Camille - Passy Menu

Plats à Camille - Passy

• Foie de veau

  - a classic French dish that received high praise from multiple reviewers.

• Rognons

  - another traditional French offering that is highly recommended.

• Steaks

  - the steaks at this restaurant are described as excellent.

• Veal

  - the veal dishes were mentioned positively in the reviews.

• Salads

  - the salads are part of the complete French bistro menu, though one reviewer had a mixed experience with the Saint Marcellin salad.

• Tartare

  - this dish was specifically thanked by one reviewer, indicating it left a positive impression.

• Duck Breast

  - highly recommended for meat lovers.

• Filet Bleu

  - one reviewer described it as cooked to perfection and a real treat.

• Herring Dish

  - recommended by a reviewer who found it very good.

• Crème Brûlée

  - this classic French dessert was praised by a reviewer.

• Chocolate Mousse

  - both the homemade chocolate mousse and another chocolate mousse dish were mentioned positively.

• Pot au Feu

  - this delicious and hearty dish was highlighted in a review.

• French95

  - a drink that was recommended by a reviewer, though they weren't sure about the name.

• Fries

  - the fries were described as delicious by one reviewer, but another had a negative experience, stating they seemed frozen.