Meilleur 1 restaurant avec rosto à Gibraltar
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Rosto
A popular pasta dish of Italian origin, consisting of penne in tomato sauce with beef (less often pork), mushrooms and carrots (along with other vegetables, the set of which depends on family traditions) and sprinkled with grated queso bola cheese. The origin of the name of the dish is unknown, according to one theory, it came from the Italian arrosto (fry), since fried pork was used in similar dishes in Italy.
Fermé jusqu'à 12:00
... him and he answered that it was as a result of the waiters duty roster
