The lamb meat is tenderer and more nutritional if compared to any other meat and has a particular gamey taste. It is not as firm as beef but chewier than chicken.
Européen de l'Est, Italien, Turc, Barbecue, Sans Gluten, Grill, Halal, Cuisine équilibrée, Fruits de mer, Soupe, Bar à vin, Bars à bière, Bar à cocktails , Desserts, Salade, Options végétariennes