32
• Selection of matured cheeses from our Regions

  €24