The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Visitors rate the price/quality ratio as reasonable and acceptable given the quality of the food and drinks.
Parillade de Poissons
- a dish made with a variety of fish served with crushed potatoes and a small lobster bisque, decorated with rosemary and edible flowers from the garden. Reviewers describe this dish as "a real pleasure" and "sublime".
Pluma
- a pork dish that one reviewer described as the best they've ever tasted in their life.
Profiteroles with Salted Butter Caramel
- described as "wonderful" and "breathtaking", these homemade profiteroles are a must-try dessert.
