Teca Menu

Dinner menu

• Warm marinated olives

  8.00
• Insalata cacio e pepe

  22.00
  Lollo rosso, pangrattato, pickled onion, black pepper and cheese dressing
• Charcuterie board

  24.00
  Trio of italian cured meats, cheeses, local fruit compote
• Burrata insalata

  25.00
  Roasted local squash, pear, winter greens, pistou
• Fritto misto

  26.00
  Lightly breaded squid, shrimp, zucchini with citrus aioli
• Scallops on the shell

  36.00
  Celeriac purée, pancetta, brown butter, lemon

• Margherita

  22.00
  Pomodoro, fior di latte, basil
• Spicy soppressata

  24.00
  Spicy soppressata, hot muskoka maple
• Shrimp

  25.00
  Spicy aioli, crispy onion
• Goat cheese & fig

  24.00
  Goat cheese, fig, caramelized onion

• Bucatini pomodoro

  28.00
  San marzano tomato, parmigiano reggiano, basil
• Romanian cacio e pepe

  32.00
  Creste di gallo, duo of pecorino & parmigiano, fresh cracked black pepper
• Mushroom ravioli

  38.00
  Trio of local mushrooms, aged balsamic, garlic–parmesan cream
• Crab linguine

  42.00
  Spanner crab meat, cherry tomato, spinach
• Ontario lamb pappardelle

  45.00
  Braised lamb shoulder, pine nuts, sage
• lobster ravioli 75 avis

  65.00
  Nova scotia lobster, shellfish bisque, house-made ravioli

• Roasted eggplant

  35.00
  Sugo, whipped tofu, herb salad
• Cornish hen milanese

  38.00
  Celeriac rémoulade, baby gem, mushrooms
• Confit duck leg

  46.00
  Braised lentils, endive, jus
• Whole red snapper

  52.00
  Orzo, baby clams, fennel, swiss chard
• beef tenderloin 9 avis

  68.00
  Asparagus, king oyster mushroom, marsala sauce

• Patate arrosto

  12.00
• house salad 1 avis

  12.00
• Roasted broccolini, lemon & chili

  12.00

Kids menu

• caesar salad 17 avis

  7.00
• Pasta of choice

  12.00
  Marinara sauce or butter with parmesan cheese or plain
• spaghetti and meatballs 3 avis

  13.00
  Torn fresh basil, parmesan cheese, meatballs
• Pizza alla teca

  12.00
  Marinara sauce, mozzerella, pepperon
• Sundae

  7.00
  Vanilla ice cream, chocolate sauce and sprinkles

Pre-fixe 5 courses - jan 21st 2026

• Sunchoke soup truffle
• Torolini in brodo

• Burrata insalate
  Roasted squash, winter greens, sage, hazelnut
• scallop 10 avis
  Celeriac puree, smoked bacon, herbed orzo, bisque
• Wagyu carpaccio
  Pickled mushroom, onion, truffle aioli, parmesan reggiano

• Potato ravioli with fresh truffles
• Duck confit fagotinni
  Carrot and orange, pine nut
• Spanner crab linguini
  Chilli, panagratto

• Olive oil sorbet

• Beef tenderloin duo
  Braised beef cheek, charred onion, potato arrosto, heirloom carrot, bernaise ravioli
• Half red snapper
  Caviar, fennel, little neck clams, sauce vongole
• Winter grilled vegetables
  Truffle risotto, vegetables from muskoka lakes

• Teca tiramisu
• Pistachio cannoli
• Nye chocolate cake