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Tous les invités aiment la superbe cuisine japonaise à ce restaurant. Un certain nombre de personnes notent que vous pouvez goûter un sashimis de saumon cuit à la perfection ici. Servir une glace au thé vert délectable est la marque de fabrique de Hanabi Sushi. Un thé vert glacé délicieux fait parti des boissons les plus savoureuses à déguster.
Un service décontracté démontre que ce lieu est de bonne qualité. On vous recommande aussi cet endroit car il propose un prix juste. Une atmosphère calme est ce que représente cet endroit. Mais ce restaurant a été classé en dessous de la moyenne par Google.
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Avis des visiteurs sur Hanabi Sushi
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Service Temporairement Indisponible
Merci de réessayer plus tard.
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Justin Anderson
7 années plus tôt sur Google
#1!!! Service was amazing, the food was the best I've had, not too much, not too little. Everything down to the pickled ginger was the freshest and tastiest.
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Ellie
7 années plus tôt sur Google
When I first came here, I thought it was very small. It's also very dirty as were the menus. The menus were so dirty to the point I could barely make out to be whats on the menu. I stumbled across there Udon and Sashimi combo. The picture showed that there was a lot of sashimi and other varieties for only $10. When it arrived to the table, to my surprise it was nothing like the picture. The salmon was poorly cut and small, and had only one piece of tuna, a roll, and a piece of maki. The udon had nothing in it except for white bits, noodles, and broth. Suprisingly, it still tasted pretty good for the price as well as the free appetizers. It was good for a quick bite and if you were craving sushi but had no money to spulrge. However, as I became a regular, I noticed the quality began to diminsh further. The udon's broth began to smell like bleach, and was not the usual broth that was sweet and savory. To combat it, I found asking for teriyaki sauce and then adding in the green capped soy sauce and the miso soup helped to mask some of the bleach smell. They stopped serving pickled ginger, the tuna, the tofu, and miso soup with tofu and seaweed (its just water and miso now). The salad is now just lettuce and the sauce, but it used to have tomatoes in it. They even began to cancel out some menu options. The appetizers were replaced and added into your side dishes. I've come here for over 3 years and it seems that the little options they are making to perhaps save money is not worth. It's also making me question if they're even preparing there food (especially the salmon) properly anymore because it seems they are loosing interest in this business. I hope they will bounce back and serve better food soon.
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Eric
7 années plus tôt sur Google
Sushi was relatively cheap but the sashimi quality was mediocre and sizes were much smaller than expected
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