Fondouk El Attarine Menu

Plats à Fondouk El Attarine

• Fish Couscous

  - highly recommended by multiple reviewers for its excellent taste.

• Sea Bass Stuffed in a Pastry Sheet

  - a unique seafood dish that offers a spicy twist.

• Chef's Salad

  - praised for its freshness and flavor, a great starter option.

• Lamb Couscous

  - another couscous variant that received positive reviews.

• Egg Brick (Brick à l’œuf)

  - a standout dish that is reportedly better here than elsewhere.

• Sweet and Salty Salad

  - an original dish that combines contrasting flavors.

• Honey Tea

  - a delightful beverage with a sweet twist, praised by one of the reviewers.

• Bouza and Assida Dessert Mix

  - a traditional dessert offering a unique taste experience, although it might be quite spicy for some.