We will be happy to welcome you in our farmhouse to introduce you to our work, our products and share unforgettable moments beside our beautiful lagoon...
We are not restaurant but passionate oyster farmers and this is our degustation place.
The Saint Barth offers you to taste the famous Tarbouriech special oysters at the producer's farm, but also the mussel brasucade. We selected also regional specialties like "Tielle Setoise" . And of course some good regional wine bottles with these dishes.
Hope to see you soon in this little paradise corner...
Nous avons passé un moment d exception au bord de la lagune de thau avec une vue imprenable sur les parcs à huître et un repas servi sur une terrasse autant simple que raffinée. La qualité et la fraîcheur du plateau de fruits de mer a sublimé notre moment partagé en amoureux. Nous regrettons seulement notre rencontre avec l hôtesse d accueil qui dénote avec le caractère chaleureux et exceptionnel de notre passage au St Barth. Nous reviendrons, c est certain !
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Giannotta3 années plus tôt sur Restaurant Guru
Cadre idyllique, mais les huîtres restent cher, 12 huîtres pour 34€, pour direct producteur
The lagoon "Étang de Thau" offers the best conditions for growing oysters. Located right next to this water reservoir, it's no surprise that you can get it in the best quality at "Le St Barth Tarbouriech". Alternatively, you can order a mixed platter consisting of oysters, mussels and scampi. Due to the location, the view would also be very beautiful and the furnishing concept, which is partly simple and partly design-oriented, is inspiring. More on turtlesurf eu. Food: 4 Service: 4 Atmosphere: 4