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Dodicivolte Trattoria

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1301 notes
Italien, Méditerranéen, Fruits de mer
FerméOuvre à 19:30
€€ Fourchette de prix par personne €12 - €51
Dodicivolte Trattoria sur la carte
© OpenStreetMap contributions
Via Larga, 4
Rho, Lombardie, Italie
Rho Fiera (métro de Milan)
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Dodicivolte Trattoria sert des boissons alcoolisées
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Les cuisines cuisine italienne et méditerranéenne sont bien préparées à ce restaurant. Vous pouvez toujours déguster une caponata cuite à la perfection, c'est une offre spéciale de Dodicivolte Trattoria. Ne partez pas sans avoir apprécié un tiramisu délicieux. On vous offrira un cordial délicieux. Un latté immense est servi à ce lieu.

Vous aurez de bons souvenirs de cet endroit car il est connu pour avoir un bon service et une équipe aimable, toujours prête à vous aider. On vous recommande aussi cet endroit car il propose un prix raisonnable. Une ambiance silencieuse est ce que représente ce restaurant. Les utilisateurs de Google qui sont allés à Dodicivolte Trattoria déclarent que la note la plus appropriée est 4.4.

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Evaluations des Dodicivolte Trattoria

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Service Temporairement Indisponible Merci de réessayer plus tard.
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Alessio Perugino Demander la suppression d'informations
Dietary restrictions: Intolleranti al glutine Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Torta Doppio Cioccolato, Pacchero, Tiramisù, Antipasti, Mousse Di Baccalà, Baccalà, Paccheri Al Ragù Di Tonno Fresco, Mousse Al Cioccolato, Baccalà Mantecato Noise level: Moderate noise Group size: Suitable for all group sizes Wait time: No wait Seating type: Indoor dining area
Alessandro Orlandi Demander la suppression d'informations
Excellent restaurant. Nice dishes. Service: Dine in Meal type: Dinner Price per person: €80–90
Gianmarco Pisati Demander la suppression d'informations
Saturday evening, dinner with friends at the Dodicivolte restaurant in Mazzo di Rho (next to the church) proved to be a pleasant diversion. The Dodicivolte Restaurant (we go there 1, 2 times a year) offers mainly regional Italian cuisine, not just Lombard, in the modernized tradition of Trattorias and Osterias: therefore meat and fish. I booked this restaurant starting from the link on the restaurant's website, finding it convenient. You receive an email confirming the booking has been received, you wait for the confirmation which arrives the same day: a small flaw, the guests of the evening are not mentioned: There were 7 of us and you still have a minimum of apprehension. The room created inside an old renovated farmhouse is large and bright, very well looked after and clean. Accessible, among other things, to people in wheelchairs in all its rooms, including the toilets. Overall courteous and professional service, considering that we were on a Saturday evening and the place was full. Overall the experience in the restaurant was excellent, friendly and helpful staff, rustic place reminds us of the trattorias of the past, well looked after. The à la carte menu offers a sufficiently wide but not excessive choice of dishes that could disorientate, well balanced between refinement and innovation, everything is pleasantly in line with the venue. Coming to us, as mentioned there were 7 of us, we drew copiously, differentiating almost all the dishes chosen in such a way as to obtain maximum yield. We started with various appetizers, all of reasonable quality: Burratina with Sicilian caponata of aubergines and peppers - Culaccia with vegetable giardiniera - Boiled chicken in salad with raisins, candied citron and capers - Chicken liver pâté with jams and croutons - yellow lentils on savory tart, dried tomato and walnut pesto - Cod creamed in extra virgin olive oil with bruschettas. We then moved on to the second courses, except for one who chose Paccheri with fresh tuna ragout. So Seafood Bake (swordfish, croaker, squid, prawns) with cherry tomatoes, olives and capers - Aromatic sliced ​​beef grilled with soy sauce and rosemary - Beef stew with Barbera, served with Storo polenta - Pork cheeks braised in white wine with polenta from Storo - Grilled tuna steak with oil, soy sauce and toasted sesame seeds. All the dishes were found to be of excellent preparation and excellent quality. Here too a small flaw, the portions are sufficient, no more. Overall a pleasant evening, excellent quality of the dishes chosen although not abundant. Final price, considering 2 bottles of wine, Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4
D
22 jours plus tôt
Dear Gianmarco, in fast-paced digital times, users rarely stop to write more than one line, if they write at all and do not limit themselves to choosing the number of "stars". So your rich, detailed review was a nice surprise, and I thank …Dear Gianmarco, in fast-paced digital times, users rarely stop to write more than one line, if they write at all and do not limit themselves to choosing the number of "stars". So your rich, detailed review was a nice surprise, and I thank you for taking the time to detail the dishes you chose with such precision. Thank you on behalf of all the staff who see their efforts rewarded, from the bottom of my heart.More
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Italien, Méditerranéen, Fruits de mer
FerméOuvre à 19:30
€€ Fourchette de prix par personne €12 - €51
Dodicivolte Trattoria sur la carte
© OpenStreetMap contributions
Via Larga, 4
Rho, Lombardie, Italie
Rho Fiera (métro de Milan)
Adresse
Rho Fiera (métro de Milan)
Via Larga, 4, Rho, Lombardie, Italie
Particularités
Cartes de crédit acceptées Terrasse extérieure Wifi Réservation Accès personnes handicapées Pas de livraison À emporter Terrain de stationnement TV
Heures d'ouverture
LundiLun 12:15-14:15
19:30-21:30
MardiMar 12:15-14:15
19:30-21:30
MercrediMer 12:15-14:15
19:30-21:30
JeudiJeu 12:15-14:15
19:30-21:30
VendrediVen 12:15-14:15
19:30-21:30
SamediSam 19:30-21:30
DimancheDim Fermé
Site web
Instagram
@dodicivolte

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