Bistango Menu

Main menu

• Two-way salmon gravlax, fennel and dried tomatoes

  CA$12
• Parmesan oil beef tartare with dried tomatoes and green onion

  CA$14
• Calf sweetbread sauté, walnut oil beet tapenade, brie and port

  CA$14
• Seared tuna and foie gras torchon flavoured with truffle

  CA$16
• Mango salmon tartare, pineapple and coriander

  CA$11
• Caesar salad

  CA$8
• Crab tian, guacamole and citrus fruit salsa

  CA$15
• Homemade green salad

  CA$5
• Foie gras and old cheddar poutine

  CA$18
• Warm scallops with green lemon butter and algae caviar

  CA$13
• Chicken fried won-ton

  CA$10
• Foie gras sauté, mushrooms 5 avis , marsala and candied garlic croutons (70 g)

  CA$23

• Bistango linguine
• penne 2 avis , roasted pepper, olives, basil, toulouse sausage
• Duck confit fusilli, dried tomato pesto, pine nuts and spinach
• Seafood whole grain spaghetti, lemon grass and ginger oil

• Grilled angus beef boneless rib steak

  CA$33
• Duck confit with chanterelles

  CA$24
• Confit lamb shank with flavoured jus, flageolet bean stew

  CA$25
• Rack of lamb with blue cheese and port

  CA$27
• Grilled angus beef sirloin steak, cranberry and almond risotto

  CA$32
• Angus beef tartare and homemade fries

  CA$29
• Veal cutlet, prosciutto, provolone cheese and tomatoes

  CA$19
• Milanaise osso bucco and butter tagliatelle

  CA$22

• Tempura salmon, fried rice cake and crunchy veggies

  CA$22
• Bluefin tuna steak marinated in orange peel, eggplant purée, diced tomatoes and arugula greens

  CA$30
• Sauternes flavoured lobster and scallop risotto

  CA$38
• Dover sole with lemon and parsley butter

  CA$39
• Chile black sea bass in crab crust and corn cream

  CA$24
• Bis salmon tartare and homemade fries

  CA$22

• Richelieu

  CA$8
  Hazelnut crunch and chocolate ganache
• Chocolate fondant

  CA$8
  Moist chocolate cake with melting middle
• Caramel dome

  CA$8
  Hazelnut crunch, sichuan pepper crème brûlée, salted caramel and milk chocolate mousse
• Cheesecake

  CA$8
  New york style with berry compote
• Eternal raspberry tart

  CA$8
  Pistachio milk rice, dark chocolate creamy and raspberry
• Crème brûlée trio

  CA$8
  Chocolate bailey's vanilla
• Lemon and honey tart

  CA$8
  Lemon breton shortbread, honey creamy, lemon and almond cream
• Pear and chocolate frosty

  CA$8
  Moist chocolate cake, cardamom ice cream and pear sorbet