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La Forgia Menu

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Plats à La Forgia

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio is generally seen as appropriate by visitors. Some mention that prices are slightly higher than average, but the quality of the dishes justifies the cost. The house wine in carafes and cutlery are considered a bit expensive. Overall, the restaurant is praised for its excellent cuisine, kind staff, and high-quality ingredients.
  • Spaghetti allo Scoglio

    - this spaghetti with seafood dish is often mentioned as having generous portions and being filled with a variety of seafood, such as mussels, octopus, shrimp, and clams. It is described as very good and tasty.
  • Pepata di Cozze

    - an appetizer made with mussels that reviewers found fabulous.
  • Bigoli con Sarde e Pomodorini

    - a pasta dish with sardines and cherry tomatoes that is praised for being well-cooked and having ample portions.
  • Tagliata

    - another dish that was positively received, though details on its preparation were not provided.
  • - the risotto is described as sensational.
  • Pasta al Vongole

    - this clam pasta is recommended by several visitors.
  • Grilled Lake Trout

    - a good option according to one reviewer.
  • Lamb Ribs

    - these are mentioned as part of the wide variety of dishes tried and enjoyed by one visitor.
  • - highly recommended by one reviewer.
  • Carbonara

    - listed as another good option.
  • Vitello Tonato

    - this veal dish is part of the “local fish variations” appetizer that one reviewer describes as a dream.
  • - described as brilliant by one visitor.

Plats et boissons à La Forgia

Desserts

biscotti biscuits tiramisu parfait gâteaux semifreddo

Plats

poisson pâtes risotto viande fruits de mer antipasto spaghetti gnocchi spaghetti à la carbonara bissara tagliatelles côtelettes fromage spaghetti à la vongole saumon pâtes aux fruits de mer escalopes brouet soupe poisson frit truffe pizza lotte burrata rechta salsa filet mignon carpaccio fondue polenta fritto misto truite steaks ragoût branzino loup de mer birnen, Bohnen Und Speck pâtes au homard sardine bbq de boeuf irlandais tagliata di manzo bolognaise escalopes panées bœuf kachamak terrine pâté la volaille poulet mézé ravioli spaghetti aux palourdes salades spaghetti de fruits de mer salsiccia completo poulpe