Lunch
Hors d’Oeuvres
-
Mini gao shangai spring rolls8.70Mixed shrimp & pork rolls served w/ plum sauce
-
Maple smoked atlantic salmon17.00Smoked atlantic salmon w/ sour cream, iceland lumpfish caviar, red onions, capers & pumpernickel bread
-
Grilled shrimp cocktail21.75Five (5) grilled marinated giant shrimps w/ a port & balsamic glaze
-
Mila steamed dumplings9.50Choice of chicken, vegetables, pork or mixed (6 pieces) steamed & served w/ soy sauce
-
Seafood “vol-au-vent”15.00A rich ragout of shrimps, scallops & crabs served in a puff pastry
Soups
-
Our daily fresh5.95
-
Middle eastern hearty lentil soup8.25A rich spicy soup made of red lentils, cilantro & exotic spices
-
The chef’s pride9.95Slightly browned spanish onions in dark beer & veal broth, topped w/ mozzarella & swiss cheese, broiled to perfection
-
Crab & scallop chowder9.95A creamy chowder of crabs, scallops & diced vegetables w/ a hint of white wine
Salads
-
Hilton garden inn salad9.50Mixed seasonal young lettuce garnished w/ cucumbers, tomatoes, served w/ a choice of balsamic, italian or citrus dressing
-
Traditional caesar salad9.95Crispy romaine lettuce served w/ our freshly made caesar dressing, grated parmesan cheese & homemade croutons
Sandwiches
-
Zmaya grilled cheese14.95Toasted country bread w/ ham, brie cheese & garnished w/ fresh sliced tomatoes
-
Open face angus minute steak sandwich19.95Grilled sirloin steak served on fresh country bread w/ sautéed mushrooms, onions & swiss cheese
-
Ricci’s club sandwich16.75Triple deck sandwich w/ chicken breast, tomatoes, lettuce & crispy bacon
Traditional Pizzas
-
All dresssed pizza13.50Our own blended tomato sauce, pepperoni, mushrooms, green peppers, topped w/ mozzarella cheese
-
Garden pizza12.95Our own blended tomato sauce, green & red peppers, small bouquet of broccoli, sliced tomatoes, onions, topped w/ mozzarella cheese
Burgers
-
House burger12.25Grilled beef patty (well done) , served w/ melted cheddar & crispy bacon
-
The superior14.95Grilled 8oz ground beef steak, topped w/ wild mushroom sauce
-
Mobley burger12.75Grilled beef patty (well done) , served w/ sautéed onions, mushrooms & jalapeno, topped w/ swiss cheese
Pasta
-
Nalisha’s oriental noodles18.95Angel hair pasta tossed w/ bamboo shoots, fresh garden vegetables sautéed in garlic, ginger, teriyaki sauce, topped w/ grilled chicken strips
-
Linguine pescatore14.50Linguine pasta sautéed w/ white wine, olive oil, fresh basil & tomato sauce, baby clams & calamari
-
Olympic salmon “parisian style”23.75Broiled fillet of salmon served w/ a creamy white wine sauce & sautéed julienne of leeks, carrots & mushrooms
-
Shivaun’s fettuccine alfredo14.75Fettuccine pasta tossed in a creamy garlic, white wine & parmesan sauce
-
Penne zucchini pomodoro10.50Penne pasta served w/ zucchinis, cherry tomatoes & oyster mushrooms, sautéed w/ olive olive, topped w/ romano cheese from the sea
-
Fresh catch of the day32.00Ask your waiter for more details
Angus Pride Corner
-
8 oz filet mignon39.508 oz filet mignon, seasoned & grilled to your taste, served w/ cabernet & sherry sauce
-
16 oz premium angus rib eye36.50Grilled rib-eye steak served w/ baked potato, garnished w/ garlic, chives & sour cream
-
New zealand crown rack of lamb41.50Oven-baked rack of lamb rubbed w/ dijon mustard & provencal seasonings, grilled to your taste
-
12 oz sirloin new york cut36.5012 oz sirloin grilled to perfection, w/ a choice of sautéed portobello & oyster mushrooms or our famous pepper sauce
-
20 oz angus porterhouse41.50Grilled porterhouse to your taste & served w/ chive butter
The Curry Corner
-
Garden inn spicy18.75Mixed fresh vegetables cooked in a rich curry sauce.
-
Golden beef curry23.75Tender diced beef cubes cooked in exotic spices & orange curry sauc
-
Chicken thai curry23.75Sautéed fresh vegetables served in a creamy coconut & green curry thai sauce, topped w/ grilled chicken
Wine List: Red
-
Merlot the little penguin south australia32.00
-
Shiraz yellow tail south australia29.00
-
Rubesco lungarotti rosso-di-torgiano italy9.50 - 31.50
-
Allegrini vapolicella-classico italy39.00
-
Sebastiani sonoma county california42.00
-
Cellier des dauphins carte noire côtes-du-rhône france27.50
-
Shiraz / cabernet jacob’s creek south australia9.75 - 32.00
-
Koonunga hill penfolds south australia39.50
-
Altesino rosso altesi di altesino toscana39.25
-
Merlot jackson-triggs proprietors reserve okanagan valley canada9.50 - 32.00
-
Merlot pinotage kumala western cape south africa27.00
-
Réserve de l’estey médoc france36.00
Wine List: House Wine
-
House wine6.75 - 27.00
Wine List: Sparkling Wine
-
J.p. chenet brut mousseux32.00
Wine List: Champagne
-
Moët & chandon brut impérial145.00
Wine List: Porto
-
Taylor fladgate late bottled vintage6.75 - 60.00
Bar Service
-
Soft drinks2.75
-
Perrier 350ml3.75
-
San pelligrino 750ml7.00
-
Alkalize bottled water1lt 5.00
-
Imported beers6.95
-
Hard liquor5.95
-
Aperitifs4.60
-
Fruit juices3.75
-
Perrier 750ml7.00
-
Alkalize bottled water 500ml2.75
-
Local beers5.25
-
Draft beers5.25 - 18.00
-
Premium hard liquor6.75
-
Cocktails6.25
Desserts & Coffees
-
Apple pie w/ ice cream7.50
-
Fruit salad6.50
-
Chocolat soufflé served w/ ice cream9.90
-
Expresso2.75
-
Capucino3.75
-
Hot chocolate2.35
-
Coffee, tea, herbal tea2.45
-
Variety of pastries6.50
-
Assortment of ice creams5.25
-
Canadian cheeses & crackers for two17.95
-
Double expresso3.75
-
Café au lait3.75
-
Selection of organic teas3.75
Dinner
Hors d’Oeuvres
-
Mini gao shangai spring rolls8.70Mixed shrimp & pork rolls served w/ plum sauce
-
Maple smoked atlantic salmon17.00Smoked atlantic salmon w/ sour cream, iceland lumpfish caviar, red onions, capers & pumpernickel bread
-
Grilled shrimp cocktail21.75Five (5) grilled marinated giant shrimps w/ a port & balsamic glaze
-
Mila steamed dumplings9.50Choice of chicken, vegetables, pork or mixed (6 pieces) steamed & served w/ soy sauce
-
Seafood “vol-au-vent”15.00A rich ragout of shrimps, scallops & crabs served in a puff pastry
Soups
-
Our daily fresh5.95
-
Middle eastern hearty lentil soup8.25A rich spicy soup made of red lentils, cilantro & exotic spices
-
The chef’s pride9.95Slightly browned spanish onions in dark beer & veal broth, topped w/ mozzarella & swiss cheese, broiled to perfection
-
Crab & scallop chowder9.95A creamy chowder of crabs, scallops & diced vegetables w/ a hint of white wine
Salads
-
Hilton garden inn salad9.50Mixed seasonal young lettuce garnished w/ cucumbers, tomatoes, served w/ a choice of balsamic, italian or citrus dressing
-
Traditional caesar salad9.95Crispy romaine lettuce served w/ our freshly made caesar dressing, grated parmesan cheese & homemade croutons
Sandwiches
-
Zmaya grilled cheese14.95Toasted country bread w/ ham, brie cheese & garnished w/ fresh sliced tomatoes
-
Open face angus minute steak sandwich19.95Grilled sirloin steak served on fresh country bread w/ sautéed mushrooms, onions & swiss cheese
-
Ricci’s club sandwich16.75Triple deck sandwich w/ chicken breast, tomatoes, lettuce & crispy bacon
Traditional Pizzas
-
All dresssed pizza13.50Our own blended tomato sauce, pepperoni, mushrooms, green peppers, topped w/ mozzarella cheese
-
Garden pizza12.95Our own blended tomato sauce, green & red peppers, small bouquet of broccoli, sliced tomatoes, onions, topped w/ mozzarella cheese
Burgers
-
House burger12.25Grilled beef patty (well done) , served w/ melted cheddar & crispy bacon
-
The superior14.95Grilled 8oz ground beef steak, topped w/ wild mushroom sauce
-
Mobley burger12.75Grilled beef patty (well done) , served w/ sautéed onions, mushrooms & jalapeno, topped w/ swiss cheese
Pasta
-
Nalisha’s oriental noodles18.95Angel hair pasta tossed w/ bamboo shoots, fresh garden vegetables sautéed in garlic, ginger, teriyaki sauce, topped w/ grilled chicken strips
-
Linguine pescatore14.50Linguine pasta sautéed w/ white wine, olive oil, fresh basil & tomato sauce, baby clams & calamari
-
Olympic salmon “parisian style”23.75Broiled fillet of salmon served w/ a creamy white wine sauce & sautéed julienne of leeks, carrots & mushrooms
-
Shivaun’s fettuccine alfredo14.75Fettuccine pasta tossed in a creamy garlic, white wine & parmesan sauce
-
Penne zucchini pomodoro10.50Penne pasta served w/ zucchinis, cherry tomatoes & oyster mushrooms, sautéed w/ olive olive, topped w/ romano cheese from the sea
-
Fresh catch of the day32.00Ask your waiter for more details
Angus Pride Corner
-
8 oz filet mignon39.508 oz filet mignon, seasoned & grilled to your taste, served w/ cabernet & sherry sauce
-
16 oz premium angus rib eye36.50Grilled rib-eye steak served w/ baked potato, garnished w/ garlic, chives & sour cream
-
New zealand crown rack of lamb41.50Oven-baked rack of lamb rubbed w/ dijon mustard & provencal seasonings, grilled to your taste
-
12 oz sirloin new york cut36.5012 oz sirloin grilled to perfection, w/ a choice of sautéed portobello & oyster mushrooms or our famous pepper sauce
-
20 oz angus porterhouse41.50Grilled porterhouse to your taste & served w/ chive butter
The Curry Corner
-
Garden inn spicy18.75Mixed fresh vegetables cooked in a rich curry sauce.
-
Golden beef curry23.75Tender diced beef cubes cooked in exotic spices & orange curry sauc
-
Chicken thai curry23.75Sautéed fresh vegetables served in a creamy coconut & green curry thai sauce, topped w/ grilled chicken
Wine List: Red
-
Merlot the little penguin south australia32.00
-
Shiraz yellow tail south australia29.00
-
Rubesco lungarotti rosso-di-torgiano italy9.50 - 31.50
-
Allegrini vapolicella-classico italy39.00
-
Sebastiani sonoma county california42.00
-
Cellier des dauphins carte noire côtes-du-rhône france27.50
-
Shiraz / cabernet jacob’s creek south australia9.75 - 32.00
-
Koonunga hill penfolds south australia39.50
-
Altesino rosso altesi di altesino toscana39.25
-
Merlot jackson-triggs proprietors reserve okanagan valley canada9.50 - 32.00
-
Merlot pinotage kumala western cape south africa27.00
-
Réserve de l’estey médoc france36.00
Wine List: House Wine
-
House wine6.75 - 27.00
Wine List: Sparkling Wine
-
J.p. chenet brut mousseux32.00
Wine List: Champagne
-
Moët & chandon brut impérial145.00
Wine List: Porto
-
Taylor fladgate late bottled vintage6.75 - 60.00
Bar Service
-
Soft drinks2.75
-
Perrier 350ml3.75
-
San pelligrino 750ml7.00
-
Alkalize bottled water1lt 5.00
-
Imported beers6.95
-
Hard liquor5.95
-
Aperitifs4.60
-
Fruit juices3.75
-
Perrier 750ml7.00
-
Alkalize bottled water 500ml2.75
-
Local beers5.25
-
Draft beers5.25 - 18.00
-
Premium hard liquor6.75
-
Cocktails6.25
Desserts & Coffees
-
Apple pie w/ ice cream7.50
-
Fruit salad6.50
-
Chocolat soufflé served w/ ice cream9.90
-
Expresso2.75
-
Capucino3.75
-
Hot chocolate2.35
-
Coffee, tea, herbal tea2.45
-
Variety of pastries6.50
-
Assortment of ice creams5.25
-
Canadian cheeses & crackers for two17.95
-
Double expresso3.75
-
Café au lait3.75
-
Selection of organic teas3.75
Wine & sprite
Wine List: White
-
Sauvignon blanc marlborough oyster bay new zealand44.00
-
Chardonnay yellow tail south australia32.00
-
Château de sancerre france60.00
-
Pinot grigio lamberti italy36.00
-
Sauvignon blanc mondavi woodbridge california36.00
-
House wine27.00
-
Chardonnay koonunga hill penfold’s south australia37.00
-
Chardonnay lindemans bin 65 south australia32.00
-
Mouton cadet bordeaux france36.00
-
Fumé blanc fetzer valley oaks california36.00
-
Liberty school chardonnay california44.00
Wine List: Champagne
-
Jp chenet brut mousseux27.00
-
Moët & chandon brut impérial145.00
Wine List: Red
-
Merlot the little penguin south australia32.00
-
Shiraz yellow tail south australia32.00
-
Rubesco lungarotti rosso-di-torgiano italy36.00
-
Merlot pinotage kumala western cape, south africa32.00
-
Réserve de l’estey médoc, france41.00
-
Shiraz / cabernet jacob’s creek south australia37.00
-
Koonunga hill penfolds south australia41.00
-
Altesino rosso altesi di altesino toscana40.00
-
Cellier des dauphins carte noire côtes-du-rhône, france32.00
-
House wine27.00