The Portside Pub Menu

Main menu

• East coast chowder (ocean wise)

  CA$10
  The best lobster chowder this side of halifax served with garlic bread.
• Kale caeser

  CA$9.50
  Kale, save on meats bacon, fresh parmesan, roasted garlic croutons, house caesar dressing.
• Famous nachos
  Spice dusted tortilla chips, roasted jalapenos, mixed olives, local roma tomatoes, and topped with chipotle sour cream and green onions served with sour cream and resh in-house salsa.
• garlic fingers 8 avis

  CA$7.50
  A maritime delicacy, baked then topped with famous halifax donair sauce and more for dipping.
• Baked potato skins

  CA$9
  Thin cut supds, layered cheddar, crispy smoked bacon, green onions served with chipotle sour cream.
• Mini perogies

  CA$12
  Tiny cheddar stuffed perogies, chris brothers pepperoni, sautéed onions, topped with chipotle sour cream & served with a micro salad.
• Cajun seared tuna

  CA$11
  Cajun spiced albacore tuna on a bed of sliced cucumber and in-house tzatziki sauce sered with a micro salad.
• Philly cheesesteak sandwich

  CA$14
  Shaved local beef, sautéed mushrooms & onions, provolone cheese on a garlic baguette served with chips & salsa and a micro salad.
• Roasted bbq chicken sandwich

  CA$14
  Shredded free range chicken, tossed in in-house bbq sauce, spinach on a toasted ciabatta bun served with chip & salsa and a micro salad.
• Sheppards pie

  CA$10
  Local ground beef, carrots, peas, red wine, onions topped with garlic mashed potatoes.
• Mac & cheese 14 avis

  CA$10
  Our classic baked to perfection with bocconcini, mascarpone, parmesan and brie cheeses.
• Toutins

  CA$6
  Pork fat fried bread with a bacon maple chutney and screech rum apples and whipped baileys.
• Award winning ice cream sandwich

  CA$6
  Whiskey nut earnest ice cream topped with crispy smoked bacon, baileys irish whipped cream and distilled maple syrup, sandwiched between 2 crunchy chocolate cookies! yum!