STARTERS
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North Sea Shrimps Croquette18
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Smoked Salmon \"Balik\", Tsar Cut, Sour Cream and Bergamotte Blinis22
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North Sea Shrimps Salad, Celery Rott, BisQUE? Karri Goose23
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The 6 Oysters \" Demoiselle d'Agon\21.5
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Sliced Sirloin of Holstein Beef \"ContreFilet\", Warm Truffle Vinaigrette, Parmigiano17
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Perfect Egg\" Red Label\" Cooked Low Temperature, Mushrooms, Celery Rave and Hazelnuts17
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Sliced Beet, Cofee and Young Herbs17
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Duck Foie Gras, terrine, Gin, Algae and Yuzu22
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Butternut Cream and Crunchy Gambero's16
FISHERY PRODUCT
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Roasted Sole \" Ostendaise\" Meunier Butter Sauce ( price of the day)
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The Trout of our Rivers, \" Ardenaise\24.5
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Wing of Ray \" Grenobloise\26.5
Menus des restaurants aux alentours
THE MEAT SELECTION
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Rib-Eye of Normandy ( for 2 pers, 45min )110
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Holstein Entrecôte36
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Dry-Aged Sirloin, Selection of our Boutcher ( medium - medium rare )45
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Berkenshire Pork Rib, Blackwell Sauce28
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The Veal Fillet, Roots, Vegetables and Herbal Juice24
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The Beef Cheek Wagyu confit 72h ' Flamish\" Style38
Accompagnements
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Purée Robuchon3
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Légumes de Saison4
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Salade en Mesclun2.5
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Pommes Allumettes Maison3
Desserts
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Dame Blanche12.5
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Café Liégeois12.5
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Crème Brûlée11
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Sorbet de Saison12.5
Boissons
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Bouteille d'eau8.75
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Café4.5
