The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
In terms of the price/quality ratio, opinions seem to be divided. Some customers found the restaurant to be overpriced, especially considering the portion sizes and the quality of some dishes. However, others felt that the prices were reasonable, particularly when ordering from the menu (€33 for a starter, main course, and dessert), and were satisfied with the quality of the food.
Fresh Fish and Seafood
- the fish and seafood at this restaurant are always fresh and well-prepared. It's a must-try for seafood lovers.
Grilled Local Fish
- this dish is a favorite among visitors, especially when served with a fresh side. It's grilled perfectly and the taste is commendable.
Gigot d'Agneu (Lamb Leg)
- a unique dish that requires 7 hours of cooking. Many guests have recommended it.
St Jacques (Scallops)
- compliments to the chef for this dish. It's a delight and worth trying.
Croutons
- despite some negative reviews about other dishes, the croutons were praised by guests.
