Сontemporain, Cuisine équilibrée
FerméOuvre à 12:30
€€€€
Fourchette de prix par personne €20 - €61
© OpenStreetMap
contributions
Ajouter une photo
206 photos
Ajouter une photo
Ajouter votre avis
Essayez un vitello tonnato fascinant. Les gourmets remarquent qu'un gelato est délectable ici. La carte des vins est impressionnante, elle ravira tous les palais. Ce restaurant propose un latté immense parmi ses boissons.
Un personnel beau attend les clients tout au long de l'année. Si vous voulez profiter d'un service rapide, vous devriez aller à Cuoco di Latta. Une ambiance décontractée a été remarquée par les clients. Ce lieu a la note de 4.8 sur Google d'après l'opinion des visiteurs.
Avis d'utilisateurs sur les plats et les services
Voir toutMoins
Avis des visiteurs sur Cuoco di Latta
/ 251
Service Temporairement Indisponible
Merci de réessayer plus tard.
Demander la suppression d'informations
Niccolò Stefanini
20 jours plus tôt sur Google
Excellent experience, recommended by several friends and colleagues, we went to celebrate my wife's birthday. We tried the truffle tasting, excellent. Also mentionable for the service, courteous and never intrusive, as we are not great wine experts we were recommended an excellent bottle. Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Demander la suppression d'informations
Giovanni Porcu Nuvoli
un mois plus tôt sur Google
Excellent place where Piedmontese wines and cuisine are expressed at their best, exquisite food, impeccable service, we will definitely return Food: 5 Service: 5 Atmosphere: 5
Demander la suppression d'informations
Oksana Rymar
2 mois plus tôt sur Google
It was a great pleasure to book a table at Cuoco Di Latta, and the entire experience was nothing short of amazing! My partner and I had an unforgettable dining experience here. The service was exceptional, with the waitstaff being incredibly polite and pleasant, ensuring that every aspect of our meal was perfect. The food was prepared remarkably fast, and the staff took special care in helping us choose a wine that satisfied both of our different tastes - an impressive touch! For antipasti, I chose the eggs with truffles and robiola cheese. The combination of flavors was simply mind-blowing — each bite was pure perfection! Next, I indulged in a lemon risotto with snails and sauce, which quickly became my favorite . The dish was a gastronomic masterpiece, delivering an incredible balance of flavors. To finish, I enjoyed a panna cotta - minimalistic yet absolutely delicious. As a delightful surprise, the restaurant gifted us a complimentary patisserie with nuts, chocolate, crafted with such attention to detail and love that it truly stole my gastronomic heart. A massive thank you to the Cuoco Di Latta team for taking us on such a memorable culinary journey. Highly recommend visiting if you’re in Bologna! Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5
Toutes les évaluations
Сontemporain, Cuisine équilibrée
FerméOuvre à 12:30
€€€€
Fourchette de prix par personne €20 - €61
© OpenStreetMap
contributions
Adresse
Via Luca Marenzio, 1, Bologne, Émilie-Romagne, Italie
Particularités
Terrasse extérieure
À emporter
Cartes de crédit acceptées
Réservation
Accès personnes handicapées
Heures d'ouverture
| LundiLun | 12:30-14:00 19:30-22:00 |
| MardiMar | Fermé |
| MercrediMer | 12:30-14:00 19:30-22:00 |
| JeudiJeu | 12:30-14:00 19:30-22:00 |
| VendrediVen | 12:30-14:00 19:30-22:00 |
| SamediSam | 12:30-14:00 19:30-22:00 |
| DimancheDim | 12:30-14:00 19:30-22:00 |
Site web
Instagram
@cuocodilatta
