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S'il vous arrive d'être proche de Grattacieli di Piazza Piemonte, venez dans ce bar. D'après les commentaires des visiteurs, la cuisine cuisine italienne est plutôt bonne. Beaucoup de personnes soulignent que vous pouvez goûter un poisson cuit à la perfection ici. Certains invités recommandent un café délicieux dans Timeout Launch Café.

Un personnel mignon attend les clients tout au long de l'année. Si vous voulez profiter d'un service luxueux, vous devriez aller à ce lieu. Une ambiance silencieuse a été remarquée par les clients. Sur Google, cet endroit a reçu une note de 4.1 par ses clients.

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€ €€€ Prix moyen ~ €10 - €20

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Evaluations des Timeout Launch Café

Zomato Pas encore noté Foursquare Pas encore noté Google 4,1/5 ⋅ 70 notes

Trip 4,2/5 ⋅ 19 notes

Facebook 4/5 ⋅ 38 notes

Particularités

Terrasse extérieure Cartes de crédit acceptées Pas de livraison À emporter Réservation Accès personnes handicapées Wifi

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Service Temporairement Indisponible Merci de réessayer plus tard.

Cristiana Vieira-Jacquemin

un an plus tôt sur Google

Un endroit tout simple et simplement extraordinaire. La gentillesse de l’accueil nous a touché, les plats sont délicieux et très généreux. Tout est fait dans la bienveillance et parmi des larges sourires. En revenant sur Milan ça sera toujours notre endroit. Grazie mille!!! Food: 5 Service: 5 Atmosphere: 5

Adi Adi

5 mois plus tôt sur Google

The staff are very friendly and welcoming, the food was fresh and tasety, coffee very tasty. Prices are good. Very recommend!!! Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5

pietro paganini

My favorite spot: A hidden Gem of Milanese tradition! This is a bar, tobacconist, and tavola calda (trattoria for lunch) like no other - because they hardly exist anymore. And yes, the food is excellent, thanks to an Italian chef (good luck finding one like this in Milan). Time Out brings life to an elegant street that could be majestic, with the twin towers overlooking Piazza Piemonte rivaling the twisted trio of CityLife. But it remains humble, reflecting the quiet bourgeoisie of the area. Over there, the new Milan: flashy, glamorous, and "I wanna be cool." Here, the traditional Milan: hardworking, discreet, almost invisible but leaving a lasting mark on history. The bar reflects this Milanese essence, with an almost retro decor - not chic or dazzling, but warm and welcoming. The outdoor seating area is modest, perfect for those who want to breathe without attracting attention. For those seeking more privacy, there’s a spacious and quiet indoor room. Even the bathrooms defy expectations for a bar, being clean and generously sized. The staff is professional and, above all, friendly, but with the reserved charm of days gone by. They’re like friends you can chat with - not the overly intrusive "buddy-buddy" type or the aloof, or unsmiling "Milanese imbruttiti." Perfect for a quick coffee, good company, or a discreet aperitivo. This isn’t the place for spectacular or magazine-worthy gourmet aperitifs. But if you order one, you’ll get a classic or a special that could double as dinner. The highlight, however, is the tavola calda (trattoria for lunch). The chef - Italian, a cook to the core - serves traditional restaurant-quality dishes at tavola calda prices. Ideal for those who want to eat and chat in peace, far from the pretentious, creatively named restaurants of the city center. The place doesn’t market itself for juices, smoothies, or health food, but upon request, you can enjoy a fantastic Mediterranean diet, perfectly balanced for those like me who follow it. Fish and vegetables are always on the menu, the juices are exceptional, and the meat is top quality. Let me be clear: this is not the plastic food of typical bars or diners. The secret? Only the owner knows. The owner (she) is also the creator of very delicious desserts, particularly the Calabrian lemon cake, Nutella cookies, and blueberry tart. A must-try! Some have even turned this place into their makeshift office, hosting meetings and appointments. Initially skeptical, their guests often end up asking to return. I recommend this spot to anyone passing by, heading to the young “movida" near Wagner, living in the Washington area, wanting a good meal, or simply needing a place to mind their own business. One last note: the regulars. A wonderfully diverse group, they form a social mosaic - a cultural and anthropological snapshot of a Milan that no longer exists but thrives here. Two minutes of conversation with them is enough to lift your spirits and open your heart and mind. Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 4 Vegetarian options: Upon request, but I do not care. Dietary restrictions: Yes, upon request.

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