ViBo Restaurant Menu

Lunch Menu

• Soup of the Day

  CA$7
• Salad of Torn Greens

  CA$7
  with Vibo's Aged Balsamic Vinaigrette
• Vibo Caesar Salad

  CA$9
• Caprese of Vine-Ripened Tomato & Fior de Latte

  CA$9
  Pesto Dressing
• Apple Pecan Salad

  CA$10
  with Granny Smith Dressing, Goat Cheese & Pecans
• Crisp Fried Calamari

  CA$10
• Steamed P.E.I Mussels

  CA$10
  with Prosecco, Tomato & White Wine Sauce
• Calamari Sorrentina

  CA$11
  Tossed with a Cherry Tomato, Black Olive & Caper Dressing
• Cognac Marinated Beef Carpaccio

  CA$11
• House Cured Gravlax Smoked Salmon

  CA$13
  with Goat Cheese Crostini & Lemon Zest

• Eggplant Parmigiana 8 avis

  CA$13
  with Roasted Tomato Fillets, Shaved Reggiano
• Cheese Crespelle

  CA$14
  Crepes filled with ricotta cheese, spinach & parmingiano in a rose sauce
• Penne Arrabiata

  CA$12
  Penne with spicy tomato sauce & black olives
• Penne alla Vodka

  CA$14
• Gnocchi al Pomadoro

  CA$15
• Gnocchi al Gorgonzola 8 avis

  CA$16
• Fettucine Contadino

  CA$15
  Wild mushroom, green peas, cherry tomato, white wine & extra virgin olive oil
• Tagliatelle 4 avis

  CA$19
  Sausage & mushroom ragu with a Madeira speck cream sauce
• Classic Linguine Vongole

  CA$17
  Linguine & clams with a white wine sauce
• Linguine alla Marinara

  CA$18
  With mixed shellfish in a tomato sauce
• Fettuccine

  CA$16
  with Traditional Bolognese Meat Ragu
• Garganelli

  CA$19
  with Braised Lamb Ragu & Cherry Tomatoes
• Homemade Goat Cheese & Portobello Filled Agnolloti

  CA$22
  with a Truffled Mushroom Cream Sauce

• Daily Specials of the Day

  CA$17.95
  Include Soup or Green Salad
• Veal Piccata

  CA$17
• Veal Milanese "alla parmigiana

  CA$17
  with Tomato Ragu & Fontina Cheese
• Veal Villa Borghese

  CA$17
  Medallions of veal with our traditional Villa sauce
• Nuova Sofia

  CA$17
  Roasted supreme of grain-fed chicken & pernod mushroom cream sauce
• Veal Paillard

  CA$18
  Thinly cut veal, seared & served with seasonal vegetables
• Provimi Calf's Liver

  CA$17
  Caramelized onion, pancetta, red wine reduction
• Rognone Di Vitello Trifolato

  CA$16
  Veal kidney sautéed in madeira wine & Mushrooms
• Grilled Calamari

  CA$17
  Served with Mixed Green Salad
• Salmone alla Griglia

  CA$22
  Grilled fresh Atlantic salmon
• Ontario Pork Tenderloin

  CA$19
  served with a Maple Pecan Crunch
• Cognac Rubbed "AAA" New York Strip Loin 8oz.

  CA$29
  Cooked to your taste with green peppercorn sauce
• Herb Roasted Rack of New Zealand Lamb

  CA$25

Dinner Menu

• Bruschetta

  CA$2.50
  fresh chopped Roma tomato, pesto and garlic
• Salumi Board

  CA$15
  locally raised and cured artisanal meats
• Polenta Fries

  CA$11
  mushroom gorgonzola sauce
• Calamari 61 avis

  CA$14
  crisp fried

• Daily Composed Soup

  CA$10
• Salad of Torn Greens

  CA$10
  with fresh herbs & aged balsamic vinaigrette
• Caprese

  CA$14
  vine ripened tomato & buffalo mozzarella with red wine fig dressing
• Caesar Salad 15 avis ,

  CA$13
  with pancetta crisp & ViBo's cheese croutons
• Apple Pecan Salad

  CA$13
  with goat cheese & granny smith dressing
• Baby Spinach Salad

  CA$13
  with ricotta salata, beets, crispy chick peas & Vin Coto balsamic dressing

• Tuna

  CA$15
  ginger soy celery
• House Smoked Salmon

  CA$14
  with Prince Edward County cave aged goat cheese
• Beef Carpaccio 3 avis

  CA$14
  coriander, marinated, fried capers, Padano cheese
• Steamed P.E.I Mussels

  CA$12
  with a tomato Prosecco broth
• Eggplant Parmigiana 8 avis

  CA$14
  with roasted tomato fillets, shaved Reggiano
• Spiced Calamari,

  CA$14
  on a bed of navy & black bean salad
• Mediterranean Grilled Octopus

  CA$14
  with basil cherry tomato drizzle
• Polenta 15 avis & Salsiccia

  CA$13
  grilled polenta topped with tomato braised sweet sausage

• Buccatini Al Amatriciana

  CA$18
  with guanciale, Pecorino cheese
• Penne Alla Vodka

  CA$17
  with pancetta in a rose sauce
• Traditional Bolognese Ragu

  CA$18
  with fresh homemade fettucine
• Linguine & Meatballs 11 avis

  CA$18
  tomato braised meatballs with fresh basil
• Cheese Crespelle

  CA$18
  light crepe filled with ricotta cheese, spinach & parmigiana in a rose sauce
• Old School Lasagna Bolognese

  CA$19
  meat ragu & béchamel
• Vibo's Homemade Gnocchi Di Patate

  CA$20
  with gorgonzola sauce
• Homemade Agnolloti

  CA$25
  filled with goat cheese & portobello, in a black Truffle cream sauce
• Tagliollini

  CA$23
  roast chicken, sun dried tomato, black olives
• Pappardelle Salsiccia

  CA$23
  sweet Italian sausage, mushroom velute, pink peppercorn
• Garganelli & Lamb Ragu

  CA$25
  handmade egg noodle, braised lamb ragu, cherry tomato & green peas
• Classic Linguine Vongole

  CA$24
  linguine & clams with a white wine sauce
• Linguine "Alla Marinara

  CA$25
  linguine with mussels, clams, calamari, shrimp
• Truffle Mushroom Risotto

  CA$24
  forest mushroom, parmigiano

• Nuova Sofia

  CA$21
  Roasted supreme of grain-fed chicken and pernod mushroom cream sauce
• Pollo Rosemarino

  CA$22
  Rosemary roasted half chicken
• Provimi Calf's Liver

  CA$23
  Caramelized onion, pancetta, red wine reduction
• Veal Piccata

  CA$24
  White wine, lemon sauce, seasonal vegetables
• Veal Milanese "Alla Parmigiana

  CA$24
  Tomato Ragu and Fontina Cheese
• Cornish Hen

  CA$24
  Dijon and herb marinated served with mushroom risotto
• Rabbit 12 avis

  CA$26
  Slow braised with artichoke, green olives and natural jus
• Ossobucco Milanese

  CA$33
  Served with risotto Milanese
• AAA" Canadian Black Angus Striploin

  CA$36
  With sautéed garlic field mushrooms
• Angus Ribeye Steak

  CA$45
  16oz grilled and cooked to your liking, includes vegetables and potato
• Herb Roasted Rack of New Zealand Lamb
  Parsley pistacchio crust, pommery mustard infused natural jus
• Venison Chops

  CA$35
  Served with black cherry red wine reduction
• Vibo's Zuppa Di Pesce

  CA$35
  A selection of fresh fish and shellfish in a spiced tomato broth
• A Duo of Two Large Prawns & Two Seared Sea Scallops

  CA$33
  In a citrus white wine sauce