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Après une bonne marche aux alentours de Borgo, beaucoup de visiteurs s'arrêtent dans ce restaurant. La cuisine cuisine italienne de Da Benito e Gilberto offre des repas authentiques. Vous pouvez toujours déguster un loup de mer cuit à la perfection, c'est une offre spéciale de ce lieu. Commandez un tiramisu délicieux. Un cordial délicieux est ce qui peut vous faire revenir à cet endroit. C'est le moment de déguster un expresso immense.
Il est facile de trouver ce restaurant grâce à son emplacement. Un personnel conciliant vous recevra chez Da Benito e Gilberto tout au long l'année. Un service spectaculaire est ce que les visiteurs apprécient ici. On peut s'attendre à un prix démocratique dans ce lieu. Un décor énorme et une atmosphère silencieuse permettent aux clients de se détendre. Le score général de cet endroit sur Google est de 4.6.
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Service Temporairement Indisponible
Merci de réessayer plus tard.
K
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Kim LAM VAN
4 mois plus tôt sur Google
Excellents produits,les poissons sont d’une ultra fraîcheur (carpaccios de poissons, pâtes alla pescatora et pâtes au homard) ! Les plats sont toutefois assez peu garnis au regard des prix onéreux. Food: 5 Service: 4 Atmosphere: 4 Price per person: €20–30
J
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Julian Cat
4 mois plus tôt sur Google
Des saveurs à chaque bouchée. Un service rempli de sourire. Très bonne adresse. Food: 5 Service: 5 Atmosphere: 5 Price per person: €50–60 Parking space: Somewhat difficult to find parking Kid-friendliness: Si vos enfants sont calme
A
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Alecia “Ally K”
un an plus tôt sur Google
Da Benito e Gilberto is probably the best Italian restaurant in Rome. Amazing! Just fyi, it is family owned and the majority of those who dine there is Italian. Though the server did not speak much English, one of the workers did. I think she was either the manager or hostess. Either way, I was so pleasantly surprised by this place. We did not have a reservation so they took our name and gave us a time to come back. We walked around the area for a bit then returned. They were so friendly and the food was out of this world amazing! The seafood is so fresh, better than anything I’ve had in North America. We had the clams and muscles in a garlic white wine sauce which was fantastic! The sauce was so good I could eat it like a soup!!!!!! Then I had the sardine stuffed pasta, which the lady said was her favorite and a side salad. The lettuce is unlike anything I’ve had in the US. It’s so flavorful and good and the tomatoes are garden fresh. So sweet and juicy and amazing! Then for desert they were out of the one I had initially picked, so the server recommended this little cake. This was my birthday dinner and boy was I impressed. The cake was like this little soufflé. It was so hot and sweetly fragrant. When I used my baby spoon to cut into it, it was like a lava cake only better than anything I’ve ever had. The cake part was really good. Not too sweet or anything. It was the right amount of everything, really. Not too dry or overcooked. Perfection. Truly. It had just the slightest caramelized texture on the outside, but soft and delicious at the same time. Inside, a hot sort of custard spilled out once I cut through it. Together was magic! I’ve never had anything like it!!!! I could eat there again anytime and be absolutely happy. My husband had the lobster pasta and was really pleased, then for dessert, he got the coffee gelato which was also amazing. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Linguini with Lobster, Mussels and Clams Fisherman Style, Vegetables Sautéed with Chilli and Garlic, Green Salad Vegetarian options: Definitely vegetarian items on the menu Dietary restrictions: There are plenty of options for anyone with restrictions
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Fruits de mer, Italien
€€€€
Fourchette de prix par personne €41
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Adresse
Ottaviano - San Pietro - Musei Vaticani (métro de Rome)
Via del Falco, 19, Rome, Latium, Italie
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Pas accessible aux fauteuils roulants
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