Blu Ristorante Menu

Hors d'Oeuvres

• Wild Mushroom Crostini

  CA$3
  with a Gorgonzola Thyme Cream Sauce
• Tomato Bruscetta Crostini

  CA$2.50
  Tomato & Basil
• Beet Bruscetta Crostini

  CA$2.50
  Roasted Beets, Beet Vinaigrette
• White Anchovy, Pepperonata Crostini

  CA$3.50
  Herbed Butter
• Carpaccio Crostini

  CA$3
  Thinly Sliced Marinated Beef & Parmesan
• Smoked Salmon

  CA$3.50
  Focaccia Crostini Capers and Green Onion

• Italian Sausage Skewer

  CA$3
  with Red Pepper Aioli
• Chicken Skewer

  CA$3
  with Diavola Sauce
• Beef Skewer Striploin

  CA$5
  Madeira Sauce

• Arancini di Riso Deep Fried Sphere of Risotto

  CA$4
  Prosciutto, Mozzarella, Parmigiano
• Beet Risotto Arancini

  CA$4

• Halibut Ceviche

  CA$4.50
  Fresh Cucumber
• Grilled Tiger Shrimp

  CA$8
  with Paprika Vinaigrette
• Grilled Baby Lamb Chops

  CA$7
  with Mint Reduction
• Freshly Shucked Oysters

  CA$3.50
• Crab Cake

  CA$4
  with Truffle Aioli
• Zucchini Fritters 13 avis

  CA$3
• Stuffed Medjool Date

  CA$2.50
  with Goats Cheese and a Balsamic Reduction
• Proscuitto Parcels

  CA$3.50
  Puff Pastry, Prosciutto, Buffalo Mozzarella, Truffle Oil
• Tuna Tartar 30 avis

  CA$4.50
  Avocado Puree, Sesame Vinaigrette
• BLU Beef Sliders

  CA$5

• Mini Tiramisu

  CA$4.50
• Chocolate 56 avis & Hazlenut Semifreddo

  CA$4.50

Dinner Menu

• Prosciutto di Parma
• Soppressata
• House Bresaola
• Beef Salami
• House Pancetta
• Capicollo
• Cacciatore Salami

• Aged Gouda, Beemster NE
• Blue Fume QUE
• Parmigiano Reggiano, Emilia IT
• Manchego 1 avis , Aged 6 Months SP
• Bella Vittano, Wisconsin USA
• Brie de Meaux FR

• Marinated Olives

  CA$9
  with Rosemary, Garlic, Orange Infused
• Zuppa del Giorno

  CA$11
• Truffled Beef Carpaccio

  CA$18
  Crispy Capers, Parmigiano, Crostini, House Pickles
• Roasted Pork Belly "Porchetta

  CA$17
  Toasted Almonds, Root Vegetable Slaw, Cippollini, Apple Prosciutto Mostarda, Red Beet Lotus Chip
• Grilled Calamari

  CA$18
  Pepperonata, Olives, Capers, Chili Olio, Mix Greens
• Sous Vide Octopus

  CA$20
  Grilled Pineapple Salsa, Cherry Tomato, Pea Shoots, Charred Eggplant Puree, Harissa Sauce
• Ahi Tuna Tartar

  CA$20
  Saffron Leek Fonduta, Roasted Pistachio, Truffle Aioli, Sweet Potato Chips, Sesame Vinaigrette
• Nova Scotia Lobster

  CA$25
  Fried Polenta, Root Vegetable Slaw, Smoked Paprika Aioli, Avocado Puree

• Arugula

  CA$14
  Heirloom Carrot, Black Raddish, Shaved Ricotta Salata, Preserved Orange Vinaigrette
• Baby Kale

  CA$15
  Goat Cheese, Medjool Dates, Candied Almonds, Apple, Chianti Emulsion
• Roasted Beets

  CA$20
  Italian Burratta, Red Beet Lotus Chip, Orange, Basil, Beet Vinaigrette
• Shaved Black Kale

  CA$15
  Caesar, Prosciutto, White Anchovy, Parmesan Chip, Focaccia Crouton

• Classic Rigatoni Bolognese

  CA$26
• Truffle Wild Boar Ragu

  CA$28
  Wild Mushrooms, Sweet Potato & Ricotta Gnocchi, Shaved Ricotta Salata
• Roasted Beet Risotto

  CA$25
  Lemon Mascarpone, Chive Oil, Pistachio Crumbs
• Herb Ricotta Stuffed Ravioli

  CA$35
  Nova Scotia Lobster, Mussels, Cherry Tomato, Capers, Lobster Broth
• Linguine Aglio e Olio

  CA$32
  Chili, Tiger Prawn, Calamari, Mussels, Mix Greens
• Zucchini Pasta

  CA$25
  Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Apple Chip

• Spinach, Prosciutto and Provolone 'Involtini' Veal Tenderloin

  CA$34
  Braised Red Cabbage, Butternut Squash Puree, Madeira Jus
• Herb Crusted Rack of Lamb

  CA$55
  Rapini, Green Beans, Butternut Squash Puree, Madeira Jus
• Apple and Spinach Stuffed Chicken Breast

  CA$28
  Braised Red Cabbage, Parsnip Puree, Gooseberry Chicken Jus
• Grilled 12oz AAA Ribeye

  CA$50
  Truffled Potato Gratin, Honey Glazed Cippolini, Green Beans, Salsa Verd
• Roasted Atlantic Salmon

  CA$29
  Sumac Yogurt, Marinated Farro Salad, Rapini, Roasted Eggplant Puree
• Pistachio Crusted Ahi Tuna

  CA$36
  Root Vegetable Slaw, Pineapple Carpaccio, Crispy Capers, Salsa Verde
• Pan Seared Scallops

  CA$42
  Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Apple Chip
• Stuffed Acorn Squash

  CA$25
  Marinated Farro Mushroom Ragu, Salsa Verde, Pumpkin Seeds

• Truffled Roasted Mushrooms

  CA$9
• Sweet Potato Ricotta Gnocchi

  CA$10
• Truffled Potato Gratin

  CA$9
• Zucchini Fritters 13 avis & Truffle Aioli

  CA$9
• Rapini, Lemon & Chili 18 avis

  CA$9
• Grilled Tiger Shrimp & Salsa Verde

  CA$16

• Tiramisu 66 avis

  CA$13.50
  Berry Coulis
• Lime, Coconut and Mascarpone Cannoli

  CA$13.50
  mango puree, coconut brittle
• Ricotta Zeppolle 'Italian Doughnut'

  CA$13.50
  cinnamon, hazelnut crème anglais, berries
• Biscotti of the Day

  CA$5
• Panna Cotta 18 avis

  CA$13.50
  lime, basil, candied almonds
• Blu Chocolate Cake

  CA$16
  chocolate sauce, caramel, vanilla gelato (Please allow up to 15 min as we bake them to order)

Dessert Menu

• Tiramisu 66 avis

  CA$13.50
  Berry Coulis
• Lime, Coconut and Mascarpone Cannoli

  CA$13.50
  mango puree, coconut brittle
• Ricotta Zeppolle 'Italian Doughnut'

  CA$13.50
  cinnamon, hazelnut crème anglais, berries
• Biscotti of the Day

  CA$5
• Panna Cotta 18 avis

  CA$13.50
  lime, basil, candied almonds
• Blu Chocolate Cake

  CA$16
  chocolate sauce, caramel, vanilla gelato (Please allow up to 15 min as we bake them to order)

Private Lunch Menus

• Arugula
  Heirloom Carrots, Shaved Ricotta Salata, Preserved Orange Vinaigrette
• Roasted Beets
  Italian Burratta, Lotus Chip, Orange, Basil, Beet Vinaigrette
• Shaved Brussel Sprouts
  Caesar, Prosciutto, White Anchovy, Parmesan Chip, Focaccia Crouton
• Soup of the Day

• Roasted Chicken Breast
  Brussel Sprouts, Black Kale, Parsnip Puree, Gooseberry Chicken Jus
• Stuffed Acorn Squash
  Marinated Farro Mushroom Ragu, Salsa Verde, Pumpkin Seeds
• Zucchini Pasta
  Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Apple Chip
• Truffle Wild Boar Ragu
  Wild Mushrooms, Sweet Potato & Ricotta Gnocchi, Shaved Ricotta Salata
• Roasted Beet Risotto
  Lemon Mascarpone, Chive Oil, Pistachio Crumbs

• Lemon Panna Cotta 1 avis
• Coconut and Lime Cannoli
• Tiramisu 66 avis
• Sorbet 7 avis

• Arugula
  Heirloom Carrots, Shaved Ricotta Salata, Preserved Orange Vinaigrette
• Baby Kale
  Goat Cheese, Candied Almonds, Apple, Chianti Emulsion
• Truffled Beef Carpaccio
  Crispy Capers, Parmigiano, Crostini, House Pickles
• Soup of the Day

Group Events

• Ahi Tuna Tartar
  Saffron Leek Fonduta, Roasted Pistachio, Truffle Aioli, Sweet Potato Chips, Sesame Vinaigrette
• Baby Kale
  Goat Cheese, Medjool Dates, Candied Almonds, Apple, Chianti Emulsion
• Truffled Beef Carpaccio
  Crispy Capers, Parmigiano, Crostini, House Pickles
• Sous Vide Charred Octopus
  Grilled Pineapple Salsa, Cherry Tomato, Pea Shouts, Chickpea Puree, Harissa Sauce
• Roasted Beets
  Italian Burrata, Lotus Chip, Orange, Basil, Beet Vinaigrette

• Ravioli "Herb Ricotta
  Lobster Bisque, Poached Lobster, Clams, Capers, Cherry Tomato
• Herb Crusted Rack of Lamb
  Roasted Brussel Sprouts, Forbidden Black Rice, Butternut Squash Puree, Pomegranate Jus
• Stuffed Acorn Squash
  Marinated Farro Mushroom Ragu, Salsa Verde, Pumpkin Seeds
• Pan Seared Halibut
  Sumac Yogurt, Marinated Farro Salad, Rapini, Charred Eggplant Puree

• Italian "Zeppole" Doughnut
• Coconut Cannoli
• Sorbet 7 avis

• Baby Kale
  Goat Cheese, Candied Almonds, Apple, Chianti Emulsion
• Roasted Beets
  Italian Burrata, Lotus Chip, Orange, Basil, Beet Vinaigrette
• Ahi Tuna Tartar
  Saffron Leek Fonduta, Roasted Pistachio, Truffle Aioli, Sweet Potato Chips, Sesame Vinaigrette
• Soup of the Day

• Truffle Wild Boar Ragu
  Wild Mushrooms, Sweet Potato & Ricotta Gnocchi, Shaved Ricotta Salata

• Chef's Choice